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Special Report

Alcohol and cardiovascular diseases

Pages 499-506 | Published online: 10 Jan 2014

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (7)

Paolo Sossai, Francesco Amenta, Baldovino Sponga & Carlo Porcellati. (2014) Observational study of hypertension and snoring in Northeastern Italy (Limana Hypertension Study). Clinical and Experimental Hypertension 36:4, pages 263-267.
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Anthony J Saliba, Linda A Ovington & Carmen C Moran. (2013) Consumer demand for low-alcohol wine in an Australian sample. International Journal of Wine Research 5, pages 1-8.
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Mingliang Gu, Yue Qi, Mingping Li & Wenquan Niu. (2011) Association of Body Mass Index and Alcohol Intake with Hypertension Subtypes Among HAN Chinese. Clinical and Experimental Hypertension 33:8, pages 518-524.
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Dimitris Grigorakis, Vassiliki Bountziouka & Nick Kalogeropoulos. (2011) Alcohol Intake and Cardiovascular Disease Risk: Cheers, Tears, or Both?. Food Reviews International 27:3, pages 274-299.
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F. Natella, A. Ramberti, F. Mattivi & C. Scaccini. (2011) Drinking Guidance for Red Wine: To Be Taken with Meals: Red Wine Prevents the Postprandial Increase of Plasma Oxidized Lipids. Journal of Wine Research 22:2, pages 165-170.
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Emma Brandish & Nick Sheron. (2010) Drinking patterns and the risk of serious liver disease. Expert Review of Gastroenterology & Hepatology 4:3, pages 249-252.
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C Adams. (2010) Anaesthetic implications of acute and chronic alcohol abuse. Southern African Journal of Anaesthesia and Analgesia 16:3, pages 42-49.
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Dmitrij Fomin, Sigitas Chmieliauskas, Sigitas Laima, Jurgita Stasiuniene, Algimantas Jasulaitis & Pranas Serpytis. (2022) Sudden cardiac death in patients with coronary heart disease and antemortem alcohol intake: A STROBE – compliant retrospective study. Medicine 101:45, pages e31396.
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Olivia Petit, Qian Janice Wang & Charles Spence. (2022) Does pleasure facilitate healthy drinking? The role of epicurean pleasure in the regulation of wine consumption. Journal of Consumer Behaviour 21:6, pages 1390-1404.
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Mehmet Atilgan, Cemyigit Deveci, Sema Demircin & Refik Akman. (2021) Deadly stays: A 10‐year autopsy study of deaths in hotels in Antalya, Turkey. Journal of Forensic Sciences 67:3, pages 1116-1123.
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Ahmed Osama Ahmed Babikir, Osama Khder Ahmed Elmansour & Hamza Ahmed Mohammed Altoum. (2022) EVALUATING COMMON HEMATOLOGICAL AND BIOCHEMICAL BIOMARKERS AS PREDICTORS FOR ISCHEMIC HEART DISEASES AMONG ADULT SUDANESE PATIENTS. International Journal of Research -GRANTHAALAYAH 10:2, pages 76-84.
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Helen Jarvis, Hannah O'Keefe, Dawn Craig, Daniel Stow, Barbara Hanratty & Quentin M Anstee. (2022) Does moderate alcohol consumption accelerate the progression of liver disease in NAFLD? A systematic review and narrative synthesis. BMJ Open 12:1, pages e049767.
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William R. Lovallo. 2022. Handbook of Cardiovascular Behavioral Medicine. Handbook of Cardiovascular Behavioral Medicine 313 329 .
Mallique Qader, Jian Xu, Yuejun Yang, Yuancai Liu & Shugeng Cao. (2020) Natural Nrf2 Activators from Juices, Wines, Coffee, and Cocoa. Beverages 6:4, pages 68.
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Lars Brodowski, Bianca Schröder-Heurich, Berina Kipke, Cara Schmidt, Constantin S. von Kaisenberg & Frauke von Versen-Höynck. (2020) Low Ethanol Concentrations Promote Endothelial Progenitor Cell Capacity and Reparative Function. Cardiovascular Therapeutics 2020, pages 1-10.
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Adriana-Stela Cosma, Claudia Bănescu, Simona Mocan, Beáta Balla & Anca Negovan. (2019) Congestive Heart Failure and Upper Digestive Endoscopic Lesions. Acta Medica Marisiensis 65:1, pages 19-24.
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Ronan F. O’Toole. 2019. Mycobacterium Tuberculosis: Molecular Infection Biology, Pathogenesis, Diagnostics and New Interventions. Mycobacterium Tuberculosis: Molecular Infection Biology, Pathogenesis, Diagnostics and New Interventions 17 26 .
