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Journal of the Air & Waste Management Association Volume 58, 2008 - Issue 9: Agricultural Air Quality: State of the Science
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Technical Paper

Chemical-Sensory Characterization of Dairy Manure Odor Using Headspace Solid-Phase Microextraction and Multidimensional Gas Chromatography Mass Spectrometry-Olfactometry

Yael Laor Agricultural Research Organization, Institute of Soil, Water, and Environmental Sciences, Newe Ya’ar Research Center, Ramat, Yishay, IsraelCorrespondence[email protected]
,
Jacek A. Koziel Department of Agricultural and Biosystems Engineering, Iowa State University, Ames, IA, USA
,
Lingshuang Cai Department of Agricultural and Biosystems Engineering, Iowa State University, Ames, IA, USA
&
Uzi Ravid Agricultural Research Organization, Institute of Plant Sciences, Newe Ya’ar Research Center, Ramat, Yishay, Israel
Pages 1187-1197 | Published online: 24 Jan 2012

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N.K. Sharma, M. Choct, S. Wu & R.A. Swick. (2017) Nutritional effects on odour emissions in broiler production. World's Poultry Science Journal 73:2, pages 257-280.
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Wenda Zhu, Jacek A. Koziel, Lingshuang Cai, Donald Wright & Fred Kuhrt. (2015) Testing odorants recovery from a novel metallized fluorinated ethylene propylene gas sampling bag. Journal of the Air & Waste Management Association 65:12, pages 1434-1445.
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Articles from other publishers (28)

