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Expert Review of Gastroenterology & Hepatology Volume 9, 2015 - Issue 2
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Review

Genetics and celiac disease: the importance of screening

Maureen M LeonardCenter for Celiac Research, Mucosal Immunology and Biology Research Center, Massachusetts General Hospital and Division of Pediatric Gastroenterology and Nutrition, Massachusetts General Hospital for Children, 165 Cambridge St, Boston MA 02111, USACorrespondence[email protected]
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Gloria SerenaCenter for Celiac Research, Mucosal Immunology and Biology Research Center, Massachusetts General Hospital and Division of Pediatric Gastroenterology and Nutrition, Massachusetts General Hospital for Children, 165 Cambridge St, Boston MA 02111, USA;Graduate Program in Life Sciences, University of Maryland School of Medicine, Baltimore, MD, USA
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Craig SturgeonCenter for Celiac Research, Mucosal Immunology and Biology Research Center, Massachusetts General Hospital and Division of Pediatric Gastroenterology and Nutrition, Massachusetts General Hospital for Children, 165 Cambridge St, Boston MA 02111, USA;Graduate Program in Life Sciences, University of Maryland School of Medicine, Baltimore, MD, USA
&
Alessio FasanoCenter for Celiac Research, Mucosal Immunology and Biology Research Center, Massachusetts General Hospital and Division of Pediatric Gastroenterology and Nutrition, Massachusetts General Hospital for Children, 165 Cambridge St, Boston MA 02111, USA
Pages 209-215 | Published online: 08 Oct 2014

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Sandra Aguayo-Patrón, Lizbeth Beltrán-Sauceda & Ana María Calderón de la Barca. (2016) A population-wide applicable HLA-DQ2 and DQ8 genotyping using DNA from dried blood spots and duplex allele-specific qPCR amplification. Scandinavian Journal of Clinical and Laboratory Investigation 76:7, pages 581-587.
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Articles from other publishers (17)

