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Metabolites of amygdalin under simulated human digestive fluids

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Pages 770-779 | Received 03 Mar 2010, Accepted 22 Mar 2010, Published online: 09 Jun 2010

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Patrik Cmorej, Petr Bruthans, Jaroslav Halamka, Irena Voriskova & David Peran. (2022) Life-Threatening Cyanide Intoxication after Ingestion of Amygdalin in Prehospital Care. Prehospital Emergency Care 26:3, pages 455-458.
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Xiao-Yan He, Li-Juan Wu, Wen-Xiang Wang, Pei-Jun Xie, Yun-Hui Chen & Fei Wang. (2020) Amygdalin - A pharmacological and toxicological review. Journal of Ethnopharmacology 254, pages 112717.
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Ewa Jaszczak, Krystyna Kozioł, Bogumiła Kiełbratowska & Żaneta Polkowska. (2019) Application of ion chromatography with pulsed amperometric detection for the determination of trace cyanide in biological samples, including breast milk. Journal of Chromatography B 1110-1111, pages 36-42.
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Peter Cressey & John Reeve. (2019) Metabolism of cyanogenic glycosides: A review. Food and Chemical Toxicology 125, pages 225-232.
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Mi-Ran Go, Hyeon-Jin Kim, Jin Yu & Soo-Jin Choi. (2018) Toxicity and Toxicokinetics of Amygdalin in Maesil ( Prunus mume ) Syrup: Protective Effect of Maesil against Amygdalin Toxicity . Journal of Agricultural and Food Chemistry 66:43, pages 11432-11440.
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Roman A. Blaheta, Karen Nelson, Axel Haferkamp & Eva Juengel. (2016) Amygdalin, quackery or cure?. Phytomedicine 23:4, pages 367-376.
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Stefania Milazzo, Markus Horneber & Edzard Ernst. (2015) Laetrile treatment for cancer. Cochrane Database of Systematic Reviews 2018:7.
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SOON-MI SHIM. (2012) CHANGES IN PROFILING OF PHENOLIC COMPOUNDS, ANTIOXIDATIVE EFFECT AND TOTAL PHENOLIC CONTENT IN SMILAX CHINA UNDER IN VITRO PHYSIOLOGICAL CONDITION . Journal of Food Biochemistry 36:6, pages 748-755.
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