687
Views
41
CrossRef citations to date
0
Altmetric
In Vitro and Animal Studies

Short-chain fatty acids produced by synbiotic mixtures in skim milk differentially regulate proliferation and cytokine production in peripheral blood mononuclear cells

, , &
Pages 755-765 | Received 27 Jan 2015, Accepted 12 Aug 2015, Published online: 23 Sep 2015

Keep up to date with the latest research on this topic with citation updates for this article.

Read on this site (1)

Yinuo Wen, Zefan Sun, Shuoyin Xie, Zixuan Hu, Qicheng Lan, Yupeng Sun, Linbo Yuan & Changlin Zhai. (2022) Intestinal Flora Derived Metabolites Affect the Occurrence and Development of Cardiovascular Disease. Journal of Multidisciplinary Healthcare 15, pages 2591-2603.
Read now

Articles from other publishers (40)

Aoi Koshida, Shigehiro Karashima, Kohei Ogura, Yuna Miyajima, Kazuhiro Ogai, Ren Mizoguchi, Yasuo Ikagawa, Satoshi Hara, Ichiro Mizushima, Hiroshi Fujii, Mitsuhiro Kawano, Hiromasa Tsujiguchi, Akinori Hara, Hiroyuki Nakamura & Shigefumi Okamoto. (2023) Impact of gut microbiome on serum IgG4 levels in the general population: Shika-machi super preventive health examination results. Frontiers in Cellular and Infection Microbiology 13.
Crossref
Hongliang Duan, LiJuan Wang, Mingmei Huangfu & Hanyang Li. (2023) The impact of microbiota-derived short-chain fatty acids on macrophage activities in disease: Mechanisms and therapeutic potentials. Biomedicine & Pharmacotherapy 165, pages 115276.
Crossref
Marco Calvigioni, Andrea Bertolini, Simone Codini, Diletta Mazzantini, Adelaide Panattoni, Mariacristina Massimino, Francesco Celandroni, Riccardo Zucchi, Alessandro Saba & Emilia Ghelardi. (2023) HPLC-MS-MS quantification of short-chain fatty acids actively secreted by probiotic strains. Frontiers in Microbiology 14.
Crossref
Dawei Chen, Yating Liang, Jiaojiao Liang, Feifei Shen, Yue Cheng, Hengxian Qu, Yunchao Wa, Congcong Guo, Ruixia Gu, Jianya Qian, Xia Chen, Chenchen Zhang & Chengran Guan. (2023) Beneficial effects of Lactobacillus rhamnosus hsryfm 1301 fermented milk on rats with nonalcoholic fatty liver disease. Journal of Dairy Science 106:3, pages 1533-1548.
Crossref
Yanxia Xing, Mengzhen Huang, Chinasa V. Olovo, Chiamaka L. Mgbechidinma, Yu Yang, Jing Liu, Bo Li, Mengliu Zhu, Kexue Yu, He Zhu, Xiaoman Yao, Le Bo & Otobong D. Akan. (2023) Traditional Fermented Foods: Challenges, Sources, and Health Benefits of Fatty Acids. Fermentation 9:2, pages 110.
Crossref
Amélie Lê, Marine Mantel, Justine Marchix, Marie Bodinier, Gwénaël Jan & Malvyne Rolli-Derkinderen. (2022) Inflammatory bowel disease therapeutic strategies by modulation of the microbiota: how and when to introduce pre-, pro-, syn-, or postbiotics?. American Journal of Physiology-Gastrointestinal and Liver Physiology 323:6, pages G523-G553.
Crossref
Rodrigo Sigala-Robles, Lourdes Santiago-López, Adrián Hernández-Mendoza, Belinda Vallejo-Cordoba, Verónica Mata-Haro, Abraham Wall-Medrano & Aarón F. González-Córdova. (2022) Peptides, Exopolysaccharides, and Short-Chain Fatty Acids from Fermented Milk and Perspectives on Inflammatory Bowel Diseases. Digestive Diseases and Sciences 67:10, pages 4654-4665.
Crossref
Yaru Sun, Chuantao Peng, Jicheng Wang, Shuai Guo, ZhiHong Sun & Heping Zhang. (2022) Mesopic fermentation contributes more to the formation of important flavor compounds and increased growth of Lactobacillus casei Zhang than does high temperature during milk fermentation and storage. Journal of Dairy Science 105:6, pages 4857-4867.
Crossref
Nasrin Hadinia, Mohammad Reza Edalatian Dovom & Masoud Yavarmanesh. (2022) The effect of fermentation conditions (temperature, salt concentration, and pH) with lactobacillus strains for producing Short Chain Fatty Acids. LWT, pages 113709.
Crossref
