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Original Articles

Women's Perceptions About the Way Social Roles Promote or Constrain Personal Nutritional Care

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Pages 79-95 | Published online: 26 Oct 2008

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Read on this site (5)

J. Harvey, E. S. Pearson, T. Mantler & J. K. Gotwals. (2020) ‘Be kind to yourself – because you’re doing fine’: using self-determination theory to explore the health-related experiences of primiparous women participating in a co-active life coaching intervention. Coaching: An International Journal of Theory, Research and Practice 13:1, pages 78-91.
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James M. Cronin, Mary B. McCarthy, Mark A. Newcombe & Sinéad N. McCarthy. (2014) Paradox, performance and food: managing difference in the construction of femininity. Consumption Markets & Culture 17:4, pages 367-391.
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Terese Anving & Stine Thorsted. (2010) Feeding Ideals and the Work of Feeding in Swedish Families. Food, Culture & Society 13:1, pages 29-46.
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K. Jordan, R. Capdevila & S. Johnson. (2005) Baby or beauty: a Q study into post pregnancy body image. Journal of Reproductive and Infant Psychology 23:1, pages 19-31.
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Tanis Furst, Margaret Connors, Jeffery Sobal, Carole Bisogni & Laura Winter Falk. (2000) Food classifications: Levels and categories. Ecology of Food and Nutrition 39:5, pages 331-355.
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Articles from other publishers (31)

