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Michał Wójcicki, Agnieszka Chmielarczyk, Olga Świder, Paulina Średnicka, Magdalena Strus, Tomasz Kasperski, Dziyana Shymialevich, Hanna Cieślak, Paulina Emanowicz, Monika Kowalczyk, Barbara Sokołowska & Edyta Juszczuk-Kubiak. (2022) Bacterial Pathogens in the Food Industry: Antibiotic Resistance and Virulence Factors of Salmonella enterica Strains Isolated from Food Chain Links. Pathogens 11:11, pages 1323.
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Joanna Pławińska-Czarnak, Karolina Wódz, Magdalena Kizerwetter-Świda, Janusz Bogdan, Piotr Kwieciński, Tomasz Nowak, Zuzanna Strzałkowska & Krzysztof Anusz. (2022) Multi-Drug Resistance to Salmonella spp. When Isolated from Raw Meat Products. Antibiotics 11:7, pages 876.
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Tsepo Ramatla, Mpho Tawana, ThankGod E. Onyiche, Kgaugelo E. Lekota & Oriel Thekisoe. (2022) One Health Perspective of Salmonella Serovars in South Africa Using Pooled Prevalence: Systematic Review and Meta-Analysis. International Journal of Microbiology 2022, pages 1-12.
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Anisa Sarah Khan, Rian Ewald Pierneef, Narjol Gonzalez-Escalona, Meghan Maguire, Cong Li, Gregory H. Tyson, Sherry Ayers, Karla Georges, Woubit Abebe & Abiodun Adewale Adesiyun. (2022) Molecular Characterization of Salmonella Detected along the Broiler Production Chain in Trinidad and Tobago. Microorganisms 10:3, pages 570.
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Tomasz Sobierajski, Beata Mazińska, Wioleta Chajęcka-Wierzchowska, Marcin Śmiałek & Waleria Hryniewicz. (2022) Antimicrobial and Antibiotic Resistance from the Perspective of Polish Veterinary Students: An Inter-University Study. Antibiotics 11:1, pages 115.
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Melissa A. Ramtahal, Anou M. Somboro, Daniel G. Amoako, Akebe L. K. Abia, Keith Perrett, Linda A. Bester & Sabiha Y. Essack. (2022) Molecular Epidemiology of Salmonella enterica in Poultry in South Africa Using the Farm-to-Fork Approach. International Journal of Microbiology 2022, pages 1-12.
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Hassan Bahramianfard, Abdollah Derakhshandeh, Zahra Naziri & Reza Khaltabadi Farahani. (2021) Prevalence, virulence factor and antimicrobial resistance analysis of Salmonella Enteritidis from poultry and egg samples in Iran. BMC Veterinary Research 17:1.
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Tsepo Ramatla, Mpho Tawana, ThankGod E. Onyiche, Kgaugelo E. Lekota & Oriel Thekisoe. (2021) Prevalence of Antibiotic Resistance in Salmonella Serotypes Concurrently Isolated from the Environment, Animals, and Humans in South Africa: A Systematic Review and Meta-Analysis. Antibiotics 10:12, pages 1435.
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Thelma M. Mokgophi, Nomakorinte Gcebe, Folorunso Fasina & Abiodun A. Adesiyun. (2021) Antimicrobial Resistance Profiles of Salmonella Isolates on Chickens Processed and Retailed at Outlets of the Informal Market in Gauteng Province, South Africa. Pathogens 10:3, pages 273.
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Tania Veltman, David Jordan, Christopher A. McDevitt, Jan Bell, Benjamin P. Howden, Mary Valcanis, Mark O'Dea, Sam Abraham, Peter Scott, Jessica H. Kovac, Raymond Chia, Barry Combs, Kapil Chousalkar, Timothy Wilson & Darren J. Trott. (2021) Absence of high priority critically important antimicrobial resistance in Salmonella sp. isolated from Australian commercial egg layer environments. International Journal of Food Microbiology 340, pages 109042.
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Feiyang Ma, Shixin Xu, Zhaoxin Tang, Zekun Li & Lu Zhang. (2021) Use of antimicrobials in food animals and impact of transmission of antimicrobial resistance on humans. Biosafety and Health 3:1, pages 32-38.
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Timothy O. Ajiboye, Bukola O. Oluwarinde, Peter K. Montso, Collins N. Ateba & Damian C. Onwudiwe. (2021) Antimicrobial activities of Cu(II), In(III), and Sb(III) complexes of N-methyl-N–phenyl dithiocarbamate complexes. Results in Chemistry 3, pages 100241.
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