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Vascular Health and Risk Management Volume 12, 2016 - Issue

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Review

Omega-3 carboxylic acids monotherapy and combination with statins in the management of dyslipidemia

Lane B Benes1 Department of Medicine, Section of Cardiology

Nikhil S Bassi2 Department of Medicine, University of Chicago, Chicago, IL, USA

Michael H Davidson1 Department of Medicine, Section of CardiologyCorrespondence[email protected]

Pages 481-490 | Published online: 12 Dec 2016

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Abdulkerim Diler, Mete Yanar, Veysel Fatih Özdemir, Recep Aydin, Özgür Kaynar, Valiollah Palangi, Maximilian Lackner & Rıdvan Koçyigit. (2022) Effects of Slaughter Age of Holstein Friesian Bulls on Meat Quality: Chemical Composition, Textural Characteristics, Sensory Attributes and Fatty Acid Profile. Foods 12:1, pages 158.
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Viktoriya S. Shramko, Yana V. Polonskaya, Elena V. Kashtanova, Ekaterina M. Stakhneva & Yuliya I. Ragino. (2020) The Short Overview on the Relevance of Fatty Acids for Human Cardiovascular Disorders. Biomolecules 10:8, pages 1127.
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Undurti N. Das. (2019) Bioactive Lipids as Mediators of the Beneficial Actions of Statins. Journal of Cardiovascular Pharmacology 74:1, pages 4-8.
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Tatiane Mieko de Meneses Fujii, Marina Maintinguer Norde, Regina Mara Fisberg, Dirce Maria Lobo Marchioni & Marcelo Macedo Rogero. (2019) Lipid metabolism genetic risk score interacts with the Brazilian Healthy Eating Index Revised and its components to influence the odds for dyslipidemia in a cross-sectional population-based survey in Brazil. Nutrition and Health 25:2, pages 119-126.
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Emmanouil Korakas, George Dimitriadis, Athanasios Raptis & Vaia Lambadiari. (2018) Dietary Composition and Cardiovascular Risk: A Mediator or a Bystander?. Nutrients 10:12, pages 1912.
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Priscila Silva Figueiredo, Aline Carla Inada, Gabriela Marcelino, Carla Maiara Lopes Cardozo, Karine de Cássia Freitas, Rita de Cássia Avellaneda Guimarães, Alinne Pereira de Castro, Valter Aragão do Nascimento & Priscila Aiko Hiane. (2017) Fatty Acids Consumption: The Role Metabolic Aspects Involved in Obesity and Its Associated Disorders. Nutrients 9:10, pages 1158.
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Veronika Sanin, Vanessa Pfetsch & Wolfgang Koenig. (2017) Dyslipidemias and Cardiovascular Prevention: Tailoring Treatment According to Lipid Phenotype. Current Cardiology Reports 19:7.
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Oksana Ketsa, Mykhailo Marchenko & Oksana Zhmurska. (2017) Correction of the serum and liver lipid spectrum in rats with transplanted Guerin’s carcinoma under conditions of ω-3 polyunsaturated fatty acids introduction. Biolohichni systemy 9:1, pages 3-10.
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