Citations (42)
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Ashley Hayward, Jaime Cidro, Rachel Dutton & Kara Passey. (2020) A review of health and wellness studies involving Inuit of Manitoba and Nunavut. International Journal of Circumpolar Health 79:1.
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Willow Scobie & Kathleen Rodgers. (2019) Diversions, distractions, and privileges: consultation and the governance of mining in Nunavut. Studies in Political Economy 100:3, pages 232-251.
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Angie Chiu, Ellen Goddard & Brenda Parlee. (2016) Caribou consumption in northern Canadian communities. Journal of Toxicology and Environmental Health, Part A 79:16-17, pages 762-797.
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Anne Kendrick. (2013) Canadian Inuit sustainable use and management of Arctic species. International Journal of Environmental Studies 70:3, pages 414-428.
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Leanne C. Findlay, Kellie A. Langlois & Dafna E. Kohen. (2013) Hunger among Inuit children in Canada. International Journal of Circumpolar Health 72:1.
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Helga Saudny, Donna Leggee & Grace Egeland. (2012) Design and methods of the Adult Inuit Health Survey 2007–2008. International Journal of Circumpolar Health 71:1.
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Leanne C. Findlay & Teresa A. Janz. (2012) The health of Inuit children under age 6 in Canada. International Journal of Circumpolar Health 71:1.
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A. J. Parkinson. (2011) The International Polar Year: continuing the Arctic human health legacy. International Journal of Circumpolar Health 70:5, pages 447-449.
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Grace M. Egeland. (2011) IPY Inuit Health Survey speaks to need to address inadequate housing, food insecurity and nutrition transition. International Journal of Circumpolar Health 70:5, pages 444-446.
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Articles from other publishers (33)
Alyse Davies, Josephine Gwynn, Margaret Allman-Farinelli, Victoria Flood, Michelle Dickson, Nicole Turner, Bobby Porykali & Mark Lock (Ngiyampaa). (2023) Programs Addressing Food Security for First Nations Peoples: A Scoping Review. Nutrients 15:14, pages 3127.
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Andrew Spring, Michael Neyelle, Walter Bezha, Deborah Simmons & Alison Blay-Palmer. (2023) Learning from the past to deal with the future: Using different knowledges to ensure food security in the Tsá Tué biosphere reserve (Northwest Territories, Canada). Frontiers in Sustainable Food Systems 6.
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Mojtaba Shafiee, Pardis Keshavarz, Ginny Lane, Punam Pahwa, Michael Szafron, Derek Jennings & Hassan Vatanparast. (2022) Food Security Status of Indigenous Peoples in Canada According to the 4 Pillars of Food Security: A Scoping Review. Advances in Nutrition 13:6, pages 2537-2558.
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Jennifer I. Schmidt, Barbara Johnson, Henry P. Huntington & Erin Whitney. (2022) A framework for assessing food-energy-water security: A FEW case studies from rural Alaska. Science of The Total Environment 821, pages 153355.
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Arielle Dylan & Jenni Cammaert. (2021) Nutritional social work: What it is and why it matters. Journal of Social Work 22:2, pages 323-344.
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Peter Bjerregaard, Ingelise Olesen & Christina Viskum Lytken Larsen. (2021) Association of food insecurity with dietary patterns and expenditure on food, alcohol and tobacco amongst indigenous Inuit in Greenland: results from a population health survey. BMC Public Health 21:1.
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Kathleen Murphy, Karina Branje, Tara White, Ashlee Cunsolo, Margot Latimer, Jane McMillan, John R. Sylliboy, Shelley McKibbon & Debbie Martin. (2021) Are we walking the talk of participatory Indigenous health research? A scoping review of the literature in Atlantic Canada. PLOS ONE 16:7, pages e0255265.
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Matthew Little, Hilary Hagar, Chloe Zivot, Warren Dodd, Kelly Skinner, Tiff-Annie Kenny, Amy Caughey, Josephine Gaupholm & Melanie Lemire. (2020) Drivers and health implications of the dietary transition among Inuit in the Canadian Arctic: a scoping review. Public Health Nutrition 24:9, pages 2650-2668.
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Carla Johnston & Andrew Spring. (2021) Grassroots and Global Governance: Can Global–Local Linkages Foster Food System Resilience for Small Northern Canadian Communities?. Sustainability 13:4, pages 2415.
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Bindu Panikkar & Benjamin Lemmond. (2020) Being on Land and Sea in Troubled Times: Climate Change and Food Sovereignty in Nunavut. Land 9:12, pages 508.
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Tiff-Annie Kenny, Matthew Little, Tad Lemieux, P. Joshua Griffin, Sonia D. Wesche, Yoshitaka Ota, Malek Batal, Hing Man Chan & Melanie Lemire. (2020) The Retail Food Sector and Indigenous Peoples in High-Income Countries: A Systematic Scoping Review. International Journal of Environmental Research and Public Health 17:23, pages 8818.
