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Journal of Nutritional Medicine Volume 3, 1992 - Issue 3-4
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Original Article

Asthma Management in a ‘Clean’ Environment: 1. the Effect of Challenge with Foods and Chemicals on the Peak Flow Rate

D J Maberly Airedale General Hospital & Airedale Allergy Centre, Steeton, Keighley, West Yorks BD20 6SB, UK
&
H. M. Anthony Airedale General Hospital & Airedale Allergy Centre, Steeton, Keighley, West Yorks BD20 6SB, UK
Pages 215-230 | Published online: 13 Jul 2009

Citations (6)

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Read on this site (5)

David L. J. Freed & John Mansfield. (2008) Asthma: What we do and why we do it. Journal of Nutritional & Environmental Medicine 17:2, pages 97-110.
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Roy A. Fox, David B. Shires, Hilda M. Fox & John Ruedy. (1996) Environmentally Induced Dysfunction: The Camp Hill Medical Centre Experience. Journal of Nutritional & Environmental Medicine 6:4, pages 351-358.
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D. Jonathan Maberly, Honor M. Anthony & Sybil Birtwistle. (1996) Polysymptomatic Patients: A Two-centre Outcome Audit Study. Journal of Nutritional & Environmental Medicine 6:1, pages 7-32.
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. (1995) Effective Allergy Practice: A Document on Standards of Care and Management for the Allergy Patient: British Society for Allergy and Environmental Medicine with the British Society for Nutritional Medicine Subcommittee on Allergy Practice. Journal of Nutritional & Environmental Medicine 5:1, pages 79-104.
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D J Maberly & H. M. Anthony. (1992) Asthma Management in a ‘Clean’ Environment: 2. Progress and Outcome in a Cohort of Patients. Journal of Nutritional Medicine 3:3-4, pages 231-248.
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Articles from other publishers (1)

Honor AnthonySybil Birtwistle. (1996) Nutrition and allergy. Practice Nursing 7:2, pages 16-18.
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