Katherine R. Arlinghaus & Melissa N. Laska. (2021) Parent Feeding Practices in the Context of Food Insecurity. International Journal of Environmental Research and Public Health 18:2, pages 366.
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Orna A. O’Brien, Karen L. Lindsay, Mary McCarthy, Aileen F. McGloin, Maria Kennelly, Helena A. Scully & Fionnuala M. McAuliffe. (2017) Influences on the food choices and physical activity behaviours of overweight and obese pregnant women: A qualitative study. Midwifery 47, pages 28-35.
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Georgina Heath, Alison Coates, Charli Sargent & Jillian Dorrian. (2016) Sleep Duration and Chronic Fatigue Are Differently Associated with the Dietary Profile of Shift Workers. Nutrients 8:12, pages 771.
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Alexandria Hoare, Monica Virgo-Milton, Rachel Boak, Lisa Gold, Elizabeth Waters, Mark Gussy, Hanny Calache, Michael Smith & Andrea M de Silva. (2014) A qualitative study of the factors that influence mothers when choosing drinks for their young children. BMC Research Notes 7:1.
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Christina Hartmann, Simone Dohle & Michael Siegrist. (2014) Time for change? Food choices in the transition to cohabitation and parenthood. Public Health Nutrition 17:12, pages 2730-2739.
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Grace Falciglia, Julia Piazza, Erika Ritcher, Christina Reinerman & Seung Yeon Lee. (2014) Nutrition Education for Postpartum Women. Journal of Primary Care & Community Health 5:4, pages 275-278.
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Jessica Aschemann-Witzel. (2013) Danish Mothers’ Perception of the Healthiness of Their Dietary Behaviors During Transition to Parenthood. Journal of Family Issues 34:10, pages 1335-1355.
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Christine E. Blake, Elaine Wethington, Tracy J. Farrell, Carole A. Bisogni & Carol M. Devine. (2011) Behavioral Contexts, Food-Choice Coping Strategies, and Dietary Quality of a Multiethnic Sample of Employed Parents. Journal of the American Dietetic Association 111:3, pages 401-407.
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Elaine Wethington & Wendy L. Johnson-Askew. (2009) Contributions of the Life Course Perspective to Research on Food Decision Making. Annals of Behavioral Medicine 38:S1, pages 74-80.
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Karen M. Emmons, Elizabeth M. Barbeau, Caitlin Gutheil, Jo Ellen Stryker & Anne M. Stoddard. (2006) Social Influences, Social Context, and Health Behaviors Among Working-Class, Multi-Ethnic Adults. Health Education & Behavior 34:2, pages 315-334.
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Kaysi Eastlick Kushner. (2016) Meaning and Action in Employed Mothers' Health Work. Journal of Family Nursing 13:1, pages 33-55.
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Carol M. Devine, Anne M. Stoddard, Elizabeth M. Barbeau, Deepa Naishadham & Glorian Sorensen. (2016) Work-to-Family Spillover and Fruit and Vegetable Consumption among Construction Laborers. American Journal of Health Promotion 21:3, pages 175-182.
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Isabel Hernández-Tezoquipa, María de la Luz Arenas-Monreal & Rosario Valdez-Santiago. (2005) "No dejarse caer en cama": las mujeres y los servicios de salud. Cadernos de Saúde Pública 21:4, pages 1210-1216.
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Goldy C. George, Henry Hanss-Nuss, Tracey J. Milani & Jeanne H. Freeland-Graves. (2005) Food Choices of Low-Income Women during Pregnancy and Postpartum. Journal of the American Dietetic Association 105:6, pages 899-907.
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Carol M. Devine. (2005) A Life Course Perspective: Understanding Food Choices in Time, Social Location, and History. Journal of Nutrition Education and Behavior 37:3, pages 121-128.
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Christine Blake & Carole A. Bisogni. (2003) Personal and Family Food Choice Schemas of Rural Women in Upstate New York. Journal of Nutrition Education and Behavior 35:6, pages 282-293.
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Mary P. Gallant. (2016) The Influence of Social Support on Chronic Illness Self-Management: A Review and Directions for Research. Health Education & Behavior 30:2, pages 170-195.
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Carol M Devine, Margaret M Connors, Jeffery Sobal & Carole A Bisogni. (2003) Sandwiching it in: spillover of work onto food choices and family roles in low- and moderate-income urban households. Social Science & Medicine 56:3, pages 617-630.
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Laura Winter Falk, Jeffery Sobal, Carole A. Bisogni, Margaret Connors & Carol M. Devine. (2016) Managing Healthy Eating: Definitions, Classifications, and Strategies. Health Education & Behavior 28:4, pages 425-439.
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Katarina M. Edstrom & Carol M. Devine. (2001) Consistency in Women's Orientations to Food and Nutrition in Midlife and Older Age: A 10-Year Qualitative Follow-up. Journal of Nutrition Education 33:4, pages 215-223.
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Annie C. Wetter, Jeanne P. Goldberg, Abby C. King, Madeleine Sigman-Grant, Roberta Baer, Evelyn Crayton, Carol Devine, Adam Drewnowski, Andrea Dunn, Guy Johnson, Nico Pronk, Brian Saelens, Dan Snyder, Kellie Walsh & Rex Warland. (2009) How and Why Do Individuals Make Food and Physical Activity Choices?. Nutrition Reviews 59:3, pages S11-S20.
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Lorraine O. Walker & Sally Wilging. (2000) Rediscovering the “M” in “MCH”: Maternal Health Promotion After Childbirth. Journal of Obstetric, Gynecologic & Neonatal Nursing 29:3, pages 229-236.
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Lyren Chiu, Margaret B. Clark & Ellen Beth Daroszewski. (2016) Lived Experience of Spirituality in Taiwanese Women with Breast Cancer. Western Journal of Nursing Research 22:1, pages 29-53.
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Carol M Devine, Caron F Bove & Christine M Olson. (2000) Continuity and change in women’s weight orientations and lifestyle practices through pregnancy and the postpartum period: the influence of life course trajectories and transitional events. Social Science & Medicine 50:4, pages 567-582.
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Carol M. Devine, Jeffery Sobal, Carole A. Bisogni & Margaret Connors. (1999) Food Choices in Three Ethnic Groups: Interactions of Ideals, Identities, and Roles. Journal of Nutrition Education 31:2, pages 86-93.
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CAROL M DEVINE, WENDY S WOLFE, EDWARD A FRONGILLOJrJr & CAROLE A BISOGNI. (1999) Life-Course Events and Experiences. Journal of the American Dietetic Association 99:3, pages 309-314.
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Carol M. Devine, Margaret Connors, Carole A. Bisogni & Jeffery Sobal. (1998) Life-Course Influences on Fruit and Vegetable Trajectories: Qualitative Analysis of Food Choices. Journal of Nutrition Education 30:6, pages 361-370.
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RAIMO LAPPALAINEN, MERJA KOIKKALAINEN, JUHANI JULKUNEN, TIMO SAARINEN & HANNU MYKKÄNEN. (1998) Association of Sociodemographic Factors with Barriers Reported by Patients Receiving Nutrition Counseling as Part of Cardiac Rehabilitation. Journal of the American Dietetic Association 98:9, pages 1026-1029.
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Lorraine O. Walker & Jeanne Freeland-Graves. (1998) Lifestyle Factors Related to Postpartum Weight Gain and Body Image in Bottle- and Breastfeeding Women. Journal of Obstetric, Gynecologic & Neonatal Nursing 27:2, pages 151-160.
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CAROL M DEVINE & BRITTMARIE SANDSTRÖM. (1996) Relationship of Social Roles and Nutrition Beliefs to Fat Avoidance Practices. Journal of the American Dietetic Association 96:6, pages 580-584.
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Jane Wardle. (2007) Parental influences on children's diets. Proceedings of the Nutrition Society 54:3, pages 747-758.
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