Maureen M. Leonard, Victoria Kenyon, Francesco Valitutti, Rita Pennacchio-Harrington, Pasqua Piemontese, Ruggiero Francavilla, Lorenzo Norsa, Tiziana Passaro, Marco Crocco, Mariella Baldassarre, Chiara Maria Trovato & Alessio Fasano. (2023) Cohort profile: Celiac disease genomic, environmental, microbiome and metabolome study; a prospective longitudinal birth cohort study of children at-risk for celiac disease. PLOS ONE 18:3, pages e0282739.
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Allysson Costa & Gleisson A. P. de Brito. (2022) Aerobic Exercise Associated with Fish Oil Supplementation Decreases C-Reactive Protein and Interleukin-6 in Celiac Disease Patients. Journal of Nutrition and Metabolism 2022, pages 1-9.
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Helen Martin. (2021) Review of Celiac Disease. Physician Assistant Clinics 6:4, pages 569-580.
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Balakrishnan S Ramakrishna, Giriprasad Venugopal, Alka Singh, Srinivasan Pugazhendhi, Sangitanjan Dutta, Vineet Ahuja & Govind K Makharia. (2021) Human Leukocyte Antigen DQ (HLA‐DQ) genotypes and haplotypes and their association with phenotype in patients with celiac disease in India . JGH Open 5:10, pages 1190-1196.
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Alessio Fasano, Francesco Valitutti, Anna Sapone & Antonio Carroccio. 2021. Biotechnological Strategies for the Treatment of Gluten Intolerance. Biotechnological Strategies for the Treatment of Gluten Intolerance 3 24 .
Francesco Pecora, Federica Persico, Pierpacifico Gismondi, Fabiola Fornaroli, Silvia Iuliano, Gian Luigi de'Angelis & Susanna Esposito. (2020) Gut Microbiota in Celiac Disease: Is There Any Role for Probiotics?. Frontiers in Immunology 11.
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Gloria Serena, Daniel Huynh, Rosiane S. Lima, Luciana M. Vise, Rachel Freire, Laura Ingano, Maureen M. Leonard, Stefania Senger & Alessio Fasano. (2019) Intestinal Epithelium Modulates Macrophage Response to Gliadin in Celiac Disease. Frontiers in Nutrition 6.
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Gloria Serena, Rosiane Lima & Alessio Fasano. (2019) Genetic and Environmental Contributors for Celiac Disease. Current Allergy and Asthma Reports 19:9.
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Gloria Serena, Ciaran P. Kelly & Alessio Fasano. (2019) Nondietary Therapies for Celiac Disease. Gastroenterology Clinics of North America 48:1, pages 145-163.
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J.M. Remes-Troche, L.F. Uscanga-Domínguez, R.G. Aceves-Tavares, A.M. Calderón de la Barca, R.I. Carmona-Sánchez, E. Cerda-Contreras, E. Coss-Adame, M.E. Icaza-Chávez, A. Lopéz-Colombo, M.P. Milke-García, M. Morales-Arámbula, M. Peláez-Luna, P. Ramos Martínez, S. Sánchez-Sosa, M.C. Treviño-Mejía, R. Vázquez-Frías, L.B. Worona-Dibner, L.E. Zamora-Nava & A. Rubio-Tapia. (2018) Clinical guidelines on the diagnosis and treatment of celiac disease in Mexico. Revista de Gastroenterología de México (English Edition) 83:4, pages 434-450.
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J.M. Remes-Troche, L.F. Uscanga-Domínguez, R.G. Aceves-Tavares, A.M. Calderón de la Barca, R.I. Carmona-Sánchez, E. Cerda-Contreras, E. Coss-Adame, M.E. Icaza-Chávez, A. Lopéz-Colombo, M.P. Milke-García, M. Morales-Arámbula, M. Peláez-Luna, P. Ramos Martínez, S. Sánchez-Sosa, M.C. Treviño-Mejía, R. Vázquez-Frías, L.B. Worona-Dibner, L.E. Zamora-Nava & A. Rubio-Tapia. (2018) Guía clínica para diagnóstico y tratamiento de la enfermedad celíaca en México. Revista de Gastroenterología de México 83:4, pages 434-450.
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S.R. Hofmann, M.W. Laass, A. Fehrs, D. Schuppan, V.F. Zevallos, D. Salminger, K. Mäbert & C.M. Hedrich. (2018) IL10 promoter haplotypes may contribute to altered cytokine expression and systemic inflammation in celiac disease. Clinical Immunology 190, pages 15-21.
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Gloria Serena & Alessio Fasano. 2019. Probiotics and Child Gastrointestinal Health. Probiotics and Child Gastrointestinal Health 69 81 .
Hania Szajewska, Raanan Shamir, Luisa Mearin, Carmen Ribes-Koninckx, Carlo Catassi, Magnus Domellöf, Mary S. Fewtrell, Steffen Husby, Alexandra Papadopoulou, Yvan Vandenplas, Gemma Castillejo, Sanja Kolacek, Sibylle Koletzko, Ilma R. Korponay-Szabó, Elena Lionetti, Isabel Polanco & Riccardo Troncone. (2016) Gluten Introduction and the Risk of Coeliac Disease. Journal of Pediatric Gastroenterology & Nutrition 62:3, pages 507-513.
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J. A. Tye‐Din, D. J. S. Cameron, A. J. Daveson, A. S. Day, P. Dellsperger, C. Hogan, E. D. Newnham, S. J. Shepherd, R. H. Steele, L. Wienholt & M. D. Varney. (2015) Appropriate clinical use of human leukocyte antigen typing for coeliac disease: an A ustralasian perspective . Internal Medicine Journal 45:4, pages 441-450.
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M.E. Mejía-León, K.M. Ruiz-Dyck & A.M. Calderón de la Barca. (2015) HLA-DQ genetic risk gradient for type 1 diabetes and celiac disease in north-western Mexico. Revista de Gastroenterología de México (English Edition) 80:2, pages 135-143.
Crossref
M.E. Mejía-León, K.M. Ruiz-Dyck & A.M. Calderón de la Barca. (2015) Gradiente de riesgo genético HLA-DQ para diabetes tipo 1 y enfermedad celíaca en el noroeste de México. Revista de Gastroenterología de México 80:2, pages 135-143.
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