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Bioscience, Biotechnology, and Biochemistry Volume 67, 2003 - Issue 8
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Original Articles

Paradoxical Effect of Synthetic Hydroxy Isothiocyanates on Antimicrobial Action of Aminoglycosides

Hirokuni TAJIMAFukui Research Laboratory, Rengo Co., Ltd.10-8-1 Jiyugaoka, Kanazu-cho, Sakai-gun, Fukui 919-0604, Japan
,
Hisashi KIMOTODepartment of Biochemistry I, Fukui Medical SchoolMatsuoka, Fukui 910-1103, Japan
&
Akira TAKETODepartment of Applied Physics and Chemistry, Fukui University of TechnologyFukui 910-8505, Japan
Pages 1844-1846 | Received 11 Apr 2003, Accepted 12 May 2003, Published online: 22 May 2014

Citations (9)

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Venkidasamy Baskar, Se Won Park & Shivraj Hariram Nile. (2016) An Update on Potential Perspectives of Glucosinolates on Protection against Microbial Pathogens and Endocrine Dysfunctions in Humans. Critical Reviews in Food Science and Nutrition 56:13, pages 2231-2249.
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Hirokuni TAJIMA, Yoshiaki NAKAMOTO & Akira TAKETO. (2007) Effect of Synthetic Hydroxy Isothiocyanates on a Bacterial Virus and DNA. Bioscience, Biotechnology, and Biochemistry 71:4, pages 1094-1097.
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Articles from other publishers (7)

Łukasz Janczewski. (2022) Sulforaphane and Its Bifunctional Analogs: Synthesis and Biological Activity. Molecules 27:5, pages 1750.
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Lucie Mala, Klara Lalouckova & Eva Skrivanova. (2021) Bacterial Skin Infections in Livestock and Plant-Based Alternatives to Their Antibiotic Treatment. Animals 11:8, pages 2473.
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Ramona Barbieri, Erika Coppo, Anna Marchese, Maria Daglia, Eduardo Sobarzo-Sánchez, Seyed Fazel Nabavi & Seyed Mohammad Nabavi. (2017) Phytochemicals for human disease: An update on plant-derived compounds antibacterial activity. Microbiological Research 196, pages 44-68.
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Federica Saladino, Keliani Bordin, Fernando Bittencourt Luciano, Mónica Fernández Franzón, Jordi Mañes & Giuseppe Meca. 2017. Glucosinolates. Glucosinolates 249 274 .
Federica Saladino, Keliani Bordin, Fernando Bittencourt Luciano, Mónica Fernández Franzón, Jordi Mañes & Giuseppe Meca. 2016. Glucosinolates. Glucosinolates 1 26 .
Virginie Dufour, Martin Stahl & Christine Baysse. (2015) The antibacterial properties of isothiocyanates. Microbiology 161:2, pages 229-243.
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N. Kurepina, B.N. Kreiswirth & A. Mustaev. (2013) Growth-inhibitory activity of natural and synthetic isothiocyanates against representative human microbial pathogens. Journal of Applied Microbiology 115:4, pages 943-954.
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