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Teshome Gensa Geta, Samson Gebremedhin & Akinyinka O Omigbodun. (2022) Dietary Diversity Among Pregnant Women in Gurage Zone, South Central Ethiopia: Assessment Based on Longitudinal Repeated Measurement. International Journal of Women's Health 14, pages 599-615.
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Etti Sudaryati, Fikarwin Zuska & Herta Masthalina. (2023) Strengthening Food Security Reduces The Anemic Status of Pregnant Women and Encourages Breastfeeding Immediately after Delivery in the Coastal Area of Central Tapanuli. Current Research in Nutrition and Food Science Journal 11:1, pages 445-455.
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Dereje Tsegaye, Dessalegn Tamiru & Tefera Belachew. (2023) Effect of a theory-based nutrition education intervention during pregnancy through male partner involvement on newborns’ birth weights in Southwest Ethiopia. A three-arm community based Quasi-Experimental study. PLOS ONE 18:1, pages e0280545.
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Bezawit Afework Mesfin, Abinet Teshome Argaw, Firdawek Getahun Negash, Dagninet Alelign Emiru, Adisalem Damtei Aserese & Girum Yihun Matebe. (2023) Minimum Dietary Diversity and Associated Factors Among Pregnant Women Living in Arba Minch Health and Demographic Surveillance Sites, Southern Ethiopia, 2022. Health Services Research and Managerial Epidemiology 10, pages 233339282311666.
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Ermias Bekele Wakwoya, Tefera Belachew & Tsinuel Girma. (2022) Determinants of nutritional status among pregnant women in East Shoa zone, Central Ethiopia. Frontiers in Nutrition 9.
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Meseret Belete Fite, Abera Kenay Tura, Tesfaye Assebe Yadeta, Lemessa Oljira & Kedir Teji Roba. (2022) Factors associated with food consumption score among pregnant women in Eastern Ethiopia: a community-based study. Journal of Health, Population and Nutrition 41:1.
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Meseret Belete Fite, Abera Kenay Tura, Tesfaye Assebe Yadeta, Lemessa Oljira & Kedir Teji Roba. (2022) Prevalence and determinants of dietary practices among pregnant women in eastern Ethiopia. BMC Nutrition 8:1.
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Gibson B. Kagaruki, Michael J. Mahande, Katharina S. Kreppel, Doris Mbata, Andrew M. Kilale, Elizabeth H. Shayo, Sayoki G. Mfinanga & Bassirou Bonfoh. (2022) Barriers to the implementation, uptake and scaling up of the healthy plate model among regular street food consumers: a qualitative inquiry in Dar-es-Salaam city, Tanzania. BMC Nutrition 8:1.
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Dereje Tsegaye, Dessalegn Tamiru & Tefera Belachew. (2022) Theory‐based nutrition education intervention through male involvement improves the dietary diversity practice and nutritional status of pregnant women in rural Illu Aba Bor Zone, Southwest Ethiopia: A quasi‐experimental study. Maternal & Child Nutrition 18:3.
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Abel Girma Tilahun, Dinaol Abdissa Fufa & Rahel Dereje Taddesse. (2022) Undernutrition and its associated factors among pregnant women at the public hospitals of Bench-Sheko and Kaffa zone, southwest Ethiopia. Heliyon 8:5, pages e09380.
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Abdu Oumer, Mihret Abraham & Aliya Nuri. (2022) Predictors of Major Dietary Patterns Among Pregnant Women Attending Public Health Facilities in Eastern Ethiopia: A New Epidemiological Approach. Frontiers in Nutrition 9.
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Wagaye Shumete Belay, Endeshaw Admasu Cherkos & Eden Bishaw Taye. (2022) Dietary practice during pregnancy and associated factors among pregnant women in Farta district, South Gondar Zone, Northwest Ethiopia, 2021. Clinical Epidemiology and Global Health 14, pages 100968.
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Anteneh Berhane, Tewodros Fikadu & Tefera Belachew. (2022) Dietary practice among cohort pregnant women who gave birth to neonates with and without neural tube defect: a comparative cross-sectional study. Journal of Nutritional Science 11.
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Shegaw Tesfa, Zewdie Aderaw, Abebe Tesfaye, Haimanot Abebe & Tadesse Tsehay. (2022) Maternal nutritional knowledge, practice and their associated factors during pregnancy in Addis sub city health centers, Addis Ababa, Ethiopia. International Journal of Africa Nursing Sciences 17, pages 100482.
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Etti Sudaryati, Fikarwin Zuska & Herta Masthalina. (2021) Household Food Security, Nutritional Intake, and Nutritional Status of Pregnant Women in the Central Tapanuli Regency. Open Access Macedonian Journal of Medical Sciences 9:E, pages 1560-1564.
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Mehariw Birhan Ambaw, Getasew Shitaye, Mekuanint Taddele & Zewdie Aderaw. (2021) Level of food consumption score and associated factors among pregnant women at SHEGAW MOTTA hospital, Northwest Ethiopia. BMC Public Health 21:1.
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Melesse Niguse Kuma, Dessalegn Tamiru & Tefera Belachew. (2021) Level and predictors of dietary diversity among pregnant women in rural South-West Ethiopia: a community-based cross-sectional study. BMJ Open 11:10, pages e055125.
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Mahama Saaka, Sofo Mutaru & Shaibu Mohammed Osman. (2021) Determinants of dietary diversity and its relationship with the nutritional status of pregnant women. Journal of Nutritional Science 10.
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