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Scandinavian Journal of Gastroenterology Volume 51, 2016 - Issue 7
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Original Article

Identification of coeliac disease triggering glutenin peptides in adults

Suzanne C. DonnellyGastroenterology Laboratory, Diabetes and Nutritional Sciences Division, Rayne Institute, St Thomas Hospital, King’s College London, London, UKCorrespondence[email protected]
,
Tanja ŠuligojGastroenterology Laboratory, Diabetes and Nutritional Sciences Division, Rayne Institute, St Thomas Hospital, King’s College London, London, UK
,
H. Julia EllisGastroenterology Laboratory, Diabetes and Nutritional Sciences Division, Rayne Institute, St Thomas Hospital, King’s College London, London, UK
&
Paul J. CiclitiraGastroenterology Laboratory, Diabetes and Nutritional Sciences Division, Rayne Institute, St Thomas Hospital, King’s College London, London, UK
Pages 819-826 | Received 18 Dec 2015, Accepted 31 Jan 2016, Published online: 25 Feb 2016

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Kalekristos Yohannes Woldemariam, Juanli Yuan, Zhen Wan, Qinglin Yu, Yating Cao, Huijia Mao, Yingli Liu, Jing Wang, Hongyan Li & Baoguo Sun. (2022) Celiac Disease and Immunogenic Wheat Gluten Peptides and the Association of Gliadin Peptides with HLA DQ2 and HLA DQ8. Food Reviews International 38:7, pages 1553-1576.
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Articles from other publishers (1)

Reidun Stenberg, Melanie Uhde, Mary Ajamian, Peter H. Green, Anna Myleus & Armin Alaedini. (2021) Associations Between Subclass Profile of IgG Response to Gluten and the Gastrointestinal and Motor Symptoms in Children With Cerebral Palsy. Journal of Pediatric Gastroenterology & Nutrition 73:3, pages 367-375.
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