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İlknur Özkan, Seçil Taylan, Nermin Eroğlu & Nurcan Kolaç. (2022) The Relationship between Malnutrition and Subjective Taste Change Experienced by Patients with Cancer Receiving Outpatient Chemotherapy Treatment. Nutrition and Cancer 74:5, pages 1670-1679.
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Carina Carlucci Palazzo, Camila Cremonezi Japur, Lúcio Borges de Araújo & Rosa Wanda Diez-Garcia. (2019) Eating Experiences, Sweet Preference, and Weight Gain in Women During Chemotherapy for Breast Cancer: A Mixed Methods Study. Nutrition and Cancer 71:4, pages 594-604.
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Articles from other publishers (35)
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Ken Ito, Satoshi Yuki, Hiroshi Nakatsumi, Yasuyuki Kawamoto, Kazuaki Harada, Shintaro Nakano, Rika Saito, Takayuki Ando, Kentaro Sawada, Masataka Yagisawa, Atsushi Ishiguro, Masayoshi Dazai, Ichiro Iwanaga, Kazuteru Hatanaka, Atsushi Sato, Ryusuke Matsumoto, Yoshiaki Shindo, Miki Tateyama, Tetsuhito Muranaka, Masaki Katagiri, Isao Yokota, Yuh Sakata, Naoya Sakamoto & Yoshito Komatsu. (2022) Multicenter, prospective, observational study of chemotherapy-induced dysgeusia in gastrointestinal cancer. Supportive Care in Cancer 30:6, pages 5351-5359.
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Yuya Denda, Naoki Niikura, Shizuko Satoh-Kuriwada, Kozue Yokoyama, Mayako Terao, Toru Morioka, Banri Tsuda, Takuho Okamura, Yoshihide Ota, Yutaka Tokuda, Takashi Sasano & Noriaki Shoji. (2020) Taste alterations in patients with breast cancer following chemotherapy: a cohort study. Breast Cancer 27:5, pages 954-962.
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