Citations (36)
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Chukwujindu
M.A. Iwegbue, S.O. Nwozo, C.L. Overah, E.K. Ossai, C.I. Mkpado, O. Osazuwa & G.E. Nwajei. (2012) Concentrations of selected metals in chicken eggs from commercial farms in Southern Nigeria. Toxicological & Environmental Chemistry 94:6, pages 1152-1163.
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Ibeto
Cynthia Nkolika & Okoye
Chukwuma O. Benedict. (2010) Elevated Levels of Lead in Blood of Different Groups in the Urban Population of Enugu State, Nigeria. Human and Ecological Risk Assessment: An International Journal 16:5, pages 1133-1144.
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R.T. Chibunda & C.R. Janssen. (2009) Mercury residues in free-grazing cattle and domestic fowl form the artisanal gold mining area of Geita district, Tanzania. Food Additives & Contaminants: Part A 26:11, pages 1482-1487.
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Adriana Kolesarova, Marcela Capcarova, Henrieta Arpasova, Anna Kalafova, Peter Massanyi, Norbert Lukac, Jaroslav Kovacik & Monika Schneidgenova. (2008) Nickel-induced blood biochemistry alterations in hens after an experimental peroral administration. Journal of Environmental Science and Health, Part B 43:7, pages 625-632.
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Henrieta Arpasova, Marcela Capcarova, Anna Kalafova, Norbert Lukac, Jaroslav Kovacik, Grzegorz Formicki & Peter Massanyi. (2007) Nickel induced alteration of hen body weight, egg production and egg quality after an experimental peroral administration. Journal of Environmental Science and Health, Part B 42:8, pages 913-918.
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Articles from other publishers (25)
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Abdus Samad, Dulon Roy, Md. Mahmodul Hasan, Khondoker Shahin Ahmed, Smita Sarker, Md. Muzammel Hossain & Md. Shajahan. (2023) Intake of toxic metals through dietary eggs consumption and its potential health risk assessment on the peoples of the capital city Dhaka, Bangladesh. Arabian Journal of Chemistry 16:10, pages 105104.
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