Citations (15)
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Read on this site (3)
Wuchao Wang, Xiangrong Fan, Xiuling Li & Yuanyuan Chen. (2021) The complete chloroplast genome sequence of Trapa incisa Sieb. & Zucc. (Lythraceae). Mitochondrial DNA Part B 6:6, pages 1732-1733.
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Vinod Kumar & A. K. Chopra. (2018) Phytoremediation potential of water caltrop (Trapa natans L.) using municipal wastewater of the activated sludge process-based municipal wastewater treatment plant. Environmental Technology 39:1, pages 12-23.
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Aminul Hoque, Michael
R. Davey & Susumu Arima. (2009) Water Chestnut: Potential of Biotechnology for Crop Improvement. Journal of New Seeds 10:3, pages 180-195.
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Articles from other publishers (12)
Alessia Corami. 2023. Phytoremediation. Phytoremediation
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Alison Mikulyuk & Michelle Nault. (2022) Trapa natans (waterchestnut). CABI Compendium CABI Compendium.
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Soo-Jeung Park, Minhee Lee, Ki-Young Kim, Su Shin, Min-Woo Choi, Eun-Jin Hong & Jeongmin Lee. (2021) Trapa japonica Flerov Extract Prevents Obesity by Regulating Adipogenesis and Lipolysis in Differentiated 3T3-L1 Cells. Applied Sciences 12:1, pages 290.
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Yipeng Gu, Xiaomei Yang, Chaojie Shang, Truong Thi Phuong Thao & Tomoyuki Koyama. (2021)
Inhibition and interactions of alpha-amylase by daucosterol from the peel of Chinese water chestnut (
Eleocharis dulcis
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. Food & Function 12:18, pages 8411-8424.
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Midori Yasuda, Masaki Ikeoka & Shin-ichi Kondo. (2021)
Skin-related enzyme inhibitory activity by hydrolyzable polyphenols in water chestnut (
Trapa natans
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Kim Canavan, Susan Canavan, Nathan E. Harms, Carla Lambertini, Iain D. Paterson & Ryan Thum. (2020) The potential for biological control on cryptic plant invasions. Biological Control 144, pages 104243.
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Gregory M. Chorak, Lynde L. Dodd, Nancy Rybicki, Kadiera Ingram, Murat Buyukyoruk, Yasuro Kadono, Yuan Yuan Chen & Ryan A. Thum. (2019) Cryptic introduction of water chestnut (Trapa) in the northeastern United States. Aquatic Botany 155, pages 32-37.
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S. K. Nandy, B. B. Jana, S. Lahiri, P. Ghosh, J. N. Bhakta, S. K. Bag, J. K. Biswas & S. Jana. (2018) CNP Ratio and Dose Regulated Production of Water Chestnut Trapa: Social and Environmental Implications. Russian Agricultural Sciences 44:4, pages 318-325.
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Midori YASUDA, Kenichiro YASUTAKE, Nozomi OHMAGARI, Madoka SAIKI & Yuriko KOJIMA. (2018) Properties of Polyphenols in Hot Water Extract of Water Chestnut Husk and Suppressive Effect on Postprandial Blood Glucose Elevation in Humansヒシ外皮熱水抽出液に含まれるポリフェノールの特性とヒト食後血糖値上昇抑制作用. Food Preservation Science 44:4, pages 179-187.
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Xiu-Ling Li, Xiang-Rong Fan, Hai-Jia Chu, Wei Li & Yuan-Yuan Chen. (2017) Genetic delimitation and population structure of three Trapa taxa from the Yangtze River, China. Aquatic Botany 136, pages 61-70.
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Fan Zhu. (2016) Chemical composition, health effects, and uses of water caltrop. Trends in Food Science & Technology 49, pages 136-145.
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Midori Yasuda, Kenichiro Yasutake, Madoka Hino, Hitomi Ohwatari, Nozomi Ohmagari, Kazumi Takedomi, Takashi Tanaka & Gen-ichiro Nonaka. (2014) Inhibitory effects of polyphenols from water chestnut (Trapa japonica) husk on glycolytic enzymes and postprandial blood glucose elevation in mice. Food Chemistry 165, pages 42-49.
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