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Research Article

One continuous process of agglomeration and microencapsulation for enoxacin. Preparation method and mechanism of microencapsulation

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Pages 25-34 | Received 17 Sep 1991, Accepted 28 Nov 1991, Published online: 27 Sep 2008

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. (1993) Literature Alerts. Journal of Microencapsulation 10:4, pages 509-528.
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M. Ueda, Y. Nakamura, H. Makita & Y. Kawashima. (1993) Preparation of microcapsules masking the bitter taste of enoxacin by using one continuous process technique of agglomeration and microencapsulation. Journal of Microencapsulation 10:4, pages 461-473.
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Andrea F. Kardos, Judit Tóth, László Trif, János Gyenis & Tivadar Feczkó. (2016) Preparation of spherical agglomerates from potash alum. RSC Advances 6:7, pages 5466-5473.
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Füsun Acartürk & Ahmet ȩncan. (1996) Investigation of the effect of different adjuvants on felodipine release kinetics from sustained release monolithic films. International Journal of Pharmaceutics 131:2, pages 183-189.
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