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Mark Tomlinson, Sarah Skeen, G. J. Melendez‐Torres, Xanthe Hunt, Chris Desmond, Barak Morgan, Lynne Murray, Peter J Cooper, Sujit D. Rathod, Marguerite Marlow & Pasco Fearon. (2021) First 1,000 days: enough for mothers but not for children? Long‐term outcomes of an early intervention on maternal depressed mood and child cognitive development: follow‐up of a randomised controlled trial. Journal of Child Psychology and Psychiatry 63:3, pages 261-272.
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Marina Roberts, Terezie Tolar-Peterson, Abby Reynolds, Caitlin Wall, Nicole Reeder & Gina Rico Mendez. (2022) The Effects of Nutritional Interventions on the Cognitive Development of Preschool-Age Children: A Systematic Review. Nutrients 14:3, pages 532.
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Maureen M Black, Sylvia Fernandez-Rao, Krishnapillai Madhavan Nair, Nagalla Balakrishna, Nicholas Tilton, Kankipati Vijaya Radhakrishna, Punjal Ravinder, Kimberly B Harding, Gregory Reinhart, Doris P Yimgang & Kristen M Hurley. (2021) A Randomized Multiple Micronutrient Powder Point-of-Use Fortification Trial Implemented in Indian Preschools Increases Expressive Language and Reduces Anemia and Iron Deficiency. The Journal of Nutrition 151:7, pages 2029-2042.
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Emmanuel Oladeji Alamu, Therese Gondwe, Juliet Akello, Nancy Sakala, Grace Munthali, Mweshi Mukanga & Busie Maziya-Dixon. (2018) Nutrient and aflatoxin contents of traditional complementary foods consumed by children of 6-24 months. Food Science & Nutrition 6:4, pages 834-842.
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Marinel Rothman, Mieke Faber, Namukolo Covic, Tonderayi Matsungo, Marike Cockeran, Jane Kvalsvig & Cornelius Smuts. (2018) Infant Development at the Age of 6 Months in Relation to Feeding Practices, Iron Status, and Growth in a Peri-Urban Community of South Africa. Nutrients 10:1, pages 73.
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Luz Maria De-Regil, Maria Elena D Jefferds & Juan Pablo Peña-Rosas. (2017) Point-of-use fortification of foods with micronutrient powders containing iron in children of preschool and school-age. Cochrane Database of Systematic Reviews 2017:11.
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Jennifer Osei, Jeannine Baumgartner, Marinel Rothman, Tonderayi M. Matsungo, Namukolo Covic, Mieke Faber & Cornelius M. Smuts. (2016) Iodine status and associations with feeding practices and psychomotor milestone development in six‐month‐old South African infants. Maternal & Child Nutrition 13:4.
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Marieke Vossenaar, Alison Tumilowicz, Alexis D'Agostino, Anabelle Bonvecchio, Ruben Grajeda, Cholpon Imanalieva, Laura Irizarry, Generose Mulokozi, Minarto Noto Sudardjo, Narantsetseg Tsevegsuren & Lynnette M Neufeld. (2017) Experiences and lessons learned for programme improvement of micronutrient powders interventions. Maternal & Child Nutrition 13:S1.
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Raschida R Bouhouch, Sana El-Fadeli, Maria Andersson, Abdelmounaim Aboussad, Laila Chabaa, Christophe Zeder, Maria Kippler, Jeannine Baumgartner, Azzedine Sedki & Michael B Zimmermann. (2016) Effects of wheat-flour biscuits fortified with iron and EDTA, alone and in combination, on blood lead concentration, iron status, and cognition in children: a double-blind randomized controlled trial. The American Journal of Clinical Nutrition 104:5, pages 1318-1326.
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Pablo C. Torres, Fátima E. Flores & Juan E. Andrade. (2015) Development of an extruded micronutrient delivery vehicle for the fortification of nixtamalised maize with chelated iron at the point of wet milling. International Journal of Food Science & Technology 50:6, pages 1494-1503.
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Edward A. Frongillo, Fahmida Tofail, Jena D. Hamadani, Andrea M. Warren & Syeda F. Mehrin. (2013) Measures and indicators for assessing impact of interventions integrating nutrition, health, and early childhood development. Annals of the New York Academy of Sciences 1308:1, pages 68-88.
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Christine Taljaard, Namukolo M. Covic, Averalda E. van Graan, Herculina S. Kruger, Cornelius M. Smuts, Jeannine Baumgartner, Jane D. Kvalsvig, Hattie H. Wright, Martha E. van Stuijvenberg & Johann C. Jerling. (2013) Effects of a multi-micronutrient-fortified beverage, with and without sugar, on growth and cognition in South African schoolchildren: a randomised, double-blind, controlled intervention. British Journal of Nutrition 110:12, pages 2271-2284.
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Avula Rasmi, Menon Purnima, Saha Kuntal K.Bhuiyan Mahbubul Islam, Chowdhury Anita S.Siraj Saiqa, Haque Raisul, Jalal Chowdhury S. B.Afsana Kaosar & Frongillo Edward A.. (2013) A Program Impact Pathway Analysis Identifies Critical Steps in the Implementation and Utilization of a Behavior Change Communication Intervention Promoting Infant and Child Feeding Practices in Bangladesh. The Journal of Nutrition 143:12, pages 2029-2037.
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Abdeldjalil Akkari, Colleen Loomis & Thibaut Lauwerier. (2013) Investir dans le préscolaire en Afrique subsaharienne. Une synthèse de la littérature internationaleInvesting in pre-schooling in sub-Saharan Africa.A synthesis of international literatureInvestigar en el preescolar en África subsahariana. Una síntesis de la literatura internacionalتعزيز التعليم التحضيري بإفريقيا جنوب الصحراء. حوصلة الدراسات الدولية. Insaniyat / إنسانيات:60-61, pages 223-249.
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Sajid Soofi, Simon Cousens, Saleem P Iqbal, Tauseef Akhund, Javed Khan, Imran Ahmed, Anita KM Zaidi & Zulfiqar A Bhutta. (2013) Effect of provision of daily zinc and iron with several micronutrients on growth and morbidity among young children in Pakistan: a cluster-randomised trial. The Lancet 382:9886, pages 29-40.
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Jeannine Baumgartner, Cornelius M Smuts, Linda Malan, Jane Kvalsvig, Martha E van Stuijvenberg, Richard F Hurrell & Michael B Zimmermann. (2012) Effects of iron and n-3 fatty acid supplementation, alone and in combination, on cognition in school children: a randomized, double-blind, placebo-controlled intervention in South Africa. The American Journal of Clinical Nutrition 96:6, pages 1327-1338.
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