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Anna J. W. Manore, Sherilee L. Harper, Jan M. Sargeant, J. Scott Weese, Ashlee Cunsolo, Anna Bunce, Jamal Shirley, Enooyaq Sudlovenick & Karen Shapiro. (2020)
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Elaine Kilabuk, Franco Momoli, Ranjeeta Mallick, Deborah Van Dyk, Christopher Pease, Alice Zwerling, Sharon Edmunds Potvin & Gonzalo G Alvarez. (2019) Social determinants of health among residential areas with a high tuberculosis incidence in a remote Inuit community. Journal of Epidemiology and Community Health 73:5, pages 401-406.
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Samuel Mercier, Martin Mondor, Ultan McCarthy, Sebastien Villeneuve, Graciela Alvarez & Ismail Uysal. 2019. Saving Food. Saving Food
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Xue Feng Hu, Tiff-Annie Kenny & Hing Man Chan. (2018) Inuit Country Food Diet Pattern Is Associated with Lower Risk of Coronary Heart Disease. Journal of the Academy of Nutrition and Dietetics 118:7, pages 1237-1248.e1.
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Samuel Mercier, Martin Mondor, Sébastien Villeneuve & Bernard Marcos. (2018) The Canadian food cold chain: A legislative, scientific, and prospective overview. International Journal of Refrigeration 88, pages 637-645.
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Catherine Huet, James D. Ford, Victoria L. Edge, Jamal Shirley, Nia King & Sherilee L. Harper. (2017) Food insecurity and food consumption by season in households with children in an Arctic city: a cross-sectional study. BMC Public Health 17:1.
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Lisa Teh, Catherine Pirkle, Chris Furgal, Myriam Fillion & Michel Lucas. (2017) Psychometric validation of the household food insecurity access scale among Inuit pregnant women from Northern Quebec. PLOS ONE 12:6, pages e0178708.
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David Natcher, Shea Shirley, Thierry Rodon & Chris Southcott. (2016) Constraints to wildlife harvesting among aboriginal communities in Alaska and Canada. Food Security 8:6, pages 1153-1167.
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Rachel Hirsch, Chris Furgal, Christina Hackett, Tom Sheldon, Trevor Bell, Dorothy Angnatok, Katie Winters & Carla Pamak. (2017) Going Off, Growing Strong: A program to enhance individual youth and community resilience in the face of change in Nain, Nunatsiavut. Études/Inuit/Studies 40:1, pages 63-84.
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Victor O. Akande, Anna M. Hendriks, Robert A. C Ruiter & Stef P. J. Kremers. (2015) Determinants of dietary behavior and physical activity among Canadian Inuit: a systematic review. International Journal of Behavioral Nutrition and Physical Activity 12:1.
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Tracey GallowayPhDPhD, Louise Johnson-DownMSc, RDMSc, RD & Grace M. EgelandPhDPhD. (2015) Socioeconomic and Cultural Correlates of Diet Quality in the Canadian Arctic: Results from the 2007–2008 Inuit Health Survey. Canadian Journal of Dietetic Practice and Research 76:3, pages 117-125.
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Maude C. Beaumier, James D. Ford & Shirley Tagalik. (2014) The food security of Inuit women in Arviat, Nunavut: the role of socio-economic factors and climate change. Polar Record 51:5, pages 550-559.
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Rachel Loopstra & Valerie Tarasuk. (2015) Food Bank Usage Is a Poor Indicator of Food Insecurity: Insights from Canada. Social Policy and Society 14:3, pages 443-455.
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Emily J. Jenkins, Audrey Simon, Nicholas Bachand & Craig Stephen. (2015) Wildlife parasites in a One Health world. Trends in Parasitology 31:5, pages 174-180.
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Kelly Skinner, Rhona M Hanning & Leonard JS Tsuji. (2013) Prevalence and severity of household food insecurity of First Nations people living in an on-reserve, sub-Arctic community within the Mushkegowuk Territory. Public Health Nutrition 17:1, pages 31-39.
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James D Ford, Marie-Pierre Lardeau, Hilary Blackett, Susan Chatwood & Denise Kurszewski. (2013) Community food program use in Inuvik, Northwest Territories. BMC Public Health 13:1.
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Kelly Skinner, Rhona M Hanning, Ellen Desjardins & Leonard JS Tsuji. (2013) Giving voice to food insecurity in a remote indigenous community in subarctic Ontario, Canada: traditional ways, ways to cope, ways forward. BMC Public Health 13:1.
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Brian D. Laird, Alexey B. Goncharov & Hing Man Chan. (2013) Body burden of metals and persistent organic pollutants among Inuit in the Canadian Arctic. Environment International 59, pages 33-40.
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Sandra Owens, Philippe De Wals, Grace Egeland, Christopher Furgal, Yang Mao, Gerald Y. Minuk, Paul A. Peters, Manon Simard & Éric Dewailly. (2012) Public health in the Canadian Arctic: contributions from International Polar Year research. Climatic Change 115:1, pages 259-281.
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Catherine Huet, Renata Rosol & Grace M. Egeland. (2012) The Prevalence of Food Insecurity Is High and the Diet Quality Poor in Inuit Communities3. The Journal of Nutrition 142:3, pages 541-547.
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James S. Magdanz, Joshua Greenberg, Joseph M. Little & David S. Koster. (2016) The Persistence of Subsistence: Wild Food Harvests in Rural Alaska, 1983-2013. SSRN Electronic Journal.
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