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Scandinavian Journal of Gastroenterology Volume 23, 1988 - Issue 4
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Original Article

Incidence and Clinical Significance of Lactose Malabsorption in Adult Coeliac Disease

S. Bodé Dept. of Internal Medicine and Gastroenterology, Gentofte Hospital, University of Copenhagen, Hellerup, Denmark; Dept. of Clinical Chemistry, Gentofte Hospital, University of Copenhagen, Hellerup, Denmark
&
E. Gudmand-Høyer Dept. of Internal Medicine and Gastroenterology, Gentofte Hospital, University of Copenhagen, Hellerup, Denmark; Dept. of Clinical Chemistry, Gentofte Hospital, University of Copenhagen, Hellerup, Denmark
Pages 484-488 | Received 25 Jun 1987, Accepted 11 Jan 1988, Published online: 08 Jul 2009

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Outi Elina Mäkinen, Viivi Wanhalinna, Emanuele Zannini & Elke Karin Arendt. (2016) Foods for Special Dietary Needs: Non-dairy Plant-based Milk Substitutes and Fermented Dairy-type Products. Critical Reviews in Food Science and Nutrition 56:3, pages 339-349.
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Raja A. H. Kuchay, Babu R. Thapa, Akhtar Mahmood, Mumtaz Anwar & Safrun Mahmood. (2015) Lactase genetic polymorphisms and coeliac disease in children: a cohort study. Annals of Human Biology 42:1, pages 101-104.
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R. M. Koskela, S. E. Niemelä, T. J. Karttunen & J. K. Lehtola. (2004) Clinical characteristics of collagenous and lymphocytic colitis. Scandinavian Journal of Gastroenterology 39:9, pages 837-845.
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Tuula H. Vesa, Philippe Marteau & Riitta Korpela. (2000) Lactose Intolerance. Journal of the American College of Nutrition 19:sup2, pages 165S-175S.
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E. Gudmand-Høyer & H. Skovbjerg. (1996) Disaccharide Digestion and Maldigestion. Scandinavian Journal of Gastroenterology 31:sup216, pages 111-121.
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A. Duncan, R. P. R. Park, F. D. Lee & R. I. Russell. (1994) A Retrospective Assessment of the Clinical Value of Jejunal Disaccharidase Analysis. Scandinavian Journal of Gastroenterology 29:12, pages 1111-1116.
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K. Villako & H. Maaroos. (1994) Clinical Picture of Hypolactasia and Lactose Intolerance. Scandinavian Journal of Gastroenterology 29:sup202, pages 36-54.
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Jyotika Dhankhar & Preeti Kundu. 2021. Milk Substitutes - Selected Aspects. Milk Substitutes - Selected Aspects.
Sophie W. Hall & Andrew S. Day. (2020) An Overview of International Guidelines Focusing on the Long-Term Management of Coeliac Disease. Gastrointestinal Disorders 2:2, pages 152-163.
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Preeti Kundu, Jyotika Dhankhar & Asha Sharma. (2018) Development of Non Dairy Milk Alternative Using Soymilk and Almond Milk. Current Research in Nutrition and Food Science Journal 6:1, pages 203-210.
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Joseph Jamnik, David JA Jenkins & Ahmed El-Sohemy. (2017) Biomarkers of cardiometabolic health and nutritional status in individuals with positive celiac disease serology. Nutrition and Health 24:1, pages 37-45.
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Balvir S. Tomar. (2014) Lactose Intolerance and Other Disaccharidase Deficiency. The Indian Journal of Pediatrics 81:9, pages 876-880.
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Emanuele Zannini, Julie Miller Jones, Stefano Renzetti & Elke K Arendt. (2012) Functional Replacements for Gluten. Annual Review of Food Science and Technology 3:1, pages 227-245.
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Emanuele Zannini, Erica Pontonio, Deborah M. Waters & Elke K. Arendt. (2011) Applications of microbial fermentations for production of gluten-free products and perspectives. Applied Microbiology and Biotechnology 93:2, pages 473-485.
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Álvaro García-Manzanares & Alfredo J. Lucendo. (2017) Review: Nutritional and Dietary Aspects of Celiac Disease. Nutrition in Clinical Practice 26:2, pages 163-173.
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Øistein Hovde & Per G Farup. (2009) A comparison of diagnostic tests for lactose malabsorption - which one is the best?. BMC Gastroenterology 9:1.
