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Articles

Reduction of Waste Output from Salmonid Aquaculture through Feeds and Feeding

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T.A. Johnston, M. Keir & M. Power. (2010) Response of Native and Naturalized Fish to Salmonid Cage Culture Farms in Northern Lake Huron, Canada. Transactions of the American Fisheries Society 139:3, pages 660-670.
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DominiqueP. Bureau, StephenJ. Gunther & C. Young Cho. (2003) Chemical Composition and Preliminary Theoretical Estimates of Waste Outputs of Rainbow Trout Reared in Commercial Cage Culture Operations in Ontario. North American Journal of Aquaculture 65:1, pages 33-38.
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Articles from other publishers (97)

Yu Liu, Mingtao Lei, Hector Victor & Yan Wang. (2024) The optimal feeding regime for large yellow croaker Larimichthys crocea, with an emphasis on obviating raw fish diet in commercial farming. Aquaculture 580, pages 740293.
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Peter Horstmann, Roel M. Maas, Satya Prakash, Kim Tiebie, Thomas W.O. Staessen, Fotini Kokou & Johan W. Schrama. (2024) Dietary ingredient composition affects faecal waste production and characteristics in yellowtail kingfish (Seriola lalandi). Aquaculture 579, pages 740214.
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Peter Horstmann, Roel M. Maas, Jeroen Kals, Satya Prakash, Thomas W.O. Staessen, Fotini Kokou & Johan W. Schrama. (2023) Dietary starch level affects nutrient digestibility, faecal waste production and characteristics in yellowtail kingfish (Seriola lalandi) depending on the level of fish meal replacement. Aquaculture 577, pages 739915.
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Pallab K. Sarker. (2023) Microorganisms in Fish Feeds, Technological Innovations, and Key Strategies for Sustainable Aquaculture. Microorganisms 11:2, pages 439.
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Peter Horstmann, Roel M. Maas, Xander V. de Boer, Theodorus M.B. de Jong, Thomas W.O. Staessen, Fotini Kokou & Johan W. Schrama. (2023) Effect of dietary protein source and ingredient grinding size on fish performance, faecal waste production and characteristics of yellowtail kingfish (Seriola lalandi) fed restrictively and to apparent satiation. Aquaculture 562, pages 738875.
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Ryan Fabay, Augusto Serrano Jr, Marlon Alejos & Janice Fabay. (2022) Effects of dietary acidification and acid source on fish growth and feed efficiency (Review). World Academy of Sciences Journal 4:3.
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Yu Liu, Mingtao Lei, Hector Victor, Zhangyi Wang, Cong Yu, Gaoli Zhang & Yan Wang. (2022) The optimal feeding frequency for largemouth bass (Micropterus salmoides) reared in pond and in-pond-raceway. Aquaculture 548, pages 737464.
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M. F. Polese, M. F. Polese, M. C. Radael, P. P. Mendonça, J. H. S. Motta, R. V. Azevedo, A. B. Souza, E. Shimoda, H. D. Lavander, P. H. R. Aride, A. T. Oliveira & M. V. Vidal Júnior. (2022) Zootechnical indices and digestibility in juveniles of tambaqui Colossoma macropomum fed a diet containing particulate maize. Brazilian Journal of Biology 82.
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Sandamali Sakunthala Herath & Shuichi Satoh. 2022. Feed and Feeding Practices in Aquaculture. Feed and Feeding Practices in Aquaculture 427 444 .
Ronald W. Hardy & Andreas Brezas. 2022. Fish Nutrition. Fish Nutrition 643 708 .
Biju Sam Kamalam & Pramod Kumar Pandey. 2022. Outlook of Climate Change and Fish Nutrition. Outlook of Climate Change and Fish Nutrition 407 422 .
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Cosmas Nathanailides, Markos Kolygas, Konstantina Choremi, Theodoros Mavraganis, Evangelia Gouva, Kosmas Vidalis & Fotini Athanassopoulou. (2021) Probiotics Have the Potential to Significantly Mitigate the Environmental Impact of Freshwater Fish Farms. Fishes 6:4, pages 76.
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Ramin Ghamkhar & Andrea Hicks. (2021) Sustainable Aquafeeds: Using Aquafarmer Preference to Inform a Multi-criteria Decision Analysis. ACS Agricultural Science & Technology 1:3, pages 270-280.
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Lei Wang, Bingying Xu, Gladstone Sagada, Wing-Keong Ng, Kai Chen, Jinzhi Zhang & Qingjun Shao. (2020) Dietary berberine regulates lipid metabolism in muscle and liver of black sea bream ( Acanthopagrus schlegelii ) fed normal or high-lipid diets . British Journal of Nutrition 125:5, pages 481-493.
