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Roberta Caruso, Francesco Pallone, Elisa Stasi, Samanta Romeo & Giovanni Monteleone. (2013) Appropriate nutrient supplementation in celiac disease. Annals of Medicine 45:8, pages 522-531.
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Articles from other publishers (14)
Umang Malhotra, Mrinmoy Roy, Manmath Sontakke & Pintu Choudhary. (2023) A recent paradigm on iron absorption, prevalence, and emerging dietary approaches to eradicate iron deficiency. Food Bioengineering 2:1, pages 53-63.
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Christopher Muggaga, Ipolto Okello-Uma, Archileo Natigo Kaaya, David Taylor, Duncan Ongeng & Mugonola Basil. (2023) Dietary intake and socio-economic predictors of inadequate energy and nutrient intake among women of childbearing age in Karamoja sub-region of Uganda. Journal of Health, Population and Nutrition 42:1.
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Ioana Cristina Rotar, Cristina Faur, Răzvan-Alexandru Dănău, Daniel Mureşan & Răzvan Petca. (2023) Prevalence, complications and treatment of iron deficiency in pregnancy. Obstetrica şi Ginecologia 4:70, pages 149.
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Ludia Simuruk Gasong, Evy Damayanthi, Sri Anna Marliyati & Drajat Martianto. (2022)
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Ida J. Malesza, Joanna Bartkowiak-Wieczorek, Jakub Winkler-Galicki, Aleksandra Nowicka, Dominika Dzięciołowska, Marta Błaszczyk, Paulina Gajniak, Karolina Słowińska, Leszek Niepolski, Jarosław Walkowiak & Edyta Mądry. (2022) The Dark Side of Iron: The Relationship between Iron, Inflammation and Gut Microbiota in Selected Diseases Associated with Iron Deficiency Anaemia—A Narrative Review. Nutrients 14:17, pages 3478.
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Dominika Skolmowska, Dominika Głąbska, Aleksandra Kołota & Dominika Guzek. (2022) Effectiveness of Dietary Interventions in Prevention and Treatment of Iron-Deficiency Anemia in Pregnant Women: A Systematic Review of Randomized Controlled Trials. Nutrients 14:15, pages 3023.
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Dominika Skolmowska, Dominika Głąbska, Aleksandra Kołota & Dominika Guzek. (2022) Effectiveness of Dietary Interventions to Treat Iron-Deficiency Anemia in Women: A Systematic Review of Randomized Controlled Trials. Nutrients 14:13, pages 2724.
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Rozina Shahadat Khan, Huma Bader Ul Ain, Tabussam Tufail, Muhammad Imran, Sahar Imran, Sunair Siddique khan, Romaisa Siddique, Faiz Rasool, Saira Ahmad & Habib-Ur Rehman. (2022) Undernutrition with Special Reference to Iron-deficiency Anemia in Reproductive Age Group Females in Pakistan. Pakistan BioMedical Journal, pages 21-28.
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Prachiti Natekar, Chinmay Deshmukh, Dnyanesh Limaye, Vanisree Ramanathan & Anil Pawar. (2022) A micro review of a nutritional public health challenge: Iron deficiency anemia in India. Clinical Epidemiology and Global Health 14, pages 100992.
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Ajay Kumar Bhardwaj, Geeta Arya, Raj Kumar, Lamy Hamed, Hadi Pirasteh-Anosheh, Poonam Jasrotia, Prem Lal Kashyap & Gyanendra Pratap Singh. (2022) Switching to nanonutrients for sustaining agroecosystems and environment: the challenges and benefits in moving up from ionic to particle feeding. Journal of Nanobiotechnology 20:1.
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Agnieszka Orkusz. (2021) Edible Insects versus Meat—Nutritional Comparison: Knowledge of Their Composition Is the Key to Good Health. Nutrients 13:4, pages 1207.
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Evangelos Zoidis, Athanasios C. Pappas, Michael Goliomytis, Panagiotis E. Simitzis, Kyriaki Sotirakoglou, Savvina Tavrizelou, George Danezis & Constantinos A. Georgiou. (2021) Quercetin and Egg Metallome. Antioxidants 10:1, pages 80.
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Rahul. B.S, Lakshmi. S, Sneha Letha S, Sidharth Mohan. M & Rosemary M J. (2020) Mucoadhesive microspheres of ferrous sulphate – A novel approach for oral iron delivery in treating anemia. Colloids and Surfaces B: Biointerfaces 195, pages 111247.
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Mariangela Rondanelli, Milena A. Faliva, Clara Gasparri, Gabriella Peroni, Maurizio Naso, Giulia Picciotto, Antonella Riva, Mara Nichetti, Vittoria Infantino, Tariq A. Alalwan & Simone Perna. (2019) Micronutrients Dietary Supplementation Advices for Celiac Patients on Long-Term Gluten-Free Diet with Good Compliance: A Review. Medicina 55:7, pages 337.
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