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Journal of Nutritional & Environmental Medicine Volume 5, 1995 - Issue 3
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Original Article

Dietary Intake and Plasma Levels of Antioxidant Vitamins in Health and Disease: A Hospital-based Case-control Study

Ram B Singh Centre of Nutrition Research and Heart Research Laboratory, Medical Hospital and Research Centre, Civil Lines, Moradabad-10, UP, 244001, India
,
Mohammad A Niaz Centre of Nutrition Research and Heart Research Laboratory, Medical Hospital and Research Centre, Civil Lines, Moradabad-10, UP, 244001, India
,
Saraswati Ghosh Centre of Nutrition Research and Heart Research Laboratory, Medical Hospital and Research Centre, Civil Lines, Moradabad-10, UP, 244001, India
,
Raheena Beegum Centre of Nutrition Research and Heart Research Laboratory, Medical Hospital and Research Centre, Civil Lines, Moradabad-10, UP, 244001, India
,
Indira Bishnoi Centre of Nutrition Research and Heart Research Laboratory, Medical Hospital and Research Centre, Civil Lines, Moradabad-10, UP, 244001, India
,
Poonam Agarwal Centre of Nutrition Research and Heart Research Laboratory, Medical Hospital and Research Centre, Civil Lines, Moradabad-10, UP, 244001, India
&
Anchal Agarwal Centre of Nutrition Research and Heart Research Laboratory, Medical Hospital and Research Centre, Civil Lines, Moradabad-10, UP, 244001, India
 show all
Pages 235-242 | Published online: 13 Jul 2009

Citations (14)

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Ram B. Singh, Adarsh Kumar, Mohammad A. Niaz, Rana G. Singh, Saurabh Gujrati, Vijaya P. Singh, Mandavi Singh, Udaj P. Singh, Charu Taneja & Shanti S. Rastogi. (2003) Randomized, Double-blind, Placebo-controlled Trial of Coenzyme Q10 in Patients with End-stage Renal Failure. Journal of Nutritional & Environmental Medicine 13:1, pages 13-22.
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Ram B. Singh, Hari K. Khanna & Mohammad A. Niaz. (2000) Randomized, Double-blind Placebo-controlled Trial of Coenzyme Q10 in Chronic Renal Failure: Discovery of a New Role. Journal of Nutritional & Environmental Medicine 10:4, pages 281-288.
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Articles from other publishers (12)

Chiara Porro, Maria Ester La Torre, Nicola Tartaglia, Tarek Benameur, Mario Santini, Antonio Ambrosi, Giovanni Messina, Giuseppe Cibelli, Alfonso Fiorelli, Rita Polito & Gaetana Messina. (2022) The Potential Role of Nutrition in Lung Cancer Establishment and Progression. Life 12:2, pages 270.
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Richa H. Rai, Ramesh K. Goyal, Ram B. Singh, Svetslav Handjiev, Jaipaul Singh, Teodora Handjiev Darlenska & Manal M.A. Smail. 2022. Functional Foods and Nutraceuticals in Metabolic and Non-Communicable Diseases. Functional Foods and Nutraceuticals in Metabolic and Non-Communicable Diseases 651 670 .
Keith Griffiths, Bharat Aggarwal, Ram Singh, Harpal Buttar, Douglas Wilson & Fabien De Meester. (2016) Food Antioxidants and Their Anti-Inflammatory Properties: A Potential Role in Cardiovascular Diseases and Cancer Prevention. Diseases 4:4, pages 28.
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Ram B. Singh, Sanjay Mishra, Fabien De Meester, Ramesh K. Goyal, Kumar Kartikey, Shairy Khan, Meenakshi Singh, Shailesh Kumar, Ashoke K. Ghosh & Douglas W. Wilson. (2016) Micronutrient Formulations for Prevention of Complications of Pregnancy: An Overview. Science International 4:1, pages 21-29.
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Agnieszka Wilczyńska-Kwiatek, Fabien De Meester, Ram B. Singh & Łukasz Łapiński. 2010. Modern Dietary Fat Intakes in Disease Promotion. Modern Dietary Fat Intakes in Disease Promotion 3 29 .
R.J Thiel & S.W Fowkes. (2004) Down syndrome and epilepsy: a nutritional connection?. Medical Hypotheses 62:1, pages 35-44.
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George P. Paraskevas, Elisabeth Kapaki, Olga Petropoulou, Maria Anagnostouli, Vasileios Vagenas & Constantine Papageorgiou. (2003) Plasma levels of antioxidant vitamins C and E are decreased in vascular parkinsonism. Journal of the Neurological Sciences 215:1-2, pages 51-55.
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Rakesh SHARMA. (2002) MR Imaging in Carotid Artery Atherosclerosis Plaque Characterization. Magnetic Resonance in Medical Sciences 1:4, pages 217-232.
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Shanti S. Rastogi & Ram B. Singh. 2001. Diabetes and Cardiovascular Disease. Diabetes and Cardiovascular Disease 201 211 .
William A. Pryor, Wilhelm Stahl & Cheryl L. Rock. (2009) Beta Carotene: From Biochemistry to Clinical Trials. Nutrition Reviews 58:2, pages 39-53.
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Ram B. Singh, Suresh N. Shinde, Raj K. Chopra, Mohammad A. Niaz, Amar S. Thakur & Z. Onouchi. (2000) Effect of coenzyme Q10 on experimental atherosclerosis and chemical composition and quality of atheroma in rabbits. Atherosclerosis 148:2, pages 275-282.
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P. Mattila & J. Kumpulainen. (1999) Intake of vitamins B1, B2, C, A and E estimated on the basis of analysis of weekly diets of 19 Finnish hospitals. Journal of Human Nutrition and Dietetics 12:4, pages 293-300.
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