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Agronomy

Soil Profile Alteration in a Brown Forest Soil under High-Input Tea Cultivation

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Pages 457-461 | Received 07 Nov 2005, Accepted 04 Apr 2006, Published online: 03 Dec 2015

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Wei Huang, Minyao Lin, Jinmei Liao, Ansheng Li, Wugyan Tsewang, Xuan Chen, Binmei Sun, Shaoqun Liu & Peng Zheng. (2022) Effects of Potassium Deficiency on the Growth of Tea (Camelia sinensis) and Strategies for Optimizing Potassium Levels in Soil: A Critical Review. Horticulturae 8:7, pages 660.
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Viet San Le, Laetitia Herrmann, Lee Hudek, Thi Binh Nguyen, Lambert Bräu & Didier Lesueur. (2021) How application of agricultural waste can enhance soil health in soils acidified by tea cultivation: a review. Environmental Chemistry Letters 20:1, pages 813-839.
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Viet San Le, Didier Lesueur, Laetitia Herrmann, Lee Hudek, Luu Ngoc Quyen & Lambert Brau. (2021) Sustainable tea production through agroecological management practices in Vietnam: a review. Environmental Sustainability 4:4, pages 589-604.
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Zahida H. Pervaiz, Javed Iqbal, Qingming Zhang, Dima Chen, Hui Wei & Muhammad Saleem. (2020) Continuous Cropping Alters Multiple Biotic and Abiotic Indicators of Soil Health. Soil Systems 4:4, pages 59.
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Songsong Gu, Qiulong Hu, Yuqi Cheng, Lianyang Bai, Zhonghua Liu, Wenjun Xiao, Zhihua Gong, Yueni Wu, Kai Feng, Ye Deng & Lin Tan. (2019) Application of organic fertilizer improves microbial community diversity and alters microbial network structure in tea (Camellia sinensis) plantation soils. Soil and Tillage Research 195, pages 104356.
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Xiang-de Yang, Kang Ni, Yuan-zhi Shi, Xiao-yun Yi, Qun-feng Zhang, Li Fang, Li-feng Ma & Jianyun Ruan. (2018) Effects of long-term nitrogen application on soil acidification and solution chemistry of a tea plantation in China. Agriculture, Ecosystems & Environment 252, pages 74-82.
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Y.C. Li, Z. Li, Z.W. Li, Y.H. Jiang, B.Q. Weng & W.X. Lin. (2016) Variations of rhizosphere bacterial communities in tea ( Camellia sinensis L.) continuous cropping soil by high-throughput pyrosequencing approach . Journal of Applied Microbiology 121:3, pages 787-799.
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Q. Wan, R.K. Xu & X.H. Li. (2012) Proton release by tea plant (Camellia sinensis L.) roots as affected by nutrient solution concentration and pH. Plant, Soil and Environment 58:9, pages 429-434.
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T. Alekseeva, A. Alekseev, Ren-Kou Xu, An-Zhen Zhao & P. Kalinin. (2010) Effect of soil acidification induced by a tea plantation on chemical and mineralogical properties of Alfisols in eastern China. Environmental Geochemistry and Health 33:2, pages 137-148.
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