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Ophthalmic Epidemiology Volume 23, 2016 - Issue 2
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Original Articles

Dietary Intake of Lutein and Diabetic Retinopathy in the Atherosclerosis Risk in Communities Study (ARIC)

Michelle W. SahliDepartment of Public Health and Health Sciences, School of Health Professions and Studies, University of Michigan–Flint, Flint, MI, USAView further author information
,
Julie A. MaresDepartment of Ophthalmology and Visual Sciences, University of Wisconsin–Madison, Madison, WI, USAView further author information
,
Kristin J. MeyersDepartment of Ophthalmology and Visual Sciences, University of Wisconsin–Madison, Madison, WI, USAView further author information
,
Ronald KleinDepartment of Ophthalmology and Visual Sciences, University of Wisconsin–Madison, Madison, WI, USAView further author information
,
William E. BradyDepartment of Biostatistics and Bioinformatics, Roswell Park Cancer Institute, Buffalo, NY, USAView further author information
,
Barbara E. K. KleinDepartment of Ophthalmology and Visual Sciences, University of Wisconsin–Madison, Madison, WI, USAView further author information
,
Heather M. Ochs-BalcomDepartment of Epidemiology and Environmental Health, School of Public Health and Health Professions, University at Buffalo, The State University of New York, Buffalo, NY, USAView further author information
,
Richard P. DonahueDepartment of Epidemiology and Environmental Health, School of Public Health and Health Professions, University at Buffalo, The State University of New York, Buffalo, NY, USAView further author information
&
Amy E. MillenDepartment of Epidemiology and Environmental Health, School of Public Health and Health Professions, University at Buffalo, The State University of New York, Buffalo, NY, USACorrespondence[email protected]
View further author information
 show all
Pages 99-108 | Received 10 Jun 2015, Accepted 26 Aug 2015, Published online: 07 Mar 2016

Citations (21)

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Mohammad Fathalipour, Hadis Fathalipour, Omid Safa, Peyman Nowrouzi-Sohrabi, Hossein Mirkhani & Soheil Hassanipour. (2020) The Therapeutic Role of Carotenoids in Diabetic Retinopathy: A Systematic Review. Diabetes, Metabolic Syndrome and Obesity 13, pages 2347-2358.
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Articles from other publishers (20)