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J. S. BARRETT, P. M. IRVING, S. J. SHEPHERD, J. G. MUIR & P. R. GIBSON. (2009) Comparison of the prevalence of fructose and lactose malabsorption across chronic intestinal disorders. Alimentary Pharmacology & Therapeutics 30:2, pages 165-174.
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Maria Helena B. Nunes, L. A. M. Ryan & Elke K. Arendt. (2009) Effect of low lactose dairy powder addition on the properties of gluten-free batters and bread quality. European Food Research and Technology 229:1, pages 31-41.
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Robert KimPhilip ChangStephen M Riordan. (2009) Lactose intolerance in the older adult. Aging Health 5:2, pages 247-251.
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P. EADALA, J. P. WAUD, S. B. MATTHEWS, J. T. GREEN & A. K. CAMPBELL. (2009) Quantifying the ‘hidden’ lactose in drugs used for the treatment of gastrointestinal conditions. Alimentary Pharmacology & Therapeutics 29:6, pages 677-687.
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Nedeljko Radlovic, Marija Mladenovic, Zoran Lekovic, Dragana Ristic, Momcilo Pavlovic, Zorica Stojsic, Biljana Vuletic, Vladimir Radlovic, Dejan Nikolic, Jelena Djurdjevic & Milan Gajic. (2009) Lactose intolerance in infants with gluten-sensitive enteropathy: Frequency and clinical characteristics. Srpski arhiv za celokupno lekarstvo 137:1-2, pages 33-37.
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Eitan Amir & Peter J. Whorwell. 2009. Allergy Frontiers: Clinical Manifestations. Allergy Frontiers: Clinical Manifestations 431 447 .
Davide Lazzarini, Cesare Cangiotti, Sabrina Gerboni, Luca Morolli & Giorgio Ioli. (2006) Weight loss, articular pain and bone fractures: neoplastic disease or malabsorption syndrome?. Internal and Emergency Medicine 1:4, pages 316-318.
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Antonio Tursi, Giovanni Brandimarte, Gian Marco Giorgetti & Walter Elisei. (2006) Transient Lactose Malabsorption in Patients Affected by Symptomatic Uncomplicated Diverticular Disease of the Colon. Digestive Diseases and Sciences 51:3, pages 461-465.
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N. Mendoza. (2005) Coeliac disease: an overview of the diagnosis, treatment and management. Nutrition Bulletin 30:3, pages 231-236.
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Nicky Mendoza & Norma McGough. (2005) Coeliac disease: an overview. Nutrition & Food Science 35:3, pages 156-162.
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Antonio Tursi. (2004) Factors influencing lactose intolerance. European Journal of Clinical Investigation 34:4, pages 314-315.
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Paul J Ciclitira & Simon J Moodie. (2003) Coeliac disease. Best Practice & Research Clinical Gastroenterology 17:2, pages 181-195.
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Jan Hessels, Harry H. M. Eidhof, Jan Steggink, Wilfried W. H. Roeloffzen, Kalung Wu, Guy Tan, Jan van de Stadt & Leo van Bergeijk. (2003) Assessment of Hypolactasia and Site-Specific Intestinal Permeability by Differential Sugar Absorption of Raffinose, Lactose, Sucrose and Mannitol. Clinical Chemistry and Laboratory Medicine 41:8.
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MS Murphy, M Sood & T Johnson. (2007) Use of the lactose H 2 breath test to monitor mucosal healing in coeliac disease . Acta Paediatrica 91:2, pages 141-144.
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Iain A. Murray, Kathryn Coupland, Julie A. Smith, I. David Ansell & Richard G. Long. (2007) Intestinal trehalase activity in a UK population: establishing a normal range and the effect of disease. British Journal of Nutrition 83:3, pages 241-245.
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Usha Srinivasan, Eileen Jones, Donald G Weir & Conleth Feighery. (1999) Lactase Enzyme, Detected Immunohistochemically, Is Lost in Active Celiac Disease, But Unaffected by Oats Challenge. American Journal of Gastroenterology 94:10, pages 2936-2941.
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S Mishkin. (1997) Dairy sensitivity, lactose malabsorption, and elimination diets in inflammatory bowel disease. The American Journal of Clinical Nutrition 65:2, pages 564-567.
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E Gudmand-Høyer. (1994) The clinical significance of disaccharide maldigestion. The American Journal of Clinical Nutrition 59:3, pages 735S-741S.
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