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Celiac Disease

Adipokine profile in celiac patients: differences in comparison with patients suffering from diarrhea-predominant IBS and healthy subjects

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Pages 1377-1385 | Received 08 Aug 2013, Accepted 14 Sep 2013, Published online: 28 Oct 2013

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Pamela J Hornby. (2015) Drug discovery approaches to irritable bowel syndrome. Expert Opinion on Drug Discovery 10:8, pages 809-824.
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М. М. Fedorin, M. A. Livzan & O. V. Gaus. (2021) Role of adipokines in regulation of colonic motor activity in overweight and obese individuals. Medical alphabet:35, pages 48-51.
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M.M. Fedorin, M.A. Livzan & O.V. Gaus. (2021) IBS in overweight and obese individuals: a new disease phenotype?. Dokazatel'naya gastroenterologiya 10:2, pages 52.
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Orlando, Chimienti, Pesce, Fracasso, Lezza & Russo. (2019) An In Vitro Study on Mitochondrial Compensatory Response Induced by Gliadin Peptides in Caco-2 Cells. International Journal of Molecular Sciences 20:8, pages 1862.
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Francesco Russo, Guglielmina Chimienti, Giuseppe Riezzo, Michele Linsalata, Benedetta D’Attoma, Caterina Clemente & Antonella Orlando. (2018) Adipose Tissue-Derived Biomarkers of Intestinal Barrier Functions for the Characterization of Diarrhoea-Predominant IBS. Disease Markers 2018, pages 1-10.
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Marcin Sochal, Paula Mosińska & Jakub Fichna. (2018) Diagnostic value of chemerin in lower gastrointestinal diseases—a review. Peptides 108, pages 19-24.
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P. Mosińska, D. Jacenik, M. Sałaga, A. Wasilewski, A. Cygankiewicz, A. Sibaev, A. Mokrowiecka, E. Małecka-Panas, I. Pintelon, M. Storr, J. P. Timmermans, W. M. Krajewska & J. Fichna. (2018) FABP4 blocker attenuates colonic hypomotility and modulates white adipose tissue-derived hormone levels in mouse models mimicking constipation-predominant IBS. Neurogastroenterology & Motility 30:5, pages e13272.
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Anna Picca, Giuseppe Riezzo, Angela M. S. Lezza, Caterina Clemente, Vito Pesce, Antonella Orlando, Guglielmina Chimienti & Francesco Russo. (2018) Mitochondria and redox balance in coeliac disease: A case-control study. European Journal of Clinical Investigation 48:2, pages e12877.
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De-Rong Liu, Xiao-Juan Xu & Shu-Kun Yao. (2018) Increased intestinal mucosal leptin levels in patients with diarrhea-predominant irritable bowel syndrome. World Journal of Gastroenterology 24:1, pages 46-57.
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Francesco Russo, Guglielmina Chimienti, Caterina Clemente, Carla Ferreri, Antonella Orlando & Giuseppe Riezzo. (2015) A possible role for ghrelin, leptin, brain-derived neurotrophic factor and docosahexaenoic acid in reducing the quality of life of coeliac disease patients following a gluten-free diet. European Journal of Nutrition 56:2, pages 807-818.
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Francesco Russo, Guglielmina Chimienti, Michele Linsalata, Caterina Clemente, Antonella Orlando & Giuseppe Riezzo. (2017) The obestatin/ghrelin ratio and ghrelin genetics in adult celiac patients before and after a gluten-free diet, in irritable bowel syndrome patients and healthy individuals. European Journal of Gastroenterology & Hepatology 29:2, pages 160-168.
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Paula Mosińska & Julia Krajewska. 2017. Introduction to Gastrointestinal Diseases Vol. 1. Introduction to Gastrointestinal Diseases Vol. 1 3 22 .
Maria M. Buckley, Rebecca O'Brien, Michelle Devlin, Aisling A. Creed, Mark G. Rae, Niall P. Hyland, Eamonn M. M. Quigley, Declan P. McKernan & Dervla O'Malley. (2016) Leptin modifies the prosecretory and prokinetic effects of the inflammatory cytokine interleukin-6 on colonic function in Sprague-Dawley rats. Experimental Physiology 101:12, pages 1477-1491.
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Roman M. Janas, Anna Rybak, Aldona Wierzbicka-Rucińska, Piotr Socha, Rafał Śnitko, Anna Szaflarska-Popławska, Anna Stolarczyk, Beata Oralewska, Elżbieta Cytra-Jarocka, Barbara Iwańczak, Urszula Grzybowska-Chlebowczyk, Wojciech Cichy, Grażyna Czaja-Bulsa & Jerzy Socha. (2016) Serum Concentrations of Insulin, Ghrelin, Adiponectin, Leptin, Leptin Receptor and Lipocalin-2 in Children with Celiac Disease Who Do and Do Not Adhere to a Gluten-Free Diet. Gut and Liver 10:4, pages 587-594.
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Giuseppe Riezzo, Carla Ferreri, Antonella Orlando, Manuela Martulli, Benedetta D'Attoma & Francesco Russo. (2014) Lipidomic analysis of fatty acids in erythrocytes of coeliac patients before and after a gluten-free diet intervention: a comparison with healthy subjects. British Journal of Nutrition 112:11, pages 1787-1796.
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