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Original Research

Relationship between tongue strength, lip strength, and nutrition-related sarcopenia in older rehabilitation inpatients: a cross-sectional study

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Pages 1207-1214 | Published online: 03 Aug 2017

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Kanna Kato, Kanako Sato, Kyoka Chiba, Chika Koseki & Toshiaki Sato. (2023) Characteristics of Three Oral Functions in Young and Older Females—A Pilot Study. Physical & Occupational Therapy In Geriatrics 41:1, pages 1-9.
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Articles from other publishers (24)

P.J. Moynihan & J-L. Teo. (2023) Exploring Oral Function, Protein Intake, and Risk of Sarcopenia: A Scoping Review. JDR Clinical & Translational Research, pages 238008442311572.
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Akira Minoura, Yoshiaki Ihara, Hirotaka Kato, Kouzou Murakami, Yoshio Watanabe, Kojiro Hirano, Yoshinori Ito & Akatsuki Kokaze. (2023) Lip Seal Strength and Tongue Pressure among Japanese Male Workers: Comparison of Different Age Groups. International Journal of Environmental Research and Public Health 20:4, pages 2862.
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Itsuka Arakawa‐Kaneko, Yuko Watarai, Martin Schimmel & Samir Abou‐Ayash. (2022) Relationship between tongue pressure and handgrip strength: A systematic review and meta‐analysis. Journal of Oral Rehabilitation 49:11, pages 1087-1105.
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Rukiye DEMİR DİKMEN. (2022) Yaşlılarda Yutma Fonksiyonu ve Ağız BakımıSwallowing Function and Oral Care in Older Adults. Geriatrik Bilimler Dergisi 5:1, pages 21-27.
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Tomotaka Nishi, Midori Ohta, Tomofumi Takano, Koichiro Ogami, Takayuki Ueda & Kaoru Sakurai. (2021) Oral function is associated with the body and muscle mass indices of middle‐aged dental patients. Clinical and Experimental Dental Research 8:1, pages 217-224.
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Kristine Galek, Ed M. Bice & Giselle Marquez. (2022) Tongue and Lip Comparisons between Healthy and Nondysphagic Poststroke Individuals. Folia Phoniatrica et Logopaedica 74:1, pages 46-53.
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Dongxiao Sun-Waterhouse, Wenyi Kang, Changyang Ma & Geoffrey I.N. Waterhouse. (2021) Towards human well-being through proper chewing and safe swallowing: multidisciplinary empowerment of food design. Journal of Future Foods 1:1, pages 1-24.
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Tina Hansen, Rikke Lundsgaard Nielsen, Morten Baltzer Houlind, Juliette Tavenier, Line Jee Hartmann Rasmussen, Lillian Mørch Jørgensen, Charlotte Treldal, Anne Marie Beck, Mette Merete Pedersen, Ove Andersen, Janne Petersen & Aino Leegaard Andersen. (2021) Dysphagia Prevalence, Time Course, and Association with Probable Sarcopenia, Inactivity, Malnutrition, and Disease Status in Older Patients Admitted to an Emergency Department: A Secondary Analysis of Cohort Study Data. Geriatrics 6:2, pages 46.
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Takashi Abe, Vickie Wong, Robert W. Spitz, Zachary W. Bell, Ricardo B. Viana, Yujiro Yamada, Raksha N. Chatakondi & Jeremy P. Loenneke. (2021) Can Lip Strength Be Used as a Surrogate Measure of Handgrip Strength? A Pilot Test. Journal of the American Medical Directors Association 22:4, pages 878-880.
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James A. Curtis, Joey Laus, Sarah L. Schneider & Michelle S. Troche. (2021) Examining the Relationships Between Lingual Strength, Perihyoid Strength, and Swallowing Kinematics in Dysphagic Adults: A Retrospective Cross-Sectional Analysis. Journal of Speech, Language, and Hearing Research 64:2, pages 405-416.
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C. S. Pitchumoni. 2020. Geriatric Gastroenterology. Geriatric Gastroenterology 1 46 .
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Jesus Fernando B. Inciong, Adarsh Chaudhary, Han-Shui Hsu, Rajeev Joshi, Jeong-Meen Seo, Lam Viet Trung, Winai Ungpinitpong & Nurhayat Usman. (2020) Hospital malnutrition in northeast and southeast Asia: A systematic literature review. Clinical Nutrition ESPEN 39, pages 30-45.
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Keitaro Ohno, Yuko Fujita, Yoma Ohno, Tomohiro Takeshima & Kenshi Maki. (2020) The factors related to decreases in masticatory performance and masticatory function until swallowing using gummy jelly in subjects aged 20‐79 years. Journal of Oral Rehabilitation 47:7, pages 851-861.
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M. Izumi, K. Sonoki, Y. Ohta, M. Fukuhara, M. Nagata & Sumio Akifusa. (2020) Impact of Tongue Pressure and Peak Expiratory Flow Rate on Nutritional Status Of Older Residents of Nursing Homes in Japan: A Cross-Sectional Study. The journal of nutrition, health & aging 24:5, pages 512-517.
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Julia Wojzischke, Janneke van Wijngaarden, Claudia van den Berg, Aysun Cetinyurek-Yavuz, Rebecca Diekmann, Yvette Luiking & Jürgen Bauer. (2020) Nutritional status and functionality in geriatric rehabilitation patients: a systematic review and meta-analysis. European Geriatric Medicine 11:2, pages 195-207.
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Tamae SATO, Masahiro ISHIZAKA, Akira UMEDA, Akira KUBO, Akihiro YAKABI & Tsuyoshi HARA. (2020) Relationships among Tongue Pressure, Nutrition, and Sarcopenia in Patients with Respiratory Diseases呼吸器疾患患者における舌圧,栄養,サルコペニアの関係. Rigakuryoho Kagaku 35:6, pages 825-830.
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Colleen Christmas & Nicole Rogus‐Pulia. (2019) Swallowing Disorders in the Older Population. Journal of the American Geriatrics Society 67:12, pages 2643-2649.
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Domenico Azzolino, Pier Carmine Passarelli, Paolo De Angelis, Giovan Battista Piccirillo, Antonio D’Addona & Matteo Cesari. (2019) Poor Oral Health as a Determinant of Malnutrition and Sarcopenia. Nutrients 11:12, pages 2898.
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Anwesha Sarkar. (2018) Oral processing in elderly: understanding eating capability to drive future food texture modifications. Proceedings of the Nutrition Society 78:3, pages 329-339.
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Angela G. Juby & Diana R. Mager. (2019) A review of nutrition screening tools used to assess the malnutrition-sarcopenia syndrome (MSS) in the older adult. Clinical Nutrition ESPEN 32, pages 8-15.
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Hyung-Seok Kim, Ji-Young Park, Sun-Young Yim, Yu-Ri Heo & Mee-Kyoung Son. (2018) Case of making maxillary palatal augmentation complete denture for patient with dysphagia after partial glossectomy. Journal of Dental Rehabilitation and Applied Science 34:3, pages 239-245.
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M. Payne & John E. Morley. (2018) Dysphagia, Dementia and Frailty. The journal of nutrition, health & aging 22:5, pages 562-565.
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John E. Morley. (2017) Defining Undernutrition (Malnutrition) in Older Persons. The journal of nutrition, health & aging 22:3, pages 308-310.
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