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Expert Review of Proteomics Volume 2, 2005 - Issue 5
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Review

Allergome: the characterization of allergens based on a 2D gel electrophoresis approach

Hélène Chardin Université Paris 5, 1 rue Maurice Arnoux, 92120 Montrouge, France. [email protected]
&
Gabriel Peltre ESPCI, 10 rue Vauquelin, 75005 Paris, France. [email protected]
Pages 757-765 | Published online: 09 Jan 2014

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Jiayuan Xu, Yongli Ye, Jian Ji, Jiadi Sun & Xiulan Sun. (2022) Advances on the rapid and multiplex detection methods of food allergens. Critical Reviews in Food Science and Nutrition 62:25, pages 6887-6907.
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Hiroyuki Yano. (2009) Disulfide-related proteomic studies on food allergens. Expert Review of Proteomics 6:5, pages 563-571.
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Articles from other publishers (13)

Pénélope Bourgoin & Jean-Marc Busnel. (2023) Promises and Remaining Challenges for Further Integration of Basophil Activation Test in Allergy-Related Research and Clinical Practice. The Journal of Allergy and Clinical Immunology: In Practice 11:10, pages 3000-3007.
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Chong Wang, Yanbo Wang, Guangming Liu & Linglin Fu. (2020) Food allergomics based on high-throughput and bioinformatics technologies. Food Research International 130, pages 108942.
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Egisto Boschetti & Pier Giorgio Righetti. 2020. Proteomic and Metabolomic Approaches to Biomarker Discovery. Proteomic and Metabolomic Approaches to Biomarker Discovery 183 207 .
Andrea R. Teufelberger, Barbara M. Bröker, Dmitri V. Krysko, Claus Bachert & Olga Krysko. (2019) Staphylococcus aureus Orchestrates Type 2 Airway Diseases. Trends in Molecular Medicine 25:8, pages 696-707.
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Linglin Fu, Chong Wang, Yang Zhu & Yanbo Wang. (2019) Seafood allergy: Occurrence, mechanisms and measures. Trends in Food Science & Technology 88, pages 80-92.
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Maria Nordengrün, Stephan Michalik, Uwe Völker, Barbara M. Bröker & Lidia Gómez-Gascón. (2018) The quest for bacterial allergens. International Journal of Medical Microbiology 308:6, pages 738-750.
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Luis Lourenço Martins, Ofélia Pereira Bento & Filipe Fernando Inácio. (2016) Veterinary allergy diagnosis: past, present and future perspectives. Allergo Journal International 25:8, pages 238-250.
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Luis Lourenço Martins, Ofélia Pereira Bento & Filipe Fernando Inácio. (2016) Veterinary allergy diagnosis: past, present and future perspectives. Allergo Journal 25:8, pages 20-32.
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Hifzur Rahman Ansari, Darren R. Flower & Gajendra P. S. Raghava. 2013. Immunomic Discovery of Adjuvants and Candidate Subunit Vaccines. Immunomic Discovery of Adjuvants and Candidate Subunit Vaccines 117 130 .
C. Piñeiro, B. Cañas & M. Carrera. (2010) The role of proteomics in the study of the influence of climate change on seafood products. Food Research International 43:7, pages 1791-1802.
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P. Poncet, H. Senechal, G. Clement, A. Purohit, J.‐P. Sutra, F.‐X. Desvaux, J.‐M. Wal, G. Pauli, G. Peltre & M.‐L. Gougeon. (2010) Evaluation of ash pollen sensitization pattern using proteomic approach with individual sera from allergic patients. Allergy 65:5, pages 571-580.
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Scott H. Kaufmann. 2009. The Protein Protocols Handbook. The Protein Protocols Handbook 789 806 .
D. Benndorf, A. Müller, K. Bock, O. Manuwald, O. Herbarth & M. von Bergen. (2008) Identification of spore allergens from the indoor mould Aspergillus versicolor. Allergy 63:4, pages 454-460.
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