Advanced search
Publication Cover
International Journal of Pediatric Obesity Volume 6, 2011 - Issue sup3: Volume 6, Issue 2, Part 2
Journal homepage
169
Views
39
CrossRef citations to date
0
Altmetric
Research Article

Food marketing on children's television in two different policy environments

Monique Potvin KentInstitute of Population Health, University of Ottawa, Ottawa, Ontario, CanadaCorrespondence[email protected]
,
Lise DuboisInstitute of Population Health, University of Ottawa, Ottawa, Ontario, Canada
&
Alissa WanlessInstitute of Population Health, University of Ottawa, Ottawa, Ontario, Canada
Pages e433-441 | Received 02 Feb 2010, Published online: 10 Nov 2010

Citations (39)

Keep up to date with the latest research on this topic with citation updates for this article.

Subscribe to citation updates

Read on this site (1)

Monique Potvin Kent, Lise Dubois & Alissa Wanless. (2011) Self-regulation by industry of food marketing is having little impact during children's preferred television. International Journal of Pediatric Obesity 6:5-6, pages 401-408.
Read now

Articles from other publishers (38)

Lana M S Souza, Sônia C L Chaves, Jerusa M Santana & Marcos Pereira. (2023) Public policy interventions for preventing and treating obesity: scoping review. Nutrition Reviews 81:12, pages 1653-1664.
Crossref
S. Lianbiaklal & Varisha Rehman. (2023) Revisiting 42 Years of literature on food marketing to children: A morphological analysis. Appetite 190, pages 106989.
Crossref
Fiona Sing, Sally Mackay, Margherita Cinà & Boyd Swinburn. (2023) The utilisation of legal instruments by United Nations actors to restrict the exposure of children to unhealthy food and beverage marketing: a qualitative content analysis of UN instruments. Globalization and Health 19:1.
Crossref
Narges Neyazi, Ali Mohammad Mosadeghrad, Mahnaz Afshari, Parvaneh Isfahani & Najibullah Safi. (2023) Strategies to tackle non-communicable diseases in Afghanistan: A scoping review. Frontiers in Public Health 11.
Crossref
Monique Potvin Kent, Elise Pauzé, Lauren Remedios, David Wu, Julia Soares Guimaraes, Adena Pinto, Mariangela Bagnato, Meghan Pritchard, Mary L’Abbé, Christine Mulligan, Laura Vergeer & Madyson Weippert. (2023) Advertising expenditures on child-targeted food and beverage products in two policy environments in Canada in 2016 and 2019. PLOS ONE 18:1, pages e0279275.
Crossref
Monique Potvin Kent, Elise Pauzé, Mariangela Bagnato, Julia Soares Guimarães, Adena Pinto, Lauren Remedios, Meghan Pritchard, Mary L'Abbé, Christine Mulligan, Laura Vergeer & Madyson Weippert. (2023) Advertising expenditures across media on food and beverage products heavily advertised on youth-appealing television stations in Canada. Applied Physiology, Nutrition, and Metabolism 48:1, pages 27-37.
Crossref
Monique Potvin Kent, Julia Soares Guimaraes, Mariangela Bagnato, Lauren Remedios, Elise Pauzé, Meghan Pritchard, David Wu, Mary L’Abbé, Christine Mulligan, Laura Vergeer & Madyson Weippert. (2023) Broadcast Television Is Not Dead: Exposure of Children to Unhealthy Food and Beverage Advertising on Television in Two Policy Environments (Ontario and Quebec). An Observational Study. The Journal of Nutrition 153:1, pages 268-278.
Crossref
Fiona Sing, Belinda Reeve, Kathryn Backholer, Sally Mackay & Boyd Swinburn. (2022) Designing legislative responses to restrict children’s exposure to unhealthy food and non-alcoholic beverage marketing: a case study analysis of Chile, Canada and the United Kingdom. Globalization and Health 18:1.
Crossref
