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Xenobiotica
the fate of foreign compounds in biological systems
Volume 12, 1982 - Issue 12
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Original Article

Thiomethylation and thiohydroxylation –a new pathway of metabolism of heterocyclic compounds

R. Pal Lehrstuhl für Organische Chemie I der Universitut Bayreuth, Universitatsstrage 30, Postfach 3008, D-8580, Bayreuth, FR Germany
&
G. Spiteller Lehrstuhl für Organische Chemie I der Universitut Bayreuth, Universitatsstrage 30, Postfach 3008, D-8580, Bayreuth, FR Germany
Pages 813-820 | Received 15 Apr 1982, Published online: 30 Sep 2009

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Read on this site (2)

C. P. Offen, M. J. Frearson, K. Wilson & D. Burnett. (1985) 4,5-Dimethylthiazole-N-oxide-S-oxide: A metabolite of chlormethiazole in man. Xenobiotica 15:6, pages 503-511.
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R. Twele, W. Kern & G. Spiteller. (1983) 2-Mercapto-1-methyl-5-methylmercapto-imidazole: a new metabolite of thiamazole. Xenobiotica 13:11, pages 661-668.
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Articles from other publishers (8)

. (2015) Scientific Opinion on Flavouring Group Evaluation 21, Revision 5 (FGE.21Rev5): Thiazoles, thiophenes, thiazoline and thienyl derivatives from chemical groups 29 and 30. EFSA Journal 13:4.
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. (2013) Scientific Opinion on Flavouring Group Evaluation 21, Revision 4 (FGE.21Rev4): Thiazoles, thiophenes, thiazoline and thienyl derivatives from chemical groups 29 and 30. EFSA Journal 11:11.
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. (2012) Scientific Opinion on Flavouring Group Evaluation 21, Revision 3 (FGE.21Rev3): Thiazoles, thiophenes, thiazoline and thienyl derivatives from chemical groups 29 and 30. EFSA Journal 10:2, pages 2457.
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. (2011) Scientific Opinion on Flavouring Group Evaluation 21, Revision 2 (FGE.21Rev2): Thiazoles, thiophene, thiazoline and thienyl derivatives from chemical group 29. Miscellaneous substances from chemical group 30. EFSA Journal 9:10, pages 1989.
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. (2009) Flavouring Group Evaluation 21, Revision 1 (FGE.21Rev1): Thiazoles, thiophene, thiazoline and thienyl derivatives from chemical group 29 Miscellaneous substances from chemical group 30. EFSA Journal 7:8.
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. (2008) Flavouring Group Evaluation 21: Thiazoles, thiophene, thiazoline and thienyl derivatives from chemical group 29. Miscellaneous substances from chemical group 30. (Commission Regulation (EC) No 1565/2000 of 18 July 2000) ‐ Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC). EFSA Journal 6:3.
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R. H. White. (1990) Widespread occurrence of 2-acetylthiazole-4-carboxylic acid in biological material. Experientia 46:3, pages 274-276.
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A. L. Burlingame, Joanne O. Whitney & David H. Russell. (2002) Mass spectrometry. Analytical Chemistry 56:5, pages 417-467.
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