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Food & Nutrition Research Volume 59, 2015 - Issue 1

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Comparing dietary macronutrient composition and food sources between native and diasporic Ghanaian adults

Rachel GibsonDepartment of Nutrition and DieteticsKing's College London, London, England

Annemarie KnightDepartment of Nutrition and DieteticsKing's College London, London, England

Matilda AsanteDepartment of Nutrition and DieteticsSchool of Allied Health Sciences, College of Health Sciences, University of Ghana, Korle-Bu Accra, Ghana

Jane ThomasDepartment of Nutrition and DieteticsKing's College London, London, England

Louise M. GoffDepartment of Nutrition and DieteticsKing's College London, London, EnglandCorrespondence[email protected]

Article: 27790 | Received 05 Mar 2015, Accepted 20 Oct 2015, Published online: 24 Nov 2015

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https://doi.org/10.3402/fnr.v59.27790
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