Yi Li. (2022) Food advertisement and its influence on childhood obesity. Highlights in Science, Engineering and Technology 11, pages 210-217.
Crossref
Emma Boyland, Lauren McGale, Michelle Maden, Juliet Hounsome, Angela Boland & Andrew Jones. (2022) Systematic review of the effect of policies to restrict the marketing of foods and non‐alcoholic beverages to which children are exposed. Obesity Reviews 23:8.
Crossref
Julia S Guimarães, Laís A Mais, Fernanda H M. Leite, Paula M Horta, Marina O Santana, Ana P B Martins & Rafael M Claro. (2022) Abusive advertising of food and drink products on Brazilian television. Health Promotion International 37:2.
Crossref
Elise Pauzé & Monique Potvin Kent. (2021) Children’s measured exposure to food and beverage advertising on television in Toronto (Canada), May 2011–May 2019. Canadian Journal of Public Health 112:6, pages 1008-1019.
Crossref
Elise Pauzé, Lauren Remedios & Monique Potvin Kent. (2021) Children’s measured exposure to food and beverage advertising on television in a regulated environment, May 2011–2019. Public Health Nutrition 24:17, pages 5914-5926.
Crossref
Lana Vanderlee, Christine D. Czoli, Elise Pauzé, Monique Potvin Kent, Christine M. White & David Hammond. (2021) A comparison of self-reported exposure to fast food and sugary drinks marketing among parents of children across five countries. Preventive Medicine 147, pages 106521.
Crossref
D. Vandenbrink, E. Pauzé & M. Potvin Kent. (2020) Strategies used by the Canadian food and beverage industry to influence food and nutrition policies. International Journal of Behavioral Nutrition and Physical Activity 17:1.
Crossref
Agnieszka Piekara, Małgorzata Krzywonos & Katarzyna Pstrowska. (2020) Lollipop supplements- nutrient-dense foods or sweets in disguise?. Journal of Food Composition and Analysis 88, pages 103436.
Crossref
Fiona Sing, Sally Mackay, Angela Culpin, Sally Hughes & Boyd Swinburn. (2020) Food Advertising to Children in New Zealand: A Critical Review of the Performance of a Self-Regulatory Complaints System Using a Public Health Law Framework. Nutrients 12:5, pages 1278.
Crossref
Christine Mulligan, Anthea K. Christoforou, Laura Vergeer, Jodi T. Bernstein & Mary R. L’Abbé. (2020) Evaluating the Canadian Packaged Food Supply Using Health Canada’s Proposed Nutrient Criteria for Restricting Food and Beverage Marketing to Children. International Journal of Environmental Research and Public Health 17:4, pages 1250.
Crossref
Emily Truman & Charlene Elliott. (2019) Identifying food marketing to teenagers: a scoping review. International Journal of Behavioral Nutrition and Physical Activity 16:1.
Crossref
Katerina Maximova, Kim D. Raine, Christine Czoli, Jennifer O’Loughlin, John Minkley, Kendall Tisdale & Tania Bubela. (2019) Monitoring progress toward United Nations commitments: characteristics of Canadian legislation to promote tobacco control, physical activity and healthy eating. A descriptive study. CMAJ Open 7:4, pages E745-E753.
Crossref
Monique Potvin Kent, Jennifer R. Smith, Elise Pauzé & Mary L’Abbé. (2018) The effectiveness of the food and beverage industry’s self-established uniform nutrition criteria at improving the healthfulness of food advertising viewed by Canadian children on television. International Journal of Behavioral Nutrition and Physical Activity 15:1.
Crossref
Monique Potvin Kent & Elise Pauzé. (2018) The effectiveness of self-regulation in limiting the advertising of unhealthy foods and beverages on children’s preferred websites in Canada. Public Health Nutrition 21:9, pages 1608-1617.
Crossref