Lukas Snopek, Jiri Mlcek, Lenka Sochorova, Mojmir Baron, Irena Hlavacova, Tunde Jurikova, Rene Kizek, Eva Sedlackova & Jiri Sochor. (2018) Contribution of Red Wine Consumption to Human Health Protection. Molecules 23:7, pages 1684.
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Eeva P Juhanoja, Jouni K Johansson, Pauli J Puukka, Antti M Jula & Teemu J Niiranen. (2018) Optimal Schedule for Assessing Home BP Variability: The Finn-Home Study. American Journal of Hypertension 31:6, pages 715-725.
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Marie Boyle, Steven Masson & Quentin M. Anstee. (2018) The bidirectional impacts of alcohol consumption and the metabolic syndrome: Cofactors for progressive fatty liver disease. Journal of Hepatology 68:2, pages 251-267.
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E. Fragopoulou & S. Antonopoulou. 2018. Polyphenols: Prevention and Treatment of Human Disease. Polyphenols: Prevention and Treatment of Human Disease 63 76 .
Robert G Weintraub, Christopher Semsarian & Peter Macdonald. (2017) Dilated cardiomyopathy. The Lancet 390:10092, pages 400-414.
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Jürgen Rehm, Omer Syed Muhammad Hasan, Sameer Imtiaz & Maria Neufeld. (2017) Quantifying the contribution of alcohol to cardiomyopathy: A systematic review. Alcohol 61, pages 9-15.
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Marianna N. Xanthopoulou, Konstantia Kalathara, Sophia Melachroinou, Kalliopi Arampatzi-Menenakou, Smaragdi Antonopoulou, Mary Yannakoulia & Elizabeth Fragopoulou. (2016) Wine consumption reduced postprandial platelet sensitivity against platelet activating factor in healthy men. European Journal of Nutrition 56:4, pages 1485-1492.
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Siddharth Mehra, Manish Kumar, Mansi Manchanda, Ratnakar Singh, Bhaskar Thakur, Neha Rani, Sudheer Arava, Rajiv Narang, Dharamvir Singh Arya & Shyam S. Chauhan. (2017) Clinical significance of cathepsin L and cathepsin B in dilated cardiomyopathy. Molecular and Cellular Biochemistry 428:1-2, pages 139-147.
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Juha Perkiömäki, Eeva Hookana, Kari Kaikkonen, Juhani Junttila, Marja-Leena Kortelainen & Heikki Huikuri. (2016) Blood alcohol in victims of sudden cardiac death in northern Finland. Europace 18:7, pages 1006-1009.
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Yang Yang, Dong-Chen Liu, Qi-Ming Wang, Qing-Qing Long, Shan Zhao, Zhen Zhang, Yao Ma, Ze-Mu Wang, Lei-Lei Chen & Lian-Sheng Wang. (2016) Alcohol consumption and risk of coronary artery disease: A dose-response meta-analysis of prospective studies. Nutrition 32:6, pages 637-644.
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Maureen E. Czick, Christine L. Shapter & David I. Silverman. (2016) Atrial Fibrillation: The Science behind Its Defiance. Aging and disease 7:5, pages 635.
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C.H. Halsted & V. Medici. 2016. Encyclopedia of Food and Health. Encyclopedia of Food and Health 82 87 .
Diego Rocha Parra, Mara Galmarini, Jorge Chirife & María Clara Zamora. (2015) Influence of information, gender and emotional status for detecting small differences in the acceptance of a new healthy beverage. Food Research International 76, pages 269-276.
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Helena C. Parkington, Kelly R. Kenna, Foula Sozo, Harold A. Coleman, Alan Bocking, James F. Brien, Richard Harding, David W. Walker, Ruth Morley & Marianne Tare. (2014) Maternal alcohol consumption in pregnancy enhances arterial stiffness and alters vasodilator function that varies between vascular beds in fetal sheep. The Journal of Physiology 592:12, pages 2591-2603.
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Kalliopi Karatzi, Victoria G. Rontoyanni, Athanase D. Protogerou, Aggeliki Georgoulia, Konstantinos Xenos, John Chrysou, Petros P. Sfikakis & Labros S. Sidossis. (2013) Acute effects of beer on endothelial function and hemodynamics: A single-blind, crossover study in healthy volunteers. Nutrition 29:9, pages 1122-1126.
