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ORIGINAL RESEARCH

Analysis of Dietary and Nutritional Status of Tuberculosis Patients in Hulunbuir Region

Jin-Qi Hao1 School of Public Health, North China University of Science and Technology, Tangshan, Hebei Province, 063210, People’s Republic of China;2 School of Public Health, Baotou Medical College, Baotou, Inner Mongolia, 014040, People’s Republic of ChinaView further author information

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Lan Zhang2 School of Public Health, Baotou Medical College, Baotou, Inner Mongolia, 014040, People’s Republic of ChinaView further author information

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Yan-Qin Yu2 School of Public Health, Baotou Medical College, Baotou, Inner Mongolia, 014040, People’s Republic of ChinaView further author information

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Ming-Yuan Hao3 The Second People’s Hospital in Hulunbuir, Zaerdong, 162650, People’s Republic of ChinaView further author information

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Ai-Xin Wang3 The Second People’s Hospital in Hulunbuir, Zaerdong, 162650, People’s Republic of ChinaView further author information

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Fu-Min Feng1 School of Public Health, North China University of Science and Technology, Tangshan, Hebei Province, 063210, People’s Republic of ChinaCorrespondence[email protected]
View further author information