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Amirhossein Mokhtari & H.
Christopher Frey. (2006) Evaluation of Sampling-Based Methods for Sensitivity Analysis: Case Study for the E. coli Food Safety Process Risk Model. Human and Ecological Risk Assessment: An International Journal 12:6, pages 1128-1152.
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Amirhossein Mokhtari & H.
Christopher Frey. (2005) Recommended Practice Regarding Selection of Sensitivity Analysis Methods Applied to Microbial Food Safety Process Risk Models. Human and Ecological Risk Assessment: An International Journal 11:3, pages 591-605.
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