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Editorial Article

Managing the menopause: phyto-oestrogens or hormone replacement therapy?

Pages 4-6 | Published online: 08 Jul 2009

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Y.-R. Liu, Y.-L. Jiang, R.-Q. Huang, J.-Y. Yang, B.-K. Xiao & J.-X. Dong. (2014) Hypericum perforatum L. preparations for menopause: a meta-analysis of efficacy and safety. Climacteric 17:4, pages 325-335.
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Articles from other publishers (15)

Sang-Yeob Lee & Jun-Il Yoo. (2023) Soybean isoflavones potentially prevent sarcopenia: a systematic review. Journal of Ethnic Foods 10:1.
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Mark Messina, Alison Duncan, Virginia Messina, Heidi Lynch, Jessica Kiel & John W. ErdmanJr.Jr.. (2022) The health effects of soy: A reference guide for health professionals. Frontiers in Nutrition 9.
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Mark Messina. (2010) Soybean isoflavone exposure does not have feminizing effects on men: a critical examination of the clinical evidence. Fertility and Sterility 93:7, pages 2095-2104.
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Tommaso Simoncini, Silvia Garibaldi, Xiao-Dong Fu, Silvia Pisaneschi, Silvia Begliuomini, Chiara Baldacci, Elena Lenzi, Lorenzo Goglia, Maria S. Giretti & Andrea R. Genazzani. (2008) Effects of phytoestrogens derived from red clover on atherogenic adhesion molecules in human endothelial cells. Menopause 15:3, pages 542-550.
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Wolfgang Wuttke, Hubertus Jarry & Dana Seidlová-Wuttke. (2007) Isoflavones—Safe food additives or dangerous drugs?. Ageing Research Reviews 6:2, pages 150-188.
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Charlotte E. Hotchkiss, Connie Weis, Betty Blaydes, Retha Newbold & K. Barry Delclos. (2005) Multigenerational exposure to genistein does not increase bone mineral density in rats. Bone 37:5, pages 720-727.
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Tommaso Simoncini, Letizia Fornari, Paolo Mannella, Antonella Caruso, Silvia Garibaldi, Chiara Baldacci & Andrea R. Genazzani. (2005) Activation of nitric oxide synthesis in human endothelial cells by red clover extracts. Menopause 12:1, pages 69-77.
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Gabriel Fernandes, Richard Lawrence & Dongxu Sun. (2003) Protective role of n-3 lipids and soy protein in osteoporosis. Prostaglandins, Leukotrienes and Essential Fatty Acids 68:6, pages 361-372.
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D B Allison, G Gadbury, L G Schwartz, R Murugesan, J L Kraker, S Heshka, K R Fontaine & S B Heymsfield. (2003) A novel soy-based meal replacement formula for weight loss among obese individuals: a randomized controlled clinical trial. European Journal of Clinical Nutrition 57:4, pages 514-522.
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Mark Messina & Claude Hughes. (2003) Efficacy of Soyfoods and Soybean Isoflavone Supplements for Alleviating Menopausal Symptoms Is Positively Related to Initial Hot Flush Frequency. Journal of Medicinal Food 6:1, pages 1-11.
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Susan Kaweski. (2003) Anti-Aging Medicine: Part I. Hormone Replacement Therapy in Women. Plastic and Reconstructive Surgery 111:2, pages 935-938.
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Jeevan "Prasain a,b"Chao-Cheng "Wang a,b"Stephen "Barnes a,b,c"Mariko Uehara, Daniel Doerge a, Richard Luecke b & John Young a. 2002. Phytoestrogens and Health. Phytoestrogens and Health.
William R. Phipps, Alison M. Duncan & Mindy S. Kurzer. (2002) Isoflavones and Postmenopausal Women. Treatments in Endocrinology 1:5, pages 293-311.
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Zhiwu Fang, Scott H. Carlson, Y. F. Chen, S. Oparil & J. Michael Wyss. (2001) Estrogen depletion induces NaCl-sensitive hypertension in female spontaneously hypertensive rats. American Journal of Physiology-Regulatory, Integrative and Comparative Physiology 281:6, pages R1934-R1939.
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. (2010) Herbal Medicine. Focus on Alternative and Complementary Therapies 6:3, pages 218-218.
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