Monique Potvin Kent & Clive Velkers. (2017) Not Just Fun and Games: Toy Advertising on Television Targeting Children Promotes Sedentary Play. Journal of Physical Activity and Health 14:10, pages 773-778.
Crossref
Emma J Boyland & Jennifer L Harris. (2017) Regulation of food marketing to children: are statutory or industry self-governed systems effective?. Public Health Nutrition 20:5, pages 761-764.
Crossref
Yann Le Bodo, Marie-Claude Paquette & Philippe De WalsYann Le Bodo, Marie-Claude Paquette & Philippe De Wals. 2016. Taxing Soda for Public Health. Taxing Soda for Public Health 59 74 .
Diana Sonntag, Sarah Schneider, Noreen Mdege, Shehzad Ali & Burkhard Schmidt. (2015) Beyond Food Promotion: A Systematic Review on the Influence of the Food Industry on Obesity-Related Dietary Behaviour among Children. Nutrients 7:10, pages 8565-8576.
Crossref
J D Jensen & K Ronit. (2015) The EU pledge for responsible marketing of food and beverages to children: implementation in food companies. European Journal of Clinical Nutrition 69:8, pages 896-901.
Crossref
Stephanie A. Chambers, Ruth Freeman, Annie S. Anderson & Steve MacGillivray. (2015) Reducing the volume, exposure and negative impacts of advertising for foods high in fat, sugar and salt to children: A systematic review of the evidence from statutory and self-regulatory actions and educational measures. Preventive Medicine 75, pages 32-43.
Crossref
K Ronit & J D Jensen. (2014) Obesity and industry self-regulation of food and beverage marketing: a literature review. European Journal of Clinical Nutrition 68:7, pages 753-759.
Crossref
G. Jenkin, N. Madhvani, L. Signal & S. Bowers. (2014) A systematic review of persuasive marketing techniques to promote food to children on television. Obesity Reviews 15:4, pages 281-293.
Crossref
S. Galbraith-Emami & T. Lobstein. (2013) The impact of initiatives to limit the advertising of food and beverage products to children: a systematic review. Obesity Reviews 14:12, pages 960-974.
Crossref
Simone Pettigrew, Michael Rosenberg, Renee Ferguson, Stephen Houghton & Lisa Wood. (2013) Game on: do children absorb sports sponsorship messages?. Public Health Nutrition 16:12, pages 2197-2204.
Crossref
B. Kelly, L. King, L. Baur, M. Rayner, T. Lobstein, C. Monteiro, J. Macmullan, S. Mohan, S. Barquera, S. Friel, C. Hawkes, S. Kumanyika, M. L'Abbé, A. Lee, J. Ma, B. Neal, G. Sacks, D. Sanders, W. Snowdon, B. Swinburn, S. Vandevijvere & C. Walker. (2013) Monitoring food and non-alcoholic beverage promotions to children. Obesity Reviews 14, pages 59-69.
Crossref
Chessa K Lutter. (2012) The International Code of Marketing of Breast-milk Substitutes: lessons learned and implications for the regulation of marketing of foods and beverages to children. Public Health Nutrition 16:10, pages 1879-1884.
Crossref
M. Potvin Kent, L. Dubois, E. A. Kent & A. J. Wanless. (2013) Internet marketing directed at children on food and restaurant websites in two policy environments. Obesity 21:4, pages 800-807.
Crossref
W. A. Bogart. (2021) Law as a Tool in “The War on Obesity”: Useful Interventions, Maybe, But, First, What's the Problem?. Journal of Law, Medicine & Ethics 41:1, pages 28-41.
Crossref
Tobias Effertz & Ann-Christin Wilcke. (2011) Do television food commercials target children in Germany?. Public Health Nutrition 15:8, pages 1466-1473.
Crossref
Meghan Lynch. (2012) Food Messages in Television Programs for Preschoolers: A Call for Research. Canadian Journal of Communication 37:2, pages 345-352.
Crossref

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.