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Original Article

Microbial ωoxylation of trans-Nerolidol and Structurally Related Sesquiterpenoids

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Pages 59-67 | Received 08 May 1988, Published online: 11 Jul 2009

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Dongliang Chang, Jie Zhang, Bernard Witholt & Zhi Li. (2004) Chemical and Enzymatic Synthetic Methods for Asymmetric Oxidation of the C–C Double Bond. Biocatalysis and Biotransformation 22:2, pages 113-131.
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Igor A. Parshikov & John B. Sutherland. (2014) The use of Aspergillus niger cultures for biotransformation of terpenoids. Process Biochemistry 49:12, pages 2086-2100.
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Jens Schrader. 2007. Flavours and Fragrances. Flavours and Fragrances 507 574 .
Patrick J. Hrdlicka, Anders B. Sørensen, Bjarne R. Poulsen, George J. G. Ruijter, Jaap Visser & Jens J. L. Iversen. (2008) Characterization of Nerolidol Biotransformation Based on Indirect On-Line Estimation of Biomass Concentration and Physiological State in Batch Cultures of Aspergillus niger. Biotechnology Progress 20:1, pages 368-376.
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Dongliang Chang, Maarten F. Heringa, Bernard Witholt & Zhi Li. (2003) Enantioselective Trans Dihydroxylation of Nonactivated C−C Double Bonds of Aliphatic Heterocycles with Sphingomonas sp. HXN-200 . The Journal of Organic Chemistry 68:22, pages 8599-8606.
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Jan C.R. Demyttenaere. 2001. Bioactive Natural Products (Part F). Bioactive Natural Products (Part F) 125 178 .
Ken-ichiro Hayashi, Ken-ichi Asano, Mitsuo Tanaka, Daisuke Takaoka & Hiroshi Nozaki. (1998) Biotransformation of shiromodiol diacetate, myli-4(15)-en-9-one and myliol by Aspergillus niger. Phytochemistry 48:3, pages 461-466.
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Herbert L. Holland. 1998. Biotechnology. Biotechnology 475 533 .
Hirokazu Nankai, Mitsuo Miyazawa & Hiromu Kameoka. (1998) Biotransformation of (2Z,6Z)-farnesol by the plant pathogenic fungus Glomerella cingulata. Phytochemistry 47:6, pages 1025-1028.
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Mitsuo Miyazawa, Hirokazu Nankai & Hiromu Kameoka. (1995) Biotransformations of acyclic terpenoids, (±)-cis-nerolidol and nerylacetone, by plant pathogenic fungus, Glomerella cingulata. Phytochemistry 40:4, pages 1133-1137.
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Mitsuo Miyazawa, Katsuyuki Yokote & Hiromu Kameoka. (1995) Biotransformation of the monoterpenoid, rose oxide, by Aspergillus niger. Phytochemistry 39:1, pages 85-89.
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A. Müller, W. R. Abraham & K. Kieslich. (2010) Microbial Oxidation of Geranylacetone and Geranyloxycoumarin, Aurapten. Bulletin des Sociétés Chimiques Belges 103:7-8, pages 405-423.
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W.-R. Abraham. (1993) Microbial formation of caparrapidiol and derivatives from trans-nerolidol. World Journal of Microbiology & Biotechnology 9:3, pages 319-322.
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K. M. Madyastha & T. L. Gururaja. (1993) Transformations of acyclic isoprenoids by Aspergillus niger: selective oxidation of ?-methyl and remote double bonds. Applied Microbiology and Biotechnology 38:6, pages 738-741.
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L. Janssens, H.L. De Pooter, N.M. Schamp & E.J. Vandamme. (1992) Production of flavours by microorganisms. Process Biochemistry 27:4, pages 195-215.
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Wolf-Rainer Abraham & Hans-Adolf Arfmann. (1992) Microbial hydroxylation of activated acyclic monoterpene hydrocarbons. Tetrahedron 48:32, pages 6681-6688.
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Stephen M. Brown. 1991. Comprehensive Organic Synthesis. Comprehensive Organic Synthesis 53 82 .
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Véronique Lamare & Roland Furstoss. (1990) Bioconversion of sesquiterpenes. Tetrahedron 46:12, pages 4109-4132.
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