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Journal of Dietary Supplements Volume 13, 2016 - Issue 2
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ARTICLE

Content Variation of Catechin Markers, Total Phenolics and Caffeine in Green Tea Dietary Supplements

Ehab A. AbourashedDepartment of Pharmaceutical Sciences, College of Pharmacy, Chicago State University, Chicago, IL, USACorrespondence[email protected]
,
Cindy Leslie A. RobersonPharmacy Practice, College of Pharmacy, Chicago State University, Chicago, IL, USA
&
Nancy ElsharkawyChicago State University, Chicago, IL, USA
Pages 171-184 | Published online: 09 Oct 2014

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Dan-Dan Wu, Yan Ma, Yu Zhang, Jukov Azzaya & Chao-Mei Ma. (2018) Pharmacokinetic study of the major chemical constituents in Xanthoceras sorbifolia wood after oral administration of methanol extract, wood powder, and single constituents. Journal of Liquid Chromatography & Related Technologies 41:3, pages 135-142.
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Articles from other publishers (7)

Jie Shao, Yang Wei & Xinlin Wei. (2022) A comprehensive review on bioavailability, safety and antidepressant potential of natural bioactive components from tea. Food Research International 158, pages 111540.
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Xianqiang Chen, Zilun Lei, Jun Cao, Wen Zhang, Rong Wu, Fuliang Cao, Qirong Guo & Jiahong Wang. (2022) Traditional uses, phytochemistry, pharmacology and current uses of underutilized Xanthoceras sorbifolium bunge: A review. Journal of Ethnopharmacology 283, pages 114747.
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Yan Jin, Jing Zhao, Eun Mi Kim, Ki Hyun Kim, Seulgi Kang, Heesoo Lee & Jeongmi Lee. (2019) Comprehensive Investigation of the Effects of Brewing Conditions in Sample Preparation of Green Tea Infusions. Molecules 24:9, pages 1735.
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Tânia R. Dias, David F. Carrageta, Marco G. Alves, Pedro F. Oliveira & Branca M. Silva. 2019. Nonvitamin and Nonmineral Nutritional Supplements. Nonvitamin and Nonmineral Nutritional Supplements 437 445 .
Huifang Ge, Yazhen Chen, Jicheng Chen, Jingjing Tian, Xiaofeng Liang & Lei Chen. (2018) Evaluation of antioxidant activities of ethanol extract from Ligusticum subjected to in-vitro gastrointestinal digestion. Food and Chemical Toxicology 119, pages 417-424.
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Tian-Tian Zhang, Ting Hu, Jian-Guo Jiang, Jing-Wen Zhao & Wei Zhu. (2018) Antioxidant and anti-inflammatory effects of polyphenols extracted from Ilex latifolia Thunb . RSC Advances 8:13, pages 7134-7141.
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Robert W. Coppock & Margitta Dziwenka. 2016. Nutraceuticals. Nutraceuticals 633 652 .

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