Iodine status in the Nordic countries – past and present

Helena Filipsson NyströmInstitute of MedicineSahlgrenska Academy, University of Gothenburg, Gothenburg, Sweden;Department of EndocrinologySahlgrenska University Hospital, Gothenburg, SwedenCorrespondence[email protected]

Anne Lise BrantsæterNorwegian Institute of Public Health, Oslo, Norway

Iris ErlundNational Institute for Health and WelfareHelsinki, Finland

Ingibjörg GunnarsdottirUnit for Nutrition ResearchUniversity of Iceland and Landspitali National University Hospital, Reykjavik, Iceland

Lena HulthénDepartment of Clinical NutritionSahlgrenska Academy, University of Gothenburg, Gothenburg, Sweden

Peter LaurbergDepartment of EndocrinologyAalborg University Hospital, Aalborg, Denmark;Department of Clinical MedicineAalborg University, Aalborg, Denmark

Irene MattissonNational Food Agency, Uppsala, Sweden

Lone Banke RasmussenDepartment of EndocrinologyBispebjerg University Hospital, Copenhagen, Denmark

Suvi VirtanenNational Institute for Health and WelfareHelsinki, Finland;School of Health SciencesUniversity of Tampere, Finland

Helle Margrete MeltzerNorwegian Institute of Public Health, Oslo, Norway

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Iodine status in the Nordic countries – past and present

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Iodine status in the Nordic countries – past and present

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