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Journal of Liposome Research Volume 6, 1996 - Issue 4
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Research Article

Pharmacokinetics, Tissue Distribution and Metabolism of Intravenously Administered Digalactosyldiacylglycerol and Monogalactosyldiacylglycerol in the Rat

Magnus Blom Gastroenterology Division, Department of Internal Medicine, University of Lund, S-221 85, LUND, Sweden
,
Lena Andersson Gastroenterology Division, Department of Internal Medicine, University of Lund, S-221 85, LUND, Sweden
,
Anders Carlsson Scotia LipidTeknik AB, P.O. Box 6686, S-113 84, Stockholm, Sweden
,
Bengt Herslöf Scotia LipidTeknik AB, P.O. Box 6686, S-113 84, Stockholm, Sweden
,
Li Zhou Gastroenterology Division, Department of Internal Medicine, University of Lund, S-221 85, LUND, Sweden
&
Åke Nilsson Gastroenterology Division, Department of Internal Medicine, University of Lund, S-221 85, LUND, Sweden
Pages 737-753 | Published online: 28 Sep 2008

Citations (12)

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Read on this site (2)

DouglasC. Doehlert. (2002) Quality Improvement in Oat. Journal of Crop Production 5:1-2, pages 165-189.
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D. J. Wiseman, C. Cordeiro, B. B. Finlay & M. S. Webb. (1999) Monogalactosyldiacylglycerol Confers Fusogenicity to Liposomal Delivery Systems and Facilitates Targeting to Hepatocytes. Journal of Liposome Research 9:4, pages 461-475.
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Articles from other publishers (10)

Svenja Schneider, Simon Hammann & Heiko Hayen. (2023) Determination of Polar Lipids in Wheat and Oat by a Complementary Approach of Hydrophilic Interaction Liquid Chromatography and Reversed-Phase High-Performance Liquid Chromatography Hyphenated with High-Resolution Mass Spectrometry. Journal of Agricultural and Food Chemistry 71:29, pages 11263-11275.
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Anders Carlsson. 2012. Phospholipid Technology and Applications. Phospholipid Technology and Applications 95 139 .
Bente Kirkeskov, Robin Christensen, Susanne Bügel, Henning Bliddal, Bente Danneskiold-Samsøe, Lars Porskjær Christensen & Jens Rikardt Andersen. (2011) The effects of rose hip (Rosa canina) on plasma antioxidative activity and C-reactive protein in patients with rheumatoid arthritis and normal controls: A prospective cohort study. Phytomedicine 18:11, pages 953-958.
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Douglas C. Doehlert, Robert A. MoreauRuth WeltiMary R. RothMichael S. McMullen. (2010) Polar Lipids from Oat Kernels. Cereal Chemistry Journal 87:5, pages 467-474.
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Kevin Robards, Paul Prenzler, Danielle Ryan & Afaf Kamal-Eldin. 2009. Gourmet and Health-Promoting Specialty Oils. Gourmet and Health-Promoting Specialty Oils 433 454 .
Johanna Mercke Odeberg, Peter Kaufmann, Karl-Gunnar Kroon & Peter Höglund. (2003) Lipid drug delivery and rational formulation design for lipophilic drugs with low oral bioavailability, applied to cyclosporine. European Journal of Pharmaceutical Sciences 20:4-5, pages 375-382.
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Jan Holmback, Anders Karlsson & Kristina C. Arnoldsson. (2001) Characterization of N-acylphosphatidylethanolamine and acylphosphatidylglycerol in oats. Lipids 36:2, pages 153-165.
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Magnus Bergqvist & Jan Holmbäck. (2000) Nuclear magnetic resonance spectroscopy and reversed-phase high-performance liquid chromatography of peracetylated digalactosyldiacylglycerols. Journal of the American Oil Chemists' Society 77:7, pages 757-761.
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Arcadio Chonn & Pieter R Cullis. (1998) Recent advances in liposome technologies and their applications for systemic gene delivery. Advanced Drug Delivery Reviews 30:1-3, pages 73-83.
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Lena Ohlsson, Magnus Blom, Karin Bohlinder, Anders Carlsson & Ake Nilsson. (1998) Orally Fed Digalactosyldiacylglycerol Is Degraded during Absorption in Intact and Lymphatic Duct Cannulated Rats. The Journal of Nutrition 128:2, pages 239-245.
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