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Small Fruits Review Volume 4, 2005 - Issue 2
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Original Articles

Dynamics of Rabbiteye Blueberry Fruit Quality in Response to Harvest Method and Postharvest Handling Temperature

Abelardo Nunez-Barrios INIFAP, Mexico; Department of Horticulture, The University of Georgia, 1109 Experiment Street, Griffin, GA, 30223, USA
,
D. Scott Nesmith Department of Horticulture, The University of Georgia, 1109 Experiment Street, Griffin, GA, 30223, USA
,
Manjeet Chinnan Department of Food Science, The University of Georgia, 1109 Experiment Street, Griffin, GA, 30223, USA
&
Stanley E. Prussia Department of Biological and Agricultural Engineering, The University of Georgia, 1109 Experiment Street, Griffin, GA, 30223, USA
Pages 73-81 | Published online: 15 Oct 2008

Citations (14)

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Read on this site (1)

Nonnie Bautista & Wei Qiang Yang. (2012) Evaluation of Postharvest Quality of Three Commercial Blueberry (Vaccinium corymbosum) Cultivars Stored in Two Different Types of Clamshells. International Journal of Fruit Science 12:1-3, pages 75-82.
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Articles from other publishers (13)

L. Brondino, R. Briano, S. Massaglia & N.R. Giuggioli. (2022) Influence of harvest method on the quality and storage of highbush blueberry. Journal of Agriculture and Food Research 10, pages 100415.
Crossref
Deepak Aggarwal, Robert L. Shewfelt & Stanley E. Prussia. 2022. Postharvest Handling. Postharvest Handling 17 49 .
Chau Thi Thu Nguyen, Ji Hyun Lee & Phu-Tri Tran. (2021) Accumulation of sugars and associated gene expression in highbush blueberries differ by cultivar, ripening stage, and storage temperature. Journal of Berry Research 11:3, pages 511-527.
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M. Edgley, D.C. Close & P.F. Measham. (2020) Red drupelet reversion in blackberries: A complex of genetic and environmental factors. Scientia Horticulturae 272, pages 109555.
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Marcos Orchard, Carlos Muñoz-Poblete, Juan Ignacio Huircan, Patricio Galeas & Heraldo Rozas. (2019) Harvest Stage Recognition and Potential Fruit Damage Indicator for Berries Based on Hidden Markov Models and the Viterbi Algorithm. Sensors 19:20, pages 4421.
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Binghua Liu, Kaifang Wang, Xiuge Shu, Jing Liang, Xiaoli Fan & Lei Sun. (2019) Changes in fruit firmness, quality traits and cell wall constituents of two highbush blueberries (Vaccinium corymbosum L.) during postharvest cold storage. Scientia Horticulturae 246, pages 557-562.
Crossref
S.A. Sargent, A.D. Berry, J.K. Brecht, M. Santana, S. Zhang & N. Ristow. (2017) Studies on quality of southern highbush blueberry cultivars: effects of pulp temperature, impact and hydrocooling. Acta Horticulturae:1180, pages 497-502.
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Kaarel Soots & Jüri Olt. (2017) Non-stationary processing centre for small and mediumsized blueberry farms. A Review. Research in Agricultural Engineering 63:3, pages 136-144.
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A.C. Paniagua, A.R. East & J.A. Heyes. (2014) Interaction of temperature control deficiencies and atmosphere conditions during blueberry storage on quality outcomes. Postharvest Biology and Technology 95, pages 50-59.
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A.C. Paniagua, A.R. East, J.P. Hindmarsh & J.A. Heyes. (2013) Moisture loss is the major cause of firmness change during postharvest storage of blueberry. Postharvest Biology and Technology 79, pages 13-19.
Crossref
Leon Terry, Carlos Crisosto & Charles Forney. 2009. Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities. Modified and Controlled Atmospheres for the Storage, Transportation, and Packaging of Horticultural Commodities.
Cynthia Bower. 2007. Berry Fruit. Berry Fruit 261 288 .
. 2007. Berry Fruit. Berry Fruit 273 300 .

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