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Original Research

The effect of a lifestyle intervention on metabolic health in young women

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Pages 437-444 | Published online: 19 Sep 2014

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Michael V. Fedewa, Elizabeth D. Hathaway, Simon Higgins, Ronald L. Forehand, Michael D. Schmidt & Ellen M. Evans. (2018) Moderate, but not vigorous, intensity exercise training reduces C-reactive protein. Acta Cardiologica 73:3, pages 283-290.
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Articles from other publishers (17)

Y. Buzdagli, A. Tekin, C.D. Eyipinar, F. Öget & E. Siktar. (2022) The effect of different types of exercise on blood lipid profiles: A meta-analysis of randomized controlled studies. Science & Sports 37:8, pages 675-687.
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Sridip Chatterjee & Puneet Bhattacharya. 2022. The Principles and Practice of Yoga in Cardiovascular Medicine. The Principles and Practice of Yoga in Cardiovascular Medicine 167 195 .
Christina D. Filippou, Costas G. Thomopoulos, Maria M. Kouremeti, Lida I. Sotiropoulou, Petros I. Nihoyannopoulos, Dimitrios M. Tousoulis & Costas P. Tsioufis. (2021) Mediterranean diet and blood pressure reduction in adults with and without hypertension: A systematic review and meta-analysis of randomized controlled trials. Clinical Nutrition 40:5, pages 3191-3200.
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Tze Y. Ho, Georgia P. Redmayne, Aengus Tran, Diana Liu, Mark Butlin, Alberto Avolio, Stephen H. Boutcher & Yati N. Boutcher. (2019) The effect of interval sprinting exercise on vascular function and aerobic fitness of post‐menopausal women. Scandinavian Journal of Medicine & Science in Sports 30:2, pages 312-321.
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Noha Osman Frere, Saeed Salah Abduljalil Soliman, Mohammed Adel Foda, Tayssir Kamel Eyada & Nagwa Eid Sobhy Saad. (2019) Effect of patient education on metabolic syndrome components among females in Zagazig University outpatient clinics, Egypt: An intervention study. Diabetes & Metabolic Syndrome: Clinical Research & Reviews 13:3, pages 1897-1900.
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Daniel Zhang, Tornike Janjgava, Stephen H. Boutcher & Yati N. Boutcher. (2019) Cardiovascular response of postmenopausal women to 8 weeks of sprint interval training. European Journal of Applied Physiology 119:4, pages 981-989.
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Evangelia Malakou, Manolis Linardakis, Miranda Armstrong, Dimitra Zannidi, Charlie Foster, Laura Johnson & Angeliki Papadaki. (2018) The Combined Effect of Promoting the Mediterranean Diet and Physical Activity on Metabolic Risk Factors in Adults: A Systematic Review and Meta-Analysis of Randomised Controlled Trials. Nutrients 10:11, pages 1577.
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Christine Tørris, Milada Cvancarova Småstuen & Marianne Molin. (2018) Nutrients in Fish and Possible Associations with Cardiovascular Disease Risk Factors in Metabolic Syndrome. Nutrients 10:7, pages 952.
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Laanna Carrasco. (2017) The Effect of Sprint Training for Reducing Body Fat in Women. Strength & Conditioning Journal 39:4, pages 89-96.
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Christine Tørris, Marianne Molin & Milada Småstuen. (2017) Lean Fish Consumption Is Associated with Beneficial Changes in the Metabolic Syndrome Components: A 13-Year Follow-Up Study from the Norwegian Tromsø Study. Nutrients 9:3, pages 247.
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Y N Boutcher & S H Boutcher. (2016) Exercise intensity and hypertension: what’s new?. Journal of Human Hypertension 31:3, pages 157-164.
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Daniel Gahreman, Mehrdad Heydari, Yati Boutcher, Judith Freund & Stephen Boutcher. (2016) The Effect of Green Tea Ingestion and Interval Sprinting Exercise on the Body Composition of Overweight Males: A Randomized Trial. Nutrients 8:8, pages 510.
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Aaron Chu, Yati N Boutcher & Stephen H Boutcher. (2016) Effect of acute interval sprinting exercise on postprandial lipemia of sedentary young men. Journal of Exercise Nutrition & Biochemistry 20:1, pages 9-14.
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Daniel E Gahreman, Yati N Boutcher, Sonia Bustamante & Stephen H Boutcher. (2016) The combined effect of green tea and acute interval sprinting exercise on fat oxidation of trained and untrained males. Journal of Exercise Nutrition & Biochemistry 20:1, pages 1-8.
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Sang min Yi. (2016) The Concepts Change of Exercise Intensity for Obesity. Journal of Metabolic and Bariatric Surgery 5:1, pages 11.
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C. Tørris. 2016. Fish and Fish Oil in Health and Disease Prevention. Fish and Fish Oil in Health and Disease Prevention 169 177 .
Daniel Gahreman, Rose Wang, Yati Boutcher & Stephen Boutcher. (2015) Green Tea, Intermittent Sprinting Exercise, and Fat Oxidation. Nutrients 7:7, pages 5646-5663.
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