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Scandinavian Journal of Infectious Diseases Volume 28, 1996 - Issue 6
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Original Article

Food-borne Outbreak of Streptococcal Pharyngitis in an Israeli Airforce Base

Yaron Bar-Dayan IDF-Medical Corps, Tel-Hashomer, Israel; Department of Medicine ‘B’, Sheba Medical Center, Tel-Hashomer, Tel-Aviv, Israel
,
Yosefa Bar-Dayan IDF-Medical Corps, Tel-Hashomer, Israel; Department of Medicine ‘D’, Meir Hospital, Sackler Faculty of Medicine, Tel-Aviv University, Tel-Aviv, Israel
,
Yeruham Klainbaum IDF-Medical Corps, Tel-Hashomer, Israel
&
Joshua Shemer IDF-Medical Corps, Tel-Hashomer, Israel; Department of Medicine ‘B’, Sheba Medical Center, Tel-Hashomer, Tel-Aviv, Israel
Pages 563-566 | Received 03 Mar 1996, Accepted 12 Aug 1996, Published online: 08 Jul 2009

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Inger Asteberg, Yvonne Andersson, Leif Dotevall, Monika Ericsson, Jessica Darenberg, Birgitta Henriques-Nordmark & Ann Söderström. (2006) A food-borne streptococcal sore throat outbreak in a small community. Scandinavian Journal of Infectious Diseases 38:11-12, pages 988-994.
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M.R. Sarvghad, H.R. Naderi, M. Naderi-Nassab, R. Majdzadeh, M. Javanian, H. Faramarzi & P. Fatehmanesh. (2005) An outbreak of food-borne group A Streptococcus (GAS) tonsillopharyngitis among residents of a dormitory. Scandinavian Journal of Infectious Diseases 37:9, pages 647-650.
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Larry H. Garthoff & Thomas J. Sobotka. (2001) From Farm to Table to Brain: Foodborne Pathogen Infection and the Potential Role of the Neuro-immune-endocrine System in Neurotoxic Sequelae. Nutritional Neuroscience 4:5, pages 333-374.
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Articles from other publishers (8)

Reuven Rasooly, Paula Do & Bradley Hernlem. (2023) T-cell receptor Vβ8 for detection of biologically active streptococcal pyrogenic exotoxin type C. Journal of Dairy Science 106:10, pages 6723-6730.
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B. M. Ertugrul, N. Erol, M. Emek, B. Ozturk, O. M. Saylak, K. Cetin & S. Sakarya. (2011) Food-borne tonsillopharyngitis outbreak in a hospital cafeteria. Infection 40:1, pages 49-55.
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Hasan Ayçiçek, Hakan Aydoğan, Ayten Küçükkaraaslan, Mehmet Baysallar & Ahmet Celal Başustaoğlu. (2004) Assessment of the bacterial contamination on hands of hospital food handlers. Food Control 15:4, pages 253-259.
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Barry Gray & Sylvie Rodriguez Arnavielhe. 2003. International Handbook of Foodborne Pathogens. International Handbook of Foodborne Pathogens.
Michael Levy, Christine G. Johnson & Ed Kraa. (2003) Tonsillopharyngitis Caused by Foodborne Group A Streptococcus: A Prison‐Based Outbreak. Clinical Infectious Diseases 36:2, pages 175-182.
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Marci Z. Balge & Gary R. Krieger. (2002) Medical Surveillance of Food Handlers. Medical Surveillance of Food Handlers.
Sharon Baiter, Andrea Benin, Sergio Wyton Lima Pinto, Lucia Martins Teixeira, Gladstone Gripp Alvim, Expedite Luna, Delois Jackson, Leslye LaClaire, John Elliott, Richard Facklam & Anne Schuchat. (2000) Epidemic nephritis in Nova Serrana, Brazil. The Lancet 355:9217, pages 1776-1780.
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Y. Bar-Dayan, J. Shemer & Yosefa Bar-Dayan. (1997) Food-borne and air-borne streptococcal pharyngitis — A clinical comparison. Infection 25:1, pages 12-15.
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