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Original Articles

Digestibility of Bamboo-Grown Periphyton by Carps (Catla catla, Labeo rohita, Cirrhinus mrigala, Cyprinus carpio, Ctenopharyngodon idella, and Tor khudree) and Hybrid Red Tilapia (Oreochromis mossambicus × O. niloticus)

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Pages 151-162 | Published online: 25 Sep 2008

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Surjya Kumar Saikia, Sandip Majumder, Sudarshana Nandi & Samar Kumar Saha. (2013) Feeding ecology of the freshwater fish rohu Labeo rohita (Hamilton 1822): a case of intelligent feeding in the periphyton-based environment. Zoology and Ecology 23:4, pages 266-274.
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Mark L. Wildhaber, Benjamin M. West, Karlie K. Ditter, Adrian P. Moore & Alex S. Peterson. (2023) A Review of Grass Carp and Related Species Literature on Diet, Behavior, Toxicology, and Physiology Focused on Informing Development of Controls for Invasive Grass Carp Populations in North America. Fishes 8:11, pages 547.
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Gangadhar Barlaya, Umalatha Harish & Ganesh Hegde. (2022) Growth, digestive enzyme activities, and carcass composition of fringe-lipped carp (Labeo fimbriatus) and catla (Catla catla) held in polyculture in tanks with sugarcane bagasse as periphyton substrate. Aquaculture International 30:6, pages 3213-3228.
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Maiara P. de Souza, Tiele M. Rizzetti, Michele Hoeltz, Mainara Dahmer, João A. Júnior, Gisele Alves, Lisianne B. Benitez & Rosana C. S. Schneider. (2020) Bioproducts characterization of residual periphytic biomass produced in an algal turf scrubber (ATS) bioremediation system. Water Science and Technology 82:6, pages 1247-1259.
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Kendall D. Clements, Esther R. Angert, W. Linn Montgomery & J. Howard Choat. (2014) Intestinal microbiota in fishes: what's known and what's not. Molecular Ecology 23:8, pages 1891-1898.
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