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Food, Culture & Society
An International Journal of Multidisciplinary Research
Volume 14, 2011 - Issue 4
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Original Articles

Visible Farmers/Invisible Workers

Locating Immigrant Labor in Food Studies

Pages 567-586 | Published online: 29 Apr 2015

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (4)

Jennifer Martinez-Medina. (2022) Farmworker voices: contesting and renegotiating essential status during the COVID-19 pandemic. Politics, Groups, and Identities 0:0, pages 1-24.
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Heidi Zimmerman. (2015) Caring for the Middle Class Soul. Food, Culture & Society 18:1, pages 31-50.
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Articles from other publishers (12)

Susanna Klassen, Lydia Medland, Poppy Nichol & Hannah Pitt. (2023) Pathways for advancing good work in food systems: Reflecting on the international Good Work for Good Food Forum. Journal of Agriculture, Food Systems, and Community Development, pages 1-17.
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Lissy Goralnik, Lucero Radonic, Vanessa Garcia Polanco & Angel Hammon. (2022) Growing Community: Factors of Inclusion for Refugee and Immigrant Urban Gardeners. Land 12:1, pages 68.
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Lisa Fink. (2022) Refusing the Colonial Discourse of Animality: Insects, Farmworkers, and Ecological Solidarity in Helena María Viramontes’ Under the Feet of Jesus . ISLE: Interdisciplinary Studies in Literature and Environment.
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Kennedy Saldanha. (2022) The invisibility of farmworkers: Implications and remediesLa invisibilidad de los trabajadores agrícolas: Implicaciones y remedios. Latino Studies 20:1, pages 28-49.
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Kennedy Saldanha. (2020) Making labor visible in the food movement: Outreach to farmworkers in Michigan. Qualitative Social Work 20:5, pages 1297-1316.
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Susan C. HaedickeSusan C. Haedicke. 2021. Performing Farmscapes. Performing Farmscapes 171 205 .
Alex Korsunsky. (2020) Back to the Root? Immigrant Farmers, Ethnographic Romanticism, and Untangling Food Sovereignty in Western Oregon. Culture, Agriculture, Food and Environment 42:2, pages 114-124.
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Lisa Meierotto, Rebecca L. Som Castellano & Cynthia Curl. (2020) Isolation and Fear of Deportation: Intersectional Barriers to Well‐Being Among Latina Farmworkers in Southwestern Idaho. Culture, Agriculture, Food and Environment 42:2, pages 93-102.
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Kristin V. Monroe. (2020) Geopolitics, Food Security, and Imaginings of the State in Qatar’s Desert Landscape. Culture, Agriculture, Food and Environment 42:1, pages 25-35.
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Inga Gruß. (2019) Dressing the Myanmar Migrant Body: (In-)Visibility and Empowerment in Thailand. TRaNS: Trans -Regional and -National Studies of Southeast Asia 7:1, pages 91-111.
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Lesli Hoey & Allison Sponseller. (2018) “It’s hard to be strategic when your hair is on fire”: alternative food movement leaders’ motivation and capacity to act. Agriculture and Human Values 35:3, pages 595-609.
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Charlotte Glennie & Alison Hope Alkon. (2018) Food justice: cultivating the field. Environmental Research Letters 13:7, pages 073003.
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