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Italian Journal of Animal Science Volume 6, 2007 - Issue sup1: Proceedings of the 17th ASPA Congress, Alghero, May 29-June 1, 2007
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Articles

Apparent digestibility of mixed feed with increasing levels of chia (Salvia hispanica L.) seeds in rabbit diets

G. MeineriDipartimento Produzioni Animali, Epidemiologia, Ecologia. Università di Torino, ItalyCorrespondence[email protected]
&
P.G. PeirettiIstituto di Scienze delle Produzioni Alimentari. Consiglio Nazionale delle Ricerche, Italy
Pages 778-780 | Published online: 15 Mar 2016

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Read on this site (2)

U. Šilc, I. Dakskobler, F. Küzmič & B. Vreš. (2020) Salvia hispanica (chia) – from nutritional additive to potential invasive species. Botany Letters 167:2, pages 255-264.
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Pier Giorgio Peiretti, Francesco Gai, Giorgia Meineri, Ivo Zoccarato & Laura Gasco. (2010) Apparent digestibility of compound diets with increasing levels of perilla (Perilla frutescens L.) seeds in rabbit. Italian Journal of Animal Science 9:4.
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Articles from other publishers (7)

Eckhard Von Raab-Straube & Thomas Raus. (2021) Euro+Med-Checklist Notulae, 13. Willdenowia 51:1.
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G.H.H. Oliveira, M.R. Costa, F.M. Botelho, J.L. Viana & T.R.B. Garcia. (2016) Thermodynamic Properties and Kinetics of Drying Process of Chia Seeds (Salvia hispanica L.). Research Journal of Seed Science 9:2, pages 36-41.
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Rocco Bochicchio, Tim D. Philips, Stella Lovelli, Rosanna Labella, Fernanda Galgano, Antonio Di Marisco, Michele Perniola & Mariana Amato. 2015. The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin. The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin 29 45 .
Pier Peiretti, Sonia Tassone, Francesco Gai, Laura Gasco & Giorgio Masoero. (2014) Rabbit Feces as Feed for Ruminants and as an Energy Source. Animals 4:4, pages 755-766.
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Pier Giorgio Pe, Francesco Gai, Luca Rotolo & Laura Gasco. (2012) Effects of Diets with Increasing Levels of Dried Tomato Pomace on the Performances and Apparent Digestibility of Growing Rabbits. Asian Journal of Animal and Veterinary Advances 7:6, pages 521-527.
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P.G. Peiretti & F. Gai. (2009) Fatty acid and nutritive quality of chia (Salvia hispanica L.) seeds and plant during growth. Animal Feed Science and Technology 148:2-4, pages 267-275.
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P.G. Peiretti & G. Meineri. (2008) Effects on growth performance, carcass characteristics, and the fat and meat fatty acid profile of rabbits fed diets with chia (Salvia hispanica L.) seed supplements. Meat Science 80:4, pages 1116-1121.
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