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Products and Devices

Evaluation of an assistive technology product design using a paired comparisons method within a mixed methods approach: a case study evaluating preferences for four types of cutlery with 34 upper limb impaired participants

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Pages 340-347 | Received 10 Feb 2012, Accepted 27 Sep 2012, Published online: 15 Nov 2012

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Gianni Renda, Simon Jackson, Blair Kuys & T. W. Allan Whitfield. (2016) The cutlery effect: do designed products for people with disabilities stigmatise them?. Disability and Rehabilitation: Assistive Technology 11:8, pages 661-667.
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Articles from other publishers (1)

Baoyi Zhang, Minyuan Ma & Zongsheng Wang. (2023) Promoting active aging through assistive product design innovation: a preference-based integrated design framework. Frontiers in Public Health 11.
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