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Free Radical Research Volume 26, 1997 - Issue 4
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Original Article

Free Radical Production by Azomethine H: Effects on Pancreatic and Hepatic Tissues

E. L. B. Novelli Department of Chemistry and Biochemistry, I.B., University Estandual Paulista, UNESP, 18618–000, Botucatu, Säo Paulo, Brazil
,
A. M. M. Silva Department of Chemistry and Biochemistry, I.B., University Estandual Paulista, UNESP, 18618–000, Botucatu, Säo Paulo, Brazil
,
J. P. Monteiro Department of Chemistry and Biochemistry, I.B., University Estandual Paulista, UNESP, 18618–000, Botucatu, Säo Paulo, Brazil
,
L. B. Sacomani Department of Chemistry and Biochemistry, I.B., University Estandual Paulista, UNESP, 18618–000, Botucatu, Säo Paulo, Brazil
&
J.L.V.B. Noellif Faculty of Medicine, University Estadual Paulista, UNESP, 18618–000, Botucatu, Säo Paulo, Brazil
Pages 319-324 | Received 27 Dec 1995, Published online: 07 Jul 2009

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Nevin Turan, M. Fatih Topçu, Zuhal Ergin, Suleyman Sandal, Mehmet Tuzcu, Nusret Akpolat, Bayram Yılmaz, Memet Sekerci & Mustafa Karatepe. (2011) Pro-oxidant and antiproliferative effects of the 1,3,4-thiadiazole–based Schiff base and its metal complexes. Drug and Chemical Toxicology 34:4, pages 369-378.
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Articles from other publishers (4)

Naci Ömer Alayunt & Cengiz Soykan. (2020) Synthesis, spectroscopic characterization, and in vitro antioxidant activity of polyglycidylmethacrylate/polyindole conducting polymer composites. Microscopy Research and Technique 84:2, pages 326-336.
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Mustafa Karatepe & Fikret Karatas. (2005) Antioxidant, pro‐oxidant effect of the thiosemicarbazone derivative Schiff base (4‐(1‐phenylmethylcyclobutane‐3‐yl)‐2‐(2‐hydroxybenzylidenehydrazino) thiazole) and its metal complexes on rats. Cell Biochemistry and Function 24:6, pages 547-554.
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L.A. Faine, Y.S. Diniz, J.A. Almeida, E.L.B. Novelli & B.O. Ribas. (2002) Toxicity of ad lib. overfeeding: effects on cardiac tissue. Food and Chemical Toxicology 40:5, pages 663-668.
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A.M.M Silva, E.L.B Novelli, M.L Fascineli & J.A Almeida. (1999) Impact of an environmentally realistic intake of water contaminants and superoxide formation on tissues of rats. Environmental Pollution 105:2, pages 243-249.
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