Claudia Ibacache-Quiroga, Karoll González-Pizarro, Mariam Charifeh, Christian Canales, Rodrigo Díaz-Viciedo, Oliver Schmachtenberg & M. Alejandro Dinamarca. (2022) Metagenomic and Functional Characterization of Two Chilean Kefir Beverages Reveals a Dairy Beverage Containing Active Enzymes, Short-Chain Fatty Acids, Microbial β-Amyloids, and Bio-Film Inhibitors. Foods 11:7, pages 900.
Crossref
Martha Stampfli, Remo Frei, Amandine Divaret-Chauveau, Elisabeth Schmausser-Hechfellner, Anne M. Karvonen, Juha Pekkanen, Josef Riedler, Bianca Schaub, Erika von Mutius, Roger Lauener & Caroline Roduit. (2022) Inverse associations between food diversity in the second year of life and allergic diseases. Annals of Allergy, Asthma & Immunology 128:1, pages 39-45.
Crossref
Theoneste Niyigaba, Diru Liu & Jean de Dieu Habimana. (2021) The Extraction, Functionalities and Applications of Plant Polysaccharides in Fermented Foods: A Review. Foods 10:12, pages 3004.
Crossref
Tindaro Bongiovanni, Marilyn Ong Li Yin & Liam M. Heaney. (2021) The Athlete and Gut Microbiome: Short-chain Fatty Acids as Potential Ergogenic Aids for Exercise and Training. International Journal of Sports Medicine 42:13, pages 1143-1158.
Crossref
Narges Dargahi, Joshua C. Johnson & Vasso Apostolopoulos. (2021) Immune Modulatory Effects of Probiotic Streptococcus thermophilus on Human Monocytes. Biologics 1:3, pages 396-415.
Crossref
Mingbao Zhang, Yanan Wang, Xianqi Zhao, Chang Liu, Baozhen Wang & Jun Zhou. (2021) Mechanistic basis and preliminary practice of butyric acid and butyrate sodium to mitigate gut inflammatory diseases: a comprehensive review. Nutrition Research 95, pages 1-18.
Crossref
Michela Palla, Giuseppe Conte, Arianna Grassi, Semih Esin, Andrea Serra, Marcello Mele, Manuela Giovannetti & Monica Agnolucci. (2021) Novel Yeasts Producing High Levels of Conjugated Linoleic Acid and Organic Acids in Fermented Doughs. Foods 10:9, pages 2087.
Crossref
Pradip Behare, Shaik Abdul Hussain, Desirée Román Naranjo, Prateek Sharma & Olivia McAuliffe. 2021. Food Formulation. Food Formulation 237 263 .
Yasin Fattahi, Hamid Reza Heidari & Ahmad Yari Khosroushahi. (2020) Review of short-chain fatty acids effects on the immune system and cancer. Food Bioscience 38, pages 100793.
Crossref
Kichul Kim, Sangkyu Park, Hyewon Kim, Sol Min, Seockmo Ku, Jeongmin Seo & Sangho Roh. (2020) Enterococcus faecium L-15 Extract Enhances the Self-Renewal and Proliferation of Mouse Skin-Derived Precursor Cells. Probiotics and Antimicrobial Proteins 12:4, pages 1492-1501.
Crossref
Giuseppe Annunziata, Angela Arnone, Roberto Ciampaglia, Gian Carlo Tenore & Ettore Novellino. (2020) Fermentation of Foods and Beverages as a Tool for Increasing Availability of Bioactive Compounds. Focus on Short-Chain Fatty Acids. Foods 9:8, pages 999.
Crossref
Vivian M. Castro-Herrera, Christine Rasmussen, Anja Wellejus, Elizabeth A. Miles & Philip C. Calder. (2020) In Vitro Effects of Live and Heat-Inactivated Bifidobacterium animalis Subsp. Lactis, BB-12 and Lactobacillus rhamnosus GG on Caco-2 Cells. Nutrients 12:6, pages 1719.
Crossref
Fatemeh Zendeboodi, Nasim Khorshidian, Amir M Mortazavian & Adriano G da Cruz. (2020) Probiotic: conceptualization from a new approach. Current Opinion in Food Science 32, pages 103-123.
Crossref
Carina Venter, Matthew Greenhawt, Rosan W. Meyer, Carlo Agostoni, Imke Reese, George Toit, Mary Feeney, Kate Maslin, Bright I. Nwaru, Caroline Roduit, Eva Untersmayr, Berber Vlieg‐Boerstra, Isabella Pali‐Schöll, Graham C. Roberts, Peter Smith, Cezmi A. Akdis, Ioana Agache, Miriam Ben‐Adallah, Stephan Bischoff, Remo Frei, Holger Garn, Kate Grimshaw, Karin Hoffmann‐Sommergruber, Nonhlanhla Lunjani, Antonella Muraro, Lars K. Poulsen, Harald Renz, Milena Sokolowska, Catherine Stanton & Liam O'Mahony. (2020) EAACI position paper on diet diversity in pregnancy, infancy and childhood: Novel concepts and implications for studies in allergy and asthma. Allergy 75:3, pages 497-523.