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Samuel Oliveira Teixeira, Zélia Maria Pimentel Nunes, Arlindo dos Santos Pinheiro Junior, Ana Lucia Salaro, Lorena Batista Moura, Galileu Crovatto Veras & Daniel Abreu Vasconcelos Campelo. (2020) Optimal dietary lysine improves growth performance, increases protein deposition and reduces lipid accumulation in tambaqui ( Colossoma macropomum ) juveniles . Aquaculture Research 51:12, pages 5065-5073.
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Mark Schumann & Alexander Brinker. (2020) Understanding and managing suspended solids in intensive salmonid aquaculture: a review. Reviews in Aquaculture 12:4, pages 2109-2139.
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Asma Chaabani, Laurent Labonne, Carlos Alburez Tercero, Jean-Pierre Picard, Catherine Advenier, Vanessa Durrieu, Antoine Rouilly, Fabien Skiba & Philippe Evon. (2020) Optimization of vacuum coating conditions to improve oil retention in Trout feed. Aquacultural Engineering 91, pages 102127.
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Waly Ndianco Ndiaye, Marie-Hélène Deschamps, Yves Comeau, Kabir Chowdhury, Jean-Daniel Bunod, Marie-Pierre Letourneau-Montminy & Grant Vandenberg. (2020) In situ chelation of phosphorus using microencapsulated aluminum and iron sulfate to bind intestinal phosphorus in rainbow trout (Oncorhynchus mykiss). Animal Feed Science and Technology 269, pages 114675.
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Collins Prah Duodu, Daniel Adjei‐Boateng, Andoh Kwaku Amponsah, Pearl Andrews & Kwasi Adu Obirikorang. (2019) The effect of plant protein‐based diets on apparent nutrient digestibility, growth response, egesta quantity, postprandial ammonia excretion rate and serum quality of Nile tilapia. Aquaculture Research 51:3, pages 1152-1161.
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Lei Wang, Wanrong Zhang, Sagada Gladstone, Wing-Keong Ng, Jingzhi Zhang & Qingjun Shao. (2019) Effects of isoenergetic diets with varying protein and lipid levels on the growth, feed utilization, metabolic enzymes activities, antioxidative status and serum biochemical parameters of black sea bream (Acanthopagrus schlegelii). Aquaculture 513, pages 734397.
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Yenitze E. Fimbres‐Acedo, Rodolfo Garza‐Torres, Masato Endo, Rosalía Servín‐Villegas, Kevin M. Fitzsimmons, Maurício G. C. Emerenciano & Francisco J. Magallón‐Barajas. (2019) Performance of Oreochromis niloticus in recirculating aquaculture systems at different levels of daily protein intake . Aquaculture Research.
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Larissa Strictar Pereira, José Antônio Demétrio, Almir Manoel Cunico, João Dirço Latini, Luiz Carlos Gomes & Angelo Antonio Agostinho. (2019) Cage aquaculture in Neotropical waters promotes attraction and aggregation of fish. Aquaculture Research.
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Killian Chary, Annie Fiandrino, Denis Covès, Joël Aubin, Jean-Claude Falguière & Myriam D. Callier. (2019) Modeling sea cage outputs for data-scarce areas: application to red drum (Sciaenops ocellatus) aquaculture in Mayotte, Indian Ocean. Aquaculture International 27:3, pages 625-646.
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Guillaume Pfeuti, John P. Cant, Anna K. Shoveller & Dominique P. Bureau. (2019) A novel enzymatic pre‐treatment improves amino acid utilization in feather meal fed to rainbow trout ( Oncorhynchus mykiss ) . Aquaculture Research 50:5, pages 1459-1474.
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Yubo Wu, Xing Ren, Jinhua Zhou, Haihan Lin, Xiujuan Wang & Hengjia Ma. (2019) Feed intake, growth, feed utilization, body composition and waste output of juvenile hybrid bream at different feeding frequencies. Aquaculture Nutrition 25:2, pages 292-297.
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Francisco Vergara-Solana, Marcelo E. Araneda & German Ponce-Díaz. (2019) Opportunities for strengthening aquaculture industry through multicriteria decision-making. Reviews in Aquaculture 11:1, pages 105-118.
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Thomas S. Mock, David S. Francis, Matthew K. Jago, Brett D. Glencross, Richard P. Smullen, Russell S.J. Keast & Giovanni M. Turchini. (2019) The impact of dietary protein: lipid ratio on growth performance, fatty acid metabolism, product quality and waste output in Atlantic salmon (Salmo salar). Aquaculture 501, pages 191-201.
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Daniel Abreu Vasconcelos Campelo, Ana Lúcia Salaro, André Luis Fialho Ladeira, Lorena Batista de Moura & Wilson Massamitu Furuya. (2018) Dietary lysine requirement of adult lambari ( Astyanax altiparanae ) (Garutti and Britski, 2000). Revista Brasileira de Zootecnia 47:0.