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Mei Jing Long, Chao Qiang Jiang, Tai Hing Lam, Jie Ming Lin, Yap Hang Chan, Wei Sen Zhang, Ya Li Jin, Bin Liu, G. Neil Thomas & Kar Keung Cheng. (2013) Alcohol consumption and electrocardiographic left ventricular hypertrophy and mediation by elevated blood pressure in older Chinese men: The Guangzhou Biobank Cohort Study. Alcohol 47:6, pages 473-480.
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Sanna H. Rantakömi, Jari A. Laukkanen, Juhani Sivenius, Jussi Kauhanen & Sudhir Kurl. (2012) Alcohol consumption and the risk of stroke among hypertensive and overweight men. Journal of Neurology 260:2, pages 534-539.
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C.H. Halsted & V. Medici. 2013. Encyclopedia of Human Nutrition. Encyclopedia of Human Nutrition 50 56 .
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R. Kouki, U. Schwab, T.A. Lakka, M. Hassinen, K. Savonen, P. Komulainen, B. Krachler & R. Rauramaa. (2012) Diet, fitness and metabolic syndrome – The DR’s EXTRA Study. Nutrition, Metabolism and Cardiovascular Diseases 22:7, pages 553-560.
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Concepción Vinader-CaerolsSantiago MonleónCarmen CarrascoAndres Parra. (2012) Effects of Alcohol, Coffee, and Tobacco, Alone or in Combination, on Physiological Parameters and Anxiety in a Young Population. Journal of Caffeine Research 2:2, pages 70-76.
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Maike Krenz & Ronald J. Korthuis. (2012) Moderate ethanol ingestion and cardiovascular protection: From epidemiologic associations to cellular mechanisms. Journal of Molecular and Cellular Cardiology 52:1, pages 93-104.
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Shun Kohsaka, Zhezhen Jin, Tatjana Rundek, Shunichi Homma, Ralph L. Sacco & Marco R. Di Tullio. (2011) Alcohol consumption and atherosclerotic burden in the proximal thoracic aorta. Atherosclerosis 219:2, pages 794-798.
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Richard Hoffman & Mariette GerberRichard Hoffman & Mariette Gerber. 2011. The Mediterranean Diet. The Mediterranean Diet 258 292 .
F. Natella, A. Macone, A. Ramberti, M. Forte, F. Mattivi, R. M. Matarese & C. Scaccini. (2011) Red wine prevents the postprandial increase in plasma cholesterol oxidation products: a pilot study. British Journal of Nutrition 105:12, pages 1718-1723.
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Balaji Yegneswaran, John B. Kostis & C.S. Pitchumoni. (2011) Cardiovascular manifestations of acute pancreatitis. Journal of Critical Care 26:2, pages 225.e11-225.e18.
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K.M. Keyes, David M. Barnes & L.M. Bates. (2011) Stress, coping, and depression: Testing a new hypothesis in a prospectively studied general population sample of U.S.-born Whites and Blacks. Social Science & Medicine 72:5, pages 650-659.
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David Goldberg & George Soleas. (2011) Wine and Health: A Paradigm for Alcohol and Antioxidants. Journal of Medical Biochemistry 30:2, pages 93-102.
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Peter Conway. 2011. The Consultation in Phytotherapy. The Consultation in Phytotherapy 205 321 .
Anthony J. Saliba & Carmen C. Moran. (2010) The influence of perceived healthiness on wine consumption patterns. Food Quality and Preference 21:7, pages 692-696.
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Diego Geroldi & Enzo Emanuele. (2010) Moderate alcohol consumption and atherosclerosis: Friend or foe?. Atherosclerosis 210:2, pages 367-368.
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Rajesh C. Miranda, Andrzej Z. Pietrzykowski, Yueming Tang, Pratheesh Sathyan, Dayne Mayfield, Ali Keshavarzian, Wayne Sampson & Dale Hereld. (2010) MicroRNAs: Master Regulators of Ethanol Abuse and Toxicity?. Alcoholism: Clinical and Experimental Research 34:4, pages 575-587.
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Arthur L. Klatsky. (2010) Alcohol and Cardiovascular Mortality. Journal of the American College of Cardiology 55:13, pages 1336-1338.
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Helena C Parkington, Harold A Coleman, E Marelyn Wintour & Marianne Tare. (2010) Prenatal alcohol exposure: Implications for cardiovascular function in the fetus and beyond. Clinical and Experimental Pharmacology and Physiology 37:2, pages e91-e98.
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John Lynn Jefferies & Jeffrey A Towbin. (2010) Dilated cardiomyopathy. The Lancet 375:9716, pages 752-762.
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