Anna Bryl, Małgorzata Mrugacz, Mariusz Falkowski & Katarzyna Zorena. (2023) A Mediterranean Diet May Be Protective in the Development of Diabetic Retinopathy. International Journal of Molecular Sciences 24:13, pages 11145.
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Ahmad Safiyyu'd-din Bin Hisamuddin, Ruth Naomi, Khairul Aiman Bin Manan, Hasnah Bahari, Fezah Othman, Hashim Embong, Amin Ismail, Qamar Uddin Ahmed, Siti Hadizah Jumidil, Mohd Khairi Hussain & Zainul Amiruddin Zakaria. (2023) The role of lutein-rich purple sweet potato leaf extract on the amelioration of diabetic retinopathy in streptozotocin-induced Sprague–Dawley rats. Frontiers in Pharmacology 14.
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Ahmad Safiyyu’d-din Bin Hisamuddin, Ruth Naomi, Khairul Aiman Bin Manan, Hasnah Bahari, Muhammad Dain Yazid, Fezah Othman, Hashim Embong, Siti Hadizah Jumidil, Mohd Khairi Hussain & Zainul Amiruddin Zakaria. (2023) Phytochemical component and toxicological evaluation of purple sweet potato leaf extract in male Sprague–Dawley rats. Frontiers in Pharmacology 14.
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Ruilin Xiong, Yixiong Yuan, Zhuoting Zhu, Yi Wu, Jason Ha, Xiaotong Han, Wei Wang & Mingguang He. (2022) Micronutrients and Diabetic Retinopathy: Evidence From The National Health and Nutrition Examination Survey and a Meta-analysis. American Journal of Ophthalmology 238, pages 141-156.
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Anna Bryl, Małgorzata Mrugacz, Mariusz Falkowski & Katarzyna Zorena. (2022) The Effect of Diet and Lifestyle on the Course of Diabetic Retinopathy—A Review of the Literature. Nutrients 14:6, pages 1252.
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John T. Landrum, Vanesa Mendez, Yisi Cao, Ramon Gomez & Martha Neuringer. 2022. Carotenoids: Biological Functions of Carotenoids and Apocarotenoids in Natural and Artificial Systems. Carotenoids: Biological Functions of Carotenoids and Apocarotenoids in Natural and Artificial Systems 215 253 .
Yu Jin Ahn & Hyeyoung Kim. (2021) Lutein as a Modulator of Oxidative Stress-Mediated Inflammatory Diseases. Antioxidants 10:9, pages 1448.
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Jingyao Hong, Aditya Surapaneni, Natalie Daya, Elizabeth Selvin, Josef Coresh, Morgan E. Grams & Shoshana H. Ballew. (2021) Retinopathy and Risk of Kidney Disease in Persons With Diabetes. Kidney Medicine 3:5, pages 808-815.e1.
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Chongyang She, Fu Shang, Min Cui, Xiufen Yang & Ningpu Liu. (2020) Association between dietary antioxidants and risk for diabetic retinopathy in a Chinese population. Eye 35:7, pages 1977-1984.
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Geoffrey K Broadhead, Thomas Hong, Bobak Bahrami, Victoria Flood, Gerald Liew & Andrew A Chang. (2021) Diet and risk of visual impairment: a review of dietary factors and risk of common causes of visual impairment. Nutrition Reviews 79:6, pages 636-650.
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Ce Shi, Peng Wang, Shriya Airen, Craig Brown, Zhiping Liu, Justin H. Townsend, Jianhua Wang & Hong Jiang. (2020) Nutritional and medical food therapies for diabetic retinopathy. Eye and Vision 7:1.
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Yuyu Chou, Jin Ma, Xin Su & Yong Zhong. (2020) Emerging insights into the relationship between hyperlipidemia and the risk of diabetic retinopathy. Lipids in Health and Disease 19:1.
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Chao Yang, Lucia Kwak, Shoshana H. Ballew, Bernard G. Jaar, Jennifer A. Deal, Aaron R. Folsom, Gerardo Heiss, A. Richey Sharrett, Elizabeth Selvin, Charumathi Sabanayagam, Josef Coresh & Kunihiro Matsushita. (2020) Retinal microvascular findings and risk of incident peripheral artery disease: An analysis from the Atherosclerosis Risk in Communities (ARIC) Study. Atherosclerosis 294, pages 62-71.
Crossref
Kangfei Yao, David Julian McClements, Jiaxin Xiang, Ziying Zhang, Yong Cao, Hang Xiao & Xiaojuan Liu. (2019) Improvement of carotenoid bioaccessibility from spinach by co-ingesting with excipient nanoemulsions: impact of the oil phase composition. Food & Function 10:9, pages 5302-5311.
Crossref
Silvio Buscemi, Davide Corleo, Francesco Di Pace, Maria Petroni, Angela Satriano & Giulio Marchesini. (2018) The Effect of Lutein on Eye and Extra-Eye Health. Nutrients 10:9, pages 1321.
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Madeline Cooke, Alison Coates, Elizabeth Buckley & Jonathan Buckley. (2018) Lutein Intake and Blood Lutein Concentration Are Positively Associated with Physical Activity in Adults: A Systematic Review. Nutrients 10:9, pages 1186.
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Nancy E Moran, Emily S Mohn, Noor Hason, John W ErdmanJrJr & Elizabeth J Johnson. (2018) Intrinsic and Extrinsic Factors Impacting Absorption, Metabolism, and Health Effects of Dietary Carotenoids. Advances in Nutrition 9:4, pages 465-492.
Crossref
Courtney Dow, Francesca Mancini, Kalina Rajaobelina, Marie-Christine Boutron-Ruault, Beverley Balkau, Fabrice Bonnet & Guy Fagherazzi. (2017) Diet and risk of diabetic retinopathy: a systematic review. European Journal of Epidemiology 33:2, pages 141-156.
Crossref
Mark Y. Z. Wong, Ryan E. K. Man, Eva K. Fenwick, Preeti Gupta, Ling-Jun Li, Rob M. van Dam, Mary F. Chong & Ecosse L. Lamoureux. (2018) Dietary intake and diabetic retinopathy: A systematic review. PLOS ONE 13:1, pages e0186582.
Crossref
Julie A. Mares, Amy E. Millen, Thomas P. Lawler & Courtney K. Blomme. 2017. Nutrition in the Prevention and Treatment of Disease. Nutrition in the Prevention and Treatment of Disease 393 434 .

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