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Fotini Kokou & Eleni Fountoulaki. (2018) Aquaculture waste production associated with antinutrient presence in common fish feed plant ingredients. Aquaculture 495, pages 295-310.
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Aslıhan KATİP. (2018) ARITILMIŞ ATIKSULARIN YENİDEN KULLANIM ALANLARININ DEĞERLENDİRİLMESİ. Ömer Halisdemir Üniversitesi Mühendislik Bilimleri Dergisi.
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Ondřej Malý, Jan Mareš, Iveta Zugárková & Lukáš Mareš. (2017) The Effect of Using Low‑Phytate Cereal Varieties on Phosphorus Digestibility and Selected Production Indices. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 65:5, pages 1567-1577.
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M. Ballester-Moltó, P. Sanchez-Jerez, B. García-García, J. García-García, J. Cerezo-Valverde & F. Aguado-Giménez. (2016) Controlling feed losses by chewing in gilthead sea bream (Sparus aurata) ongrowing may improve the fish farming environmental sustainability. Aquaculture 464, pages 111-116.
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Huiwen Cai, Lindsay G. Ross, Trevor C. Telfer, Changwen Wu, Aiyi Zhu, Sheng Zhao & Meiying Xu. (2016) Modelling the nitrogen loadings from large yellow croaker (Larimichthys crocea) cage aquaculture. Environmental Science and Pollution Research 23:8, pages 7529-7542.
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Chunfang Wang, Qin Tang, Wei Luo & Yingming Zhao. (2015) Modeling phosphorus metabolism in fish species: an example for juvenile yellow catfish, Pelteobagrus fulvidraco. Aquaculture International 24:1, pages 281-294.
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Shahbaz Gul HASSAN, Murtaza HASAN & Daoliang LI. (2016) Information fusion in aquaculture: a state-of the art review. Frontiers of Agricultural Science and Engineering 3:3, pages 206.
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D. Hlaváč, J. Másílko, P. Hartman, M. Bláha, L. Pechar, M. Anton-Pardo & Z. Adámek. (2015) Effects of common carp ( Cyprinus carpio Linnaeus, 1758) supplementary feeding with modified cereals on pond water quality and nutrient budget . Journal of Applied Ichthyology 31, pages 30-37.
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S.S. Herath & S. Satoh. 2015. Feed and Feeding Practices in Aquaculture. Feed and Feeding Practices in Aquaculture 369 386 .
Mali Hartviksen, Anne Marie Bakke, José G. Vecino, Einar Ringø & Åshild Krogdahl. (2014) Evaluation of the effect of commercially available plant and animal protein sources in diets for Atlantic salmon (Salmo salar L.): digestive and metabolic investigations. Fish Physiology and Biochemistry 40:5, pages 1621-1637.
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David Hlaváč, Zdeněk Adámek, Pavel Hartman & Jan Másílko. (2013) Effects of supplementary feeding in carp ponds on discharge water quality: a review. Aquaculture International 22:1, pages 299-320.
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Andre Meriac, Ep H. Eding, Johan Schrama, Andries Kamstra & Johan A.J. Verreth. (2014) Dietary carbohydrate composition can change waste production and biofilter load in recirculating aquaculture systems. Aquaculture 420-421, pages 254-261.
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Pallab Kumer Sarker, Dominique P. Bureau, Katheline Hua, Murray D. Drew, Ian Forster, Keith Were, Brad Hicks & Grant W. Vandenberg. (2013) Sustainability issues related to feeding salmonids: a Canadian perspective. Reviews in Aquaculture 5:4, pages 199-219.
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M. XUE, B. YUN, J. WANG, H. SHENG, Y. ZHENG, X. WU, Y. QIN & P. LI. (2012) Performance, body compositions, input and output of nitrogen and phosphorus in Siberian sturgeon, Acipenser baerii Brandt, as affected by dietary animal protein blend replacing fishmeal and protein levels. Aquaculture Nutrition 18:5, pages 493-501.
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William Cristiane Teles Tonini, Marcelo Fanttini Polese, Matheus Lima da Costa Abreu, Douglas da Cruz Matos, Manuel Vazquez Vidal Júnior & Dalcio Ricardo Andrade. (2012) Digestibilidade aparente de alimentos proteicos e energéticos para Trichogaster leeri. Revista Brasileira de Saúde e Produção Animal 13:2, pages 569-577.
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Md. Shah Alam Sarker, Shuichi Satoh, Keisuke Kamata, Yutaka Haga & Yoshihiro Yamamoto. (2012) Supplementation effect(s) of organic acids and/or lipid to plant protein-based diets on juvenile yellowtail, Seriola quinqueradiata Temminck et Schlegel 1845, growth and, nitrogen and phosphorus excretion. Aquaculture Research 43:4, pages 538-545.
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