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Article

Effect of different processing methods on the nutritional characteristics and tannin content of fababean seed (Vicia faba minor)

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Pages 298-300 | Published online: 07 Mar 2016

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Luisa Antonella Volpelli, Michele Comellini, Francesco Masoero, Maurizio Moschini, Domenico Pietro Lo Fiego & Rosanna Scipioni. (2010) Faba beans (Vicia faba) in dairy cow diet: effect on milk production and quality. Italian Journal of Animal Science 9:1.
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Luisa Antonella Volpelli, Michele Comellini, Francesco Masoero, Maurizio Moschini, Domenico Pietro Lo Fiego & Rosanna Scipioni. (2010) Faba beans (Vicia faba) in dairy cow diet: effect on milk production and quality. Italian Journal of Animal Science 9:1.
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Articles from other publishers (4)

Qingqing Li, Yao Huang, Xingqian Zhang, Zhendong Qin, Cuiyun Zou, Xiaohong Tan, Xi Xie, Shaowen Liang & Li Lin. (2023) Effects of faba beans (Vicia faba L.) on growth performance, textural quality and physiological indices of tilapia (Oreochromis niloticus). Aquaculture 574, pages 739640.
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O. Pitkänen, A. Halmemies-Beauchet-Filleau, S.E. Räisänen, S. Jaakkola, T. Kokkonen & A. Vanhatalo. (2023) Processed fava bean as a substitute for rapeseed meal with or without rumen-protected methionine supplement in grass silage-based dairy cow diets. Journal of Dairy Science 106:5, pages 3217-3232.
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Zhu Meng, Qingqing Liu, Yan Zhang, Jiahong Chen, Zhipeng Sun, Chunhuan Ren, Zijun Zhang, Xiao Cheng & Yafeng Huang. (2021) Nutritive value of faba bean ( Vicia faba L.) as a feedstuff resource in livestock nutrition: A review . Food Science & Nutrition 9:9, pages 5244-5262.
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C. De Santis, K. Ruohonen, D.R. Tocher, S.A.M. Martin, E. Król, C.J. Secombes, J.G. Bell, A. El-Mowafi & V.O. Crampton. (2015) Atlantic salmon (Salmo salar) parr as a model to predict the optimum inclusion of air classified faba bean protein concentrate in feeds for seawater salmon. Aquaculture 444, pages 70-78.
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