Efficacy of sorghum peanut blend and corn soy blend plus in the treatment of moderate acute malnutrition in children aged 6–59 months in Karamoja, Uganda: a cluster randomized trial

Andrew Kiri Amegovu1 Department of Food, Nutrition and Dietetics, Kenyatta University, Nairobi, KenyaCorrespondence[email protected]

Sophie Ochola1 Department of Food, Nutrition and Dietetics, Kenyatta University, Nairobi, Kenya

Patrick Ogwok2 Department of Food Technology, Kyambogo University, Kampala, Uganda

Peter Yiga2 Department of Food Technology, Kyambogo University, Kampala, Uganda

Juliet Musalima2 Department of Food Technology, Kyambogo University, Kampala, Uganda

Mandha Juliana2 Department of Food Technology, Kyambogo University, Kampala, Uganda

Citations (6)

Keep up to date with the latest research on this topic with citation updates for this article.

Articles from other publishers (6)

Bernardette Cichon, Jai K. Das, Rehana A. Salam, Zahra A. Padhani, Heather C. Stobaugh, Muzna Mughal, Patrizia Pajak, Alexandra Rutishauser-Perera, Zulfiqar A. Bhutta & Robert E. Black. (2023) Effectiveness of Dietary Management for Moderate Wasting among Children > 6 Months of Age—A Systematic Review and Meta-Analysis Exploring Different Types, Quantities, and Durations. Nutrients 15:5, pages 1076.
Crossref

Imara Gluning, Marko Kerac, Jeanette Bailey, Amela Bander & Charles Opondo. (2021) The management of moderate acute malnutrition in children aged 6-59 months in low- and middle-income countries: a systematic review and meta-analysis. Transactions of The Royal Society of Tropical Medicine and Hygiene 115:11, pages 1317-1329.
Crossref

Debritu Nane, Anne Hatløy & Bernt Lindtjørn. (2021) A local-ingredients-based supplement is an alternative to corn-soy blends plus for treating moderate acute malnutrition among children aged 6 to 59 months: A randomized controlled non-inferiority trial in Wolaita, Southern Ethiopia. PLOS ONE 16:10, pages e0258715.
Crossref

Debritu Nane, Anne Hatløy & Bernt Lindtjørn. (2020) Development and nutritional evaluation of local ingredients‐based supplements to treat moderate acute malnutrition among children aged below five years: A descriptive study from rural Wolaita, Southern Ethiopia. Food Science & Nutrition 8:11, pages 6287-6295.
Crossref

Debritu Nane, Anne Hatløy, Elazar Tadesse & Bernt Lindtjørn. (2019) Research protocol local ingredients-based supplementary food as an alternative to corn-soya blends plus for treating moderate acute malnutrition among children aged 6 to 59 months: a randomized controlled non-inferiority trial in Wolaita. BMC Public Health 19:1.
Crossref

R. B. Kajjura, F. J. Veldman & S. M. Kassier. (2019) Effect of a novel supplementary porridge on the nutritional status of infants and young children diagnosed with moderate acute malnutrition in Uganda: a cluster randomised control trial. Journal of Human Nutrition and Dietetics 32:3, pages 295-302.
Crossref

Efficacy of sorghum peanut blend and corn soy blend plus in the treatment of moderate acute malnutrition in children aged 6–59 months in Karamoja, Uganda: a cluster randomized trial

Articles from other publishers (6)

Information for

Open access

Opportunities

Help and information

Your download is now in progress and you may close this window

Login or register to access this feature

Efficacy of sorghum peanut blend and corn soy blend plus in the treatment of moderate acute malnutrition in children aged 6–59 months in Karamoja, Uganda: a cluster randomized trial

Citations (6)

Articles from other publishers (6)

Related research

To cite this article:

Download citation

Information for

Open access

Opportunities

Help and information

Keep up to date