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Original Articles

Impact of Sump Tank Size on Growth, Survival, and Production of Marron, Cherax tenuimanus, in an Intensive System

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Pages 23-31 | Published online: 18 Oct 2010

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Ishaaq Saputra, Ravi Fotedar, Sanjay K. Gupta, Muhammad A.B. Siddik & Md Javed Foysal. (2019) Effects of different dietary protein sources on the immunological and physiological responses of marron, Cherax cainii (Austin and Ryan, 2002) and its susceptibility to high temperature exposure. Fish & Shellfish Immunology 88, pages 567-577.
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Rudy Agung Nugroho & Ravi Fotedar. (2015) Effects of dietary organic selenium on immune responses, total selenium accumulation and digestive system health of marron, Cherax cainii (Austin, 2002) . Aquaculture Research 46:7, pages 1657-1667.
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Irfan Ambas, Agus Suriawan & Ravi Fotedar. (2013) Immunological responses of customised probiotics-fed marron, Cherax tenuimanus, (Smith 1912) when challenged with Vibrio mimicus. Fish & Shellfish Immunology 35:2, pages 262-270.
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Huynh Minh Sang, Ravi Fotedar & Keith Filer. (2011) Effects of Dietary Mannan Oligosaccharide on Survival, Growth, Physiological Condition, and Immunological Responses of Marron, Cherax tenuimanus (Smith 1912) . Journal of the World Aquaculture Society 42:2, pages 230-241.
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Jian G. Qin, Tara Ingerson, Michael C. Geddes, Martin Kumar & Stephen Clarke. (2001) Size grading did not enhance growth, survival and production of marron (Cherax tenuimanus) in experimental cages. Aquaculture 195:3-4, pages 239-251.
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Louis H. Evans & Japo Jussila. (2007) Freshwater Crayfish Growth Under Culture Conditions: Proposition for a Standard Reporting Approach. Journal of the World Aquaculture Society 28:1, pages 11-19.
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