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Free Radical Research Volume 21, 1994 - Issue 2
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Original Article

Effect of Dietary Vitamin C and Catalase Inhibition on Antioxidants and Molecular Markers of Oxidative Damage in Guinea Pigs

S. Cadenas Department of Animal Biology II (Animal Physiology), Faculty of Biology, Complutense University, Madrid, 28040, Spain
,
C. Rojas Department of Animal Biology II (Animal Physiology), Faculty of Biology, Complutense University, Madrid, 28040, Spain
,
R. Pérez-Campo Department of Animal Biology II (Animal Physiology), Faculty of Biology, Complutense University, Madrid, 28040, Spain
,
M. López-Torres Department of Animal Biology II (Animal Physiology), Faculty of Biology, Complutense University, Madrid, 28040, Spain
&
G. Barja Department of Animal Biology II (Animal Physiology), Faculty of Biology, Complutense University, Madrid, 28040, Spain
Pages 109-118 | Received 04 Jan 1994, Published online: 07 Jul 2009

Citations (11)

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Clifford S. Collis, Min Yang, Anthony T. Diplock, Terence Hallinan & Catherine A. Rice-Evans. (1997) Effects of Co-Supplementation of Iron with Ascorbic Acid on Antioxidant—Pro-Oxidant Balance in the Guinea Pig. Free Radical Research 27:1, pages 113-121.
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Elzbieta Skrzydlewska & Ryszard Farbiszewski. (1997) Decreased Antioxidant Defense Mechanisms in Rat Liver after Methanol Intoxication. Free Radical Research 27:4, pages 369-375.
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Articles from other publishers (9)

Wasana K. Sumanasekera, Halle Thy Dao, Viktoria Shekhovtsova, Kadi Schultz, Mehul Jani, Felix Gyamfi, David M. Tran & Nolan Le. (2018) The mechanistic role of oxidative stress in cigarette smoke-induced cardiac stem cell dysfunction and prevention by ascorbic acid. Cell Biology and Toxicology 35:2, pages 111-127.
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Asmaa Meraou, Hafida Merzouk, Amel Saidi, Amel Medjdoub, Sid Ahmed Merzouk & Slimane Belbraouet. (2016) Vitamins C, E, and NADH on <i>in Vitro</i> Lymphocyte Proliferation and Redox Status among Obese Patients. Food and Nutrition Sciences 07:12, pages 1082-1098.
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Shohreh Nafisi, Golshan Bagheri Sadeghi & Ataollah PanahYab. (2011) Interaction of aspirin and vitamin C with bovine serum albumin. Journal of Photochemistry and Photobiology B: Biology 105:3, pages 198-202.
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Tomasz Kleszczewski & Ewa Kleszczewska. (2001) FIA of vitamin C in blood serum in humans at increasing ethanol concentration. Journal of Pharmaceutical and Biomedical Analysis 25:3-4, pages 477-481.
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Maria Luz Fernandez. (2001) Guinea Pigs as Models for Cholesterol and Lipoprotein Metabolism. The Journal of Nutrition 131:1, pages 10-20.
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Arzu Seven, Ertuǧrul Taşan, Figen İnci, Hüsrev Hatemi & Gülden Burçak. (1998) Biochemical Evaluation of Oxidative Stress in Propylthiouracil Treated Hyperthyroid Patients. Effects of Vitamin C Supplementation. cclm 36:10, pages 767-770.
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E. Skrzydlewska & R. Farbiszewski. (1997) Antioxidant status of liver, erythrocytes, and blood serum of rats in acute methanol intoxication. Alcohol 14:5, pages 431-437.
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Gustavo Barja. 1996. Subcellular Biochemistry. Subcellular Biochemistry 157 188 .
Z. Kováciková, E. Ginter & A. Madaric. (1995) The effect of graded ascorbic acid intake on the activity of GSH-Px in the liver of female guinea pigsEinfluß der Fütterung steigender Ascorbinsäuremengen auf die Aktivität der GSH-Peroxidase in der Leber von Meerschweinchen. Zeitschrift für Ernährungswissenschaft 34:3, pages 220-223.
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