James E. Hayes, Radosław J. Barczak, Irwin “Mel” Suffet & Richard M. Stuetz. (2023) The use of gas chromatography combined with chemical and sensory analysis to evaluate nuisance odours in the air and water environment. Environment International 180, pages 108214.
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Nicolas Joguet, Lun Jing, Frank Jamois & Philippe Dumargue. (2023) Characterization of Volatile Organic Compounds (VOCs) from Farms Effluents: Interest of HS-SPME-GC-MS Technique for Laboratory and Field Test. Atmosphere 14:6, pages 928.
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Miguel A. Urrutia, Vieyle Cortez & José R. Verdú. (2022) Links Between Feeding Preferences and Electroantennogram Response Profiles in Dung Beetles: The Importance of Dung Odor Bouquets. Journal of Chemical Ecology 48:9-10, pages 690-703.
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Donald W. Wright, Jacek A. Koziel, David B. Parker, Anna Iwasinska, Thomas G. Hartman, Paula Kolvig & Landon Wahe. (2021) Qualitative Exploration of the ‘Rolling Unmasking Effect’ for Downwind Odor Dispersion from a Model Animal Source. International Journal of Environmental Research and Public Health 18:24, pages 13085.
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R. Avidov, V. Sudharsan Varma, I. Saadi, A. Hanan, I. Yoselevich, A. Lublin, Y. Chen & Y. Laor. (2021) Physical and chemical indicators of transformations of poultry carcass parts and broiler litter during short term thermophilic composting. Waste Management 119, pages 202-214.
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José E. Belizário & Marcelo P. Sircili. (2020) Novel biotechnological approaches for monitoring and immunization against resistant to antibiotics Escherichia coli and other pathogenic bacteria. BMC Veterinary Research 16:1.
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Dorota Witkowska, Mariusz Korczyński, Jacek Adam Koziel, Janina Sowińska & Bartosz Chojnowski. (2020) The Effect of Dairy Cattle Housing Systems on the Concentrations and Emissions of Gaseous Mixtures in Barns Determined by Fourier-Transform Infrared Spectroscopy. Annals of Animal Science 20:4, pages 1487-1507.
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Shlomi Oazana, Vempalli S. Varma, Ibrahim Saadi, Dayanand Sharma, Aviva Hanan, Shlomit Medina, Ran Avidov, Yosef Grinshpon, Lavi Rosenfeld, Amit Gross & Yael Laor. (2020) High-rate stabilization and associated air emissions prospected during on-site in-vessel sewage sludge composting. Bioresource Technology Reports 11, pages 100543.
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Xiuyan Yang, Jacek A. Koziel, Yael Laor, Wenda Zhu, J. (Hans) van Leeuwen, William S. Jenks, Steven J. Hoff, Jeffrey Zimmerman, Shicheng Zhang, Uzi Ravid & Robert Armon. (2020) VOC Removal from Manure Gaseous Emissions with UV Photolysis and UV-TiO2 Photocatalysis. Catalysts 10:6, pages 607.
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Ricardo Reyes-Díaz, Aarón F. González-Córdova, María del Carmen Estrada-Montoya, José I. Méndez-Romero, Miguel Angel Mazorra-Manzano, Herlinda Soto-Valdez & Belinda Vallejo-Cordoba. (2020) Volatile and sensory evaluation of Mexican Fresco cheese as affected by specific wild Lactococcus lactis strains. Journal of Dairy Science 103:1, pages 242-253.
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Huanlu Song & Jianbin Liu. (2018) GC-O-MS technique and its applications in food flavor analysis. Food Research International 114, pages 187-198.
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Vempalli S. Varma, Ariel Shabtay, Moran Yishay, Itzhak Mizrahi, Naama Shterzer, Shiri Freilich, Shlomit Medina, Rotem Agmon & Yael Laor. (2018) Diet Supplementation With Pomegranate Peel Extract Altered Odorants Emission From Fresh and Incubated Calves' Feces. Frontiers in Sustainable Food Systems 2.
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P. Guffanti, V. Pifferi, L. Falciola & V. Ferrante. (2018) Analyses of odours from concentrated animal feeding operations: A review. Atmospheric Environment 175, pages 100-108.
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R. Avidov, I. Saadi, A. Krassnovsky, A. Hanan, Sh. Medina, M. Raviv, Y. Chen & Y. Laor. (2017) Composting municipal biosolids in polyethylene sleeves with forced aeration: Process control, air emissions, sanitary and agronomic aspects. Waste Management 67, pages 32-42.
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Francisca C. Moreira, Rui A.R. Boaventura, Enric Brillas & Vítor J.P. Vilar. (2017) Electrochemical advanced oxidation processes: A review on their application to synthetic and real wastewaters. Applied Catalysis B: Environmental 202, pages 217-261.
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Sybille Merkle, Kim Kleeberg & Jan Fritsche. (2015) Recent Developments and Applications of Solid Phase Microextraction (SPME) in Food and Environmental Analysis—A Review. Chromatography 2:3, pages 293-381.
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G.J. Lascano, A.J. Heinrichs, R.R. Gary, P.A. Topper, R.C. Brandt, A. Adviento-Borbe & E.E. Fabian. (2015) Effects of forage-to-concentrate ratio and dietary fiber manipulation on gas emissions and olfactometry from manure of Holstein heifers. Journal of Dairy Science 98:3, pages 1928-1937.
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Brenda Borbón, Mercedes Teresita Oropeza-Guzman, Enric Brillas & Ignasi Sirés. (2014) Sequential electrochemical treatment of dairy wastewater using aluminum and DSA-type anodes. Environmental Science and Pollution Research 21:14, pages 8573-8584.
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Simone Soso, Jacek Koziel, Anna Johnson, Young Lee & W. Fairbanks. (2014) Analytical Methods for Chemical and Sensory Characterization of Scent-Markings in Large Wild Mammals: A Review. Sensors 14:3, pages 4428-4465.
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Yael Laor, David Parker & Thierry Pagé. (2014) Measurement, prediction, and monitoring of odors in the environment: a critical review. Reviews in Chemical Engineering 30:2.
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Sheelan Ahmad. (2013) Is SPME a destination or just another station for bioanalysis?. Bioanalysis 5:23, pages 2897-2901.
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Jacek Koziel. (2013) Simultaneous chemical and sensory analysis with multidimensional GC-MS-Olfactometry. Chemical Bulletin of Kazakh National University:4, pages 56-63.
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Naomi L. Kuehnbaum & Philip Britz-McKibbin. (2013) New Advances in Separation Science for Metabolomics: Resolving Chemical Diversity in a Post-Genomic Era. Chemical Reviews 113:4, pages 2437-2468.
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William MacCrehan, Stephanie Moore & Michele Schantz. (2012) Reproducible vapor–time profiles using solid-phase microextraction with an externally sampled internal standard. Journal of Chromatography A 1244, pages 28-36.
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Yael Laor, Moshe Naor, Uzi Ravid, Pinchas Fine, Ilan Halachmi, Yona Chen & Rima Baybikov. (2011) Odorants and Malodors Associated with Land Application of Biosolids Stabilized with Lime and Coal Fly Ash. Journal of Environmental Quality 40:5, pages 1405-1415.
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Magda Brattoli, Gianluigi De Gennaro, Valentina De Pinto, Annamaria Demarinis Loiotile, Sara Lovascio & Michele Penza. (2011) Odour Detection Methods: Olfactometry and Chemical Sensors. Sensors 11:5, pages 5290-5322.
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A. Shabtay, U. Ravid, A. Brosh, R. Baybikov, H. Eitam & Y. Laor. (2009) Dynamics of offensive gas-phase odorants in fresh and aged feces throughout the development of beef cattle1. Journal of Animal Science 87:5, pages 1835-1848.
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. (2009) Current literature in mass spectrometry. Journal of Mass Spectrometry 44:3, pages 429-440.
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