Crossref
Alan Chait & Laura J. den Hartigh. (2020) Adipose Tissue Distribution, Inflammation and Its Metabolic Consequences, Including Diabetes and Cardiovascular Disease. Frontiers in Cardiovascular Medicine 7.
Crossref
Narges Dargahi, John Matsoukas & Vasso Apostolopoulos. (2020) Streptococcus thermophilus ST285 Alters Pro-Inflammatory to Anti-Inflammatory Cytokine Secretion against Multiple Sclerosis Peptide in Mice. Brain Sciences 10:2, pages 126.
Crossref
Narges Dargahi, Joshua Johnson & Vasso Apostolopoulos. (2020) Streptococcus thermophilus alters the expression of genes associated with innate and adaptive immunity in human peripheral blood mononuclear cells. PLOS ONE 15:2, pages e0228531.
Crossref
Xin Xu, Xiaoyue Jia, Longyi Mo, Chengcheng Liu, Liwei Zheng, Quan Yuan & Xuedong Zhou. 2020. Atlas of Oral Microbiology: From Healthy Microflora to Disease. Atlas of Oral Microbiology: From Healthy Microflora to Disease 333 357 .
Lily M. Williams, Hayley A. Scott & Lisa G. Wood. (2019) Soluble fibre as a treatment for inflammation in asthma. Journal of Nutrition & Intermediary Metabolism 18, pages 100108.
Crossref
Jiu-Yao Wang. (2019) The human microbiome and role of probiotics in the prevention of atopic dermatitisThe human microbiome and role of probiotics in the prevention of atopic dermatitis. Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology 33:1, pages 26-34.
Crossref
Narges Dargahi, Joshua Johnson, Osaana Donkor, Todor Vasiljevic & Vasso Apostolopoulos. (2019) Immunomodulatory effects of probiotics: Can they be used to treat allergies and autoimmune diseases?. Maturitas 119, pages 25-38.
Crossref
Narges Dargahi, Joshua Johnson, Osaana Donkor, Todor Vasiljevic & Vasso Apostolopoulos. (2018) Immunomodulatory effects of Streptococcus thermophilus on U937 monocyte cell cultures. Journal of Functional Foods 49, pages 241-249.
Crossref
Rheinallt M. Jones, Jennifer G. Mulle & Roberto Pacifici. (2018) Osteomicrobiology: The influence of gut microbiota on bone in health and disease. Bone 115, pages 59-67.
Crossref
Fatah B Ahtesh, Lily Stojanovska & Vasso Apostolopoulos. (2018) Anti-hypertensive peptides released from milk proteins by probiotics. Maturitas 115, pages 103-109.
Crossref
Roberto Pacifici. (2018) Bone Remodeling and the Microbiome. Cold Spring Harbor Perspectives in Medicine 8:4, pages a031203.
Crossref
Xin Xu, Xiaoyue Jia, Longyi Mo, Chengcheng Liu, Liwei Zheng, Quan Yuan & Xuedong Zhou. (2017) Intestinal microbiota: a potential target for the treatment of postmenopausal osteoporosis. Bone Research 5:1.
Crossref
Ricardo Fernandes, Vinicius A. do Rosario, Michel C. Mocellin, Marilyn G.F. Kuntz & Erasmo B.S.M. Trindade. (2017) Effects of inulin-type fructans, galacto-oligosaccharides and related synbiotics on inflammatory markers in adult patients with overweight or obesity: A systematic review. Clinical Nutrition 36:5, pages 1197-1206.
Crossref
Amrita Sarkar & Santanu Mandal. (2016) Bifidobacteria—Insight into clinical outcomes and mechanisms of its probiotic action. Microbiological Research 192, pages 159-171.
Crossref
M. Asarat, T. Vasiljevic, M. Ravikumar, V. Apostolopoulos & O. Donkor. (2016) Extraction and Purification of Short-chain Fatty Acids from Fermented Reconstituted Skim Milk Supplemented with Inulin. Food Analytical Methods 9:11, pages 3069-3079.
Crossref
Stephanie Collins & Gregor Reid. (2016) Distant Site Effects of Ingested Prebiotics. Nutrients 8:9, pages 523.
Crossref
Jau-Yi Li, Benoit Chassaing, Abdul Malik Tyagi, Chiara Vaccaro, Tao Luo, Jonathan Adams, Trevor M. Darby, M. Neale Weitzmann, Jennifer G. Mulle, Andrew T. Gewirtz, Rheinallt M. Jones & Roberto Pacifici. (2016) Sex steroid deficiency–associated bone loss is microbiota dependent and prevented by probiotics. Journal of Clinical Investigation 126:6, pages 2049-2063.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.