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Original Articles

Lymphatic Transport of Dietary Cholesterol Oxidation Products, Cholesterol and Triacylglycerols in Rats

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Pages 828-834 | Received 15 Oct 2001, Accepted 19 Nov 2001, Published online: 22 May 2014

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Read on this site (3)

Hyun-jung BANG, Chiyo ARAKAWA, Michihiro TAKADA, Masao SATO & Katsumi IMAIZUMI. (2008) A Comparison of the Potential Unfavorable Effects of Oxycholesterol and Oxyphytosterol in Mice: Different Effects, on Cerebral 24S-Hydroxychoelsterol and Serum Triacylglycerols Levels. Bioscience, Biotechnology, and Biochemistry 72:12, pages 3128-3133.
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David M. van Reyk, Andrew J. Brown, Lillemor Mattsson Hult'en, Roger T. Dean & Wendy Jessup. (2006) Oxysterols in biological systems: sources, metabolism and pathophysiological relevance. Redox Report 11:6, pages 255-262.
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Hiroyoshi SATO, Satoko NISHIDA, Hiroko TOMOYORI, Masao SATO, Ikuo IKEDA & Katsumi IMAIZUMI. (2004) Oxysterol Regulation of Estrogen Receptor α-Mediated Gene Expression in a Transcriptional Activation Assay System Using HeLa Cells. Bioscience, Biotechnology, and Biochemistry 68:8, pages 1790-1793.
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Articles from other publishers (8)

Bungo Shirouchi, Yumiko Furukawa, Yuri Nakamura, Asuka Kawauchi, Katsumi Imaizumi, Hirosuke Oku & Masao Sato. (2019) Inhibition of Niemann-Pick C1-Like 1 by Ezetimibe Reduces Dietary 5β,6β-Epoxycholesterol Absorption in Rats. Cardiovascular Drugs and Therapy 33:1, pages 35-44.
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Yuki Kawakami, Tomoko Kiyosawa, Shingo Nakamura & Kyoichi Osada. (2014) Effects of isoflavone supplementation on disturbances in lipid metabolism and antioxidant system due to exogenous cholesterol oxidation products in rats. Journal of Functional Foods 7, pages 212-218.
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Steve Catarino, Carla F. Bento, Ana Brito, Eliana Murteira, Alexandre F. Fernandes & Paulo Pereira. (2012) Regulation of the expression of interleukin‐8 induced by 25‐hydroxycholesterol in retinal pigment epithelium cells. Acta Ophthalmologica 90:4.
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Masao Sato, Takatoshi Ueda, Kazuko Nagata, Sawako Shiratake, Hiroko Tomoyori, Mitsuo Kawakami, Yukio Ozaki, Hiroshi Okubo, Bungo Shirouchi & Katsumi Imaizumi. (2011) Dietary kakrol ( Momordica dioica Roxb.) flesh inhibits triacylglycerol absorption and lowers the risk for development of fatty liver in rats . Experimental Biology and Medicine 236:10, pages 1139-1146.
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Bungo Shirouchi, Sayaka Kawamura, Ryosuke Matsuoka, Sanae Baba, Kazuko Nagata, Sawako Shiratake, Hiroko Tomoyori, Katsumi Imaizumi & Masao Sato. (2011) Dietary Guar Gum Reduces Lymph Flow and Diminishes Lipid Transport in Thoracic Duct‐Cannulated Rats. Lipids 46:8, pages 789-793.
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Chi Ho Ng, Xiao Qiang Yao, Yu Huang & Zhen-Yu Chen. (2007) Oxidised cholesterol is more hypercholesterolaemic and atherogenic than non-oxidised cholesterol in hamsters. British Journal of Nutrition 99:4, pages 749-755.
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Hiroko Tomoyori, Yayoi Kawata, Tomoko Higuchi, Ikuyo Ichi, Hiroyoshi Sato, Masao Sato, Ikuo Ikeda & Katsumi Imaizumi. (2004) Phytosterol Oxidation Products Are Absorbed in the Intestinal Lymphatics in Rats but Do Not Accelerate Atherosclerosis in Apolipoprotein E–Deficient Mice. The Journal of Nutrition 134:7, pages 1690-1696.
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Miyuki Ando, Hiroko Tomoyori & Katsumi Imaizumi. (2007) Dietary cholesterol-oxidation products accumulate in serum and liver in apolipoprotein E-deficient mice, but do not accelerate atherosclerosis. British Journal of Nutrition 88:4